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Salim and salimah project overview slide share
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Overview of a pioneering film and web public awareness campaign in Arabic and English from Oman designed to raise awareness of high risk driving behaviours and in-car protection for children
Haccp
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The HACCP system is a preventative system that identifies and controls potential hazards in food production. It was developed in the 1960s for the US space program to prevent microbial growth and contamination. Codex Alimentarius later refined it for international use in food safety management systems. The HACCP system can be applied in any facility that handles food, from production to consumption, as it systematically identifies and monitors potential risks and establishes procedures to control them.Brc self assessment tool fo037
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This document introduces the BRC Global Standards Self-Assessment tool, which is designed to help companies assess their operations against the requirements of the BRC Global Standard for Food Safety and prepare for certification audits. It outlines how to use the checklist to evaluate compliance with each Standard requirement and identify areas for improvement. While the tool can help with preparation, it does not constitute an internal audit and cannot be used as evidence for certification audits. The document also provides information on training courses and contact details for questions.Bike safety photos
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Bicycling is a fun activity that can also be dangerous if safety precautions are not followed. Riders of all ages should wear properly fitted helmets and follow traffic laws. Taking safety courses, using lights at night, and following basic rules of the road can help bicyclists stay safe and avoid accidents.BRC Global Standards
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From Food Safety in the 21st Century Marketplace: Best Practices Throughout the Supply Chain, http://www.restaurant.org/events/foodsafety.Awareness Session On BRC - Global Standards for Food Saftey 
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The document provides information on the Global Standard for Food Safety (BRC) including its history, key characteristics, certification scope, grading system, and the contents of Section II which outlines the requirements. Some key points:
- BRC was originally developed in 1998 and is now called the Global Standard for Food Safety, based on HACCP.
- It focuses on quality, hygiene, safety and has a grading system (A+ to D) that determines surveillance audit frequency.
- Section II covers requirements like senior management commitment, the food safety plan (including HACCP, PRPs), food safety & quality management systems, site standards and more.
- There are fundamental clauses that are critical
Haccp
Haccpdr elsherif
油
The HACCP system is a preventative system that identifies and controls potential hazards in food production. It was developed in the 1960s for the US space program to prevent microbial growth and contamination. Codex Alimentarius later refined it for international use in food safety management systems. The HACCP system can be applied in any facility that handles food, from production to consumption, as it systematically identifies and monitors potential risks and establishes procedures to control them.
Principles of HACCP Practical Training
Principles of HACCP Practical TrainingPrimority Ltd
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This document outlines the steps for developing and implementing a Hazard Analysis Critical Control Point (HACCP) plan. It discusses the 14 stages of HACCP, which include defining terms of reference, assembling a HACCP team, drawing a process flow diagram, hazard analysis, identifying critical control points, establishing critical limits and monitoring procedures, and verifying and documenting the HACCP plan. It also covers pre-requisite programs that must be in place before implementing HACCP, such as supplier management, pest control, hygiene training, and cleaning procedures. An example risk assessment matrix is provided to help determine which identified hazards require control based on their likelihood and consequences.Internal audit ARABIC course PART II Jamal Nassar 2013 v3 悋惘悋悴惺悸 悋惆悋悽...
Internal audit ARABIC course PART II Jamal Nassar 2013 v3 悋惘悋悴惺悸 悋惆悋悽...Jamal Nassar
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惘愕 惡悋愃悸 悋惺惘惡悸 惺 悽愀悋惠 悋惘悋悴惺悸 悋惆悋悽悸 悋愕悋愕悋惠悋... 惺 惡悵悋 悋惘愕 悋惡惠惆悧 悋悋愆悽悋惶 悋悵 愕 悽 悵悋 悋悴悋.
悋惺惆悋惆 惠忰惷惘 悴悋 惶悋惘 悋惆悋
惆惘惡 惠悽惶惶 悋悋愕惠惘悋惠悴悸 悋惆悋惘悸 悋悋惺悋
悵 惆 惆惘悋惠 悋悋惆悋惘悸 悋惠悋惶 惺惡惘 悋惓悋悋惠 惺 愆惘悸 惡惘惆 悋惺悋悸 忰悋悋 悋慍悋
慍惆
www.JamalNassar.com Email: tojamalnassar@gmail.com
This is an internal Audit mostly in Arabic.
Iso qualitas academy management courses profile
Iso qualitas academy management courses profileQualitas Business Academy - Sweden
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The document provides information about Qualitas Business Academy and its professional ISO and quality management training courses. It states that Qualitas Business Academy was established in Sweden to promote and support business startups and development of work experience and skills. It offers training in business startup and management, quality and management programs, and ISO certifications. The training is provided in Sweden, Lebanon, UAE, and the UK. It aims to develop quality work and support investment and business startups in Sweden.
Food safety 愕悋悸 悋愃悵悋悄 
Food safety 愕悋悸 悋愃悵悋悄 Sief ismail
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悋悋惓惘 悋悋愕 悋 惺惘 悋 愕悋悸 悋愃悵悋悄 惠惺悸 , 惡惆悋悄 惡悋惠惺惘
惺悋 愀 惺惆 悒惶悋惡惠悸 惡悖 惠惓 愃悵悋悧 愕惡惡悸 悋愃悵悋悄悋惓,悖愕,
悖 悖惴悸 悋愕悋悸 悋惠惺 悋惺悋 悋悴惆悸 悖惘悋 悋惠 惶 悋 惺惆惆悋悒惶悋惡悋惠 悋 76 忰悋悸 悒惶悋惡悸 惡悋愕悸 惡忰悋悋惠 惠惓 愃悵悋悧,悋悵悸 悋悒惶悋惡悋惠
悋 300.000惠 惺悋悴 惺 愀惘 惡悋愕惠愆悋惠 5.000 忰悋悸 惠悋 ,悋惡悋
惠悋惓 惡悋愆悋悄 惡悋慍 惡愕惡惡 悖惺惘悋惷 惠惓 惡愕愀悸 悖 惠愆 惡惆 悋忰悋悴悸 悋 愆 惺悋悴 悋悵悋 悋惠惓.
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Haccp
Haccpdr elsherif
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The HACCP system is a preventative system that identifies and controls potential hazards in food production. It was developed in the 1960s for the US space program to prevent microbial growth and contamination. Codex Alimentarius later refined it for international use in food safety management systems. The HACCP system can be applied in any facility that handles food, from production to consumption, as it systematically identifies and monitors potential risks and establishes procedures to control them.Principles of HACCP Practical Training
Principles of HACCP Practical TrainingPrimority Ltd
油
This document outlines the steps for developing and implementing a Hazard Analysis Critical Control Point (HACCP) plan. It discusses the 14 stages of HACCP, which include defining terms of reference, assembling a HACCP team, drawing a process flow diagram, hazard analysis, identifying critical control points, establishing critical limits and monitoring procedures, and verifying and documenting the HACCP plan. It also covers pre-requisite programs that must be in place before implementing HACCP, such as supplier management, pest control, hygiene training, and cleaning procedures. An example risk assessment matrix is provided to help determine which identified hazards require control based on their likelihood and consequences.Internal audit ARABIC course PART II Jamal Nassar 2013 v3 悋惘悋悴惺悸 悋惆悋悽...
Internal audit ARABIC course PART II Jamal Nassar 2013 v3 悋惘悋悴惺悸 悋惆悋悽...Jamal Nassar
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惘愕 惡悋愃悸 悋惺惘惡悸 惺 悽愀悋惠 悋惘悋悴惺悸 悋惆悋悽悸 悋愕悋愕悋惠悋... 惺 惡悵悋 悋惘愕 悋惡惠惆悧 悋悋愆悽悋惶 悋悵 愕 悽 悵悋 悋悴悋.
悋惺惆悋惆 惠忰惷惘 悴悋 惶悋惘 悋惆悋
惆惘惡 惠悽惶惶 悋悋愕惠惘悋惠悴悸 悋惆悋惘悸 悋悋惺悋
悵 惆 惆惘悋惠 悋悋惆悋惘悸 悋惠悋惶 惺惡惘 悋惓悋悋惠 惺 愆惘悸 惡惘惆 悋惺悋悸 忰悋悋 悋慍悋
慍惆
www.JamalNassar.com Email: tojamalnassar@gmail.com
This is an internal Audit mostly in Arabic.
Iso qualitas academy management courses profile
Iso qualitas academy management courses profileQualitas Business Academy - Sweden
油
The document provides information about Qualitas Business Academy and its professional ISO and quality management training courses. It states that Qualitas Business Academy was established in Sweden to promote and support business startups and development of work experience and skills. It offers training in business startup and management, quality and management programs, and ISO certifications. The training is provided in Sweden, Lebanon, UAE, and the UK. It aims to develop quality work and support investment and business startups in Sweden.Food safety 愕悋悸 悋愃悵悋悄
Food safety 愕悋悸 悋愃悵悋悄 Sief ismail
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悋悋惓惘 悋悋愕 悋 惺惘 悋 愕悋悸 悋愃悵悋悄 惠惺悸 , 惡惆悋悄 惡悋惠惺惘
惺悋 愀 惺惆 悒惶悋惡惠悸 惡悖 惠惓 愃悵悋悧 愕惡惡悸 悋愃悵悋悄悋惓,悖愕,
悖 悖惴悸 悋愕悋悸 悋惠惺 悋惺悋 悋悴惆悸 悖惘悋 悋惠 惶 悋 惺惆惆悋悒惶悋惡悋惠 悋 76 忰悋悸 悒惶悋惡悸 惡悋愕悸 惡忰悋悋惠 惠惓 愃悵悋悧,悋悵悸 悋悒惶悋惡悋惠
悋 300.000惠 惺悋悴 惺 愀惘 惡悋愕惠愆悋惠 5.000 忰悋悸 惠悋 ,悋惡悋
惠悋惓 惡悋愆悋悄 惡悋慍 惡愕惡惡 悖惺惘悋惷 惠惓 惡愕愀悸 悖 惠愆 惡惆 悋忰悋悴悸 悋 愆 惺悋悴 悋悵悋 悋惠惓.