Buoyancy
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The document discusses buoyancy and the buoyant force. It defines buoyancy as the tendency of an object to float when in a fluid. The buoyant force is the force in fluids that acts against gravity. It explains that an object floats if the upward buoyant force is greater than the downward force of gravity. Salt water provides greater buoyancy than fresh water because salt particles also push up on the object in addition to water particles. Examples where buoyancy is important include the Plimsoll line on cargo ships and how hot air balloons are able to rise into the air.
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Forces Acting on Buoyancy
- The buoyant force is caused by the difference in pressure between the top and bottom of an object submerged in a fluid, with greater pressure on the bottom pushing up.
- This upward buoyant force is equal to the weight of the fluid displaced and will cause an object to float if it exceeds the object's weight.
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Biomagnification refers to the increasing concentration of chemicals as they move up the food chain. Chemicals accumulate in plants and algae, which are then eaten by smaller fish, building up further in larger fish and predatory birds and mammals. This can lead to toxic levels of chemicals like mercury and pesticides in organisms high on the food chain, including humans. An example given is how mercury from power plant emissions concentrates over 10,000 times moving from water to algae to fish to humans. Exposure to high levels of biomagnified chemicals can cause illness and affect offspring.Transporting chemicals
Transporting chemicalsRileyAntler
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Chemicals can be transported through the air, groundwater, surface water, and soil. In the air, chemicals disperse and deposit based on their properties and wind patterns. Groundwater transports chemicals slowly through permeable soil. Surface water carries dissolved chemicals long distances while non-dissolved chemicals sink and concentrate near the source. Chemicals also leach through soil, with the rate affected by soil composition.Monitoring the atmosphere
Monitoring the atmosphereRileyAntler
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The document discusses greenhouse gases and their role in trapping heat in the atmosphere. It defines greenhouse gases as atmospheric gases like carbon dioxide, water vapor, and methane that trap heat. It then explains the greenhouse effect as radiant energy from the sun being reflected back to the Earth's surface by a layer of these gases, trapping heat. It also discusses the enhanced greenhouse effect caused by increased carbon dioxide emissions from human activities and deforestation, which add to the heat-trapping in the atmosphere. A separate section explains ozone depletion and the ozone layer, which protects the Earth from UV radiation, and how CFC chemicals released into the atmosphere break down the ozone.Monitoring air quality
Monitoring air qualityRileyAntler
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Air quality is determined by measuring pollutant levels in the air and estimating emissions from sources. Common air pollutants include sulfur dioxide, nitrogen oxides, and ground-level ozone. Sulfur dioxide forms smog and acid rain and affects respiratory and eye health, produced from burning coal and oil. Nitrogen oxides are produced from vehicle and industrial combustion and cause smog. Ground-level ozone forms from reactions between oxygen, nitrogen oxides and volatile organic compounds from vehicles, industry and trees, and can cause breathing problems.Monitoring water quality
Monitoring water qualityRileyAntler
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Monitoring water quality is important to detect harmful pollutants and their concentrations. Five important chemical factors that indicate water quality are undissolved solids, phosphates and nitrates, dissolved oxygen, dissolved carbon dioxide, and heavy metals. Each of these factors can be tested through specific chemical reactions to determine their presence and concentration in water samples. Biological indicators like the presence of certain aquatic organisms can also help assess water quality.Human impacts
Human impactsRileyAntler
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Human activities like agriculture, solid waste disposal, and industry have significantly impacted the environment by adding and releasing chemicals. Agriculture contributes to eutrophication through fertilizers containing nitrogen and phosphorus and pesticides that can accumulate up the food chain. Solid waste disposal in landfills produces leachate containing heavy metals and other toxins that seep into soil and water without protective layers. Wastewater from daily use also contaminates the environment with chemicals even after treatment at sewage plants. Burning fossil fuels further pollutes the air with gases causing acid rain and air pollution.Transport of substances
Transport of substancesRileyAntler
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This document discusses several methods of transporting substances in biology. Diffusion is the passive movement of particles from high to low concentration. Osmosis is a type of diffusion where water moves through a membrane. Active transport moves nutrients against a concentration gradient using energy. Ingestion directly takes substances in, while hydrolysis uses enzymes and water to break down larger molecules. A substrate provides nutrients and a surface for an organism to live or move on.Acids & bases
Acids & basesRileyAntler
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This document defines acids and bases, their properties, and how pH is used to measure acidity and alkalinity. Acids have a pH below 7 and increase hydrogen ion concentration in water, tasting sour. Bases have a pH above 7 and increase hydroxyl ion concentration, tasting bitter. Neutral substances have a pH of 7. pH is measured on a scale of 0-14, with lower numbers being more acidic and higher more basic. Acid rain forms when rainwater reacts with air pollutants like sulfur dioxide and nitrogen oxides from industry and vehicles.Ad
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