Personal Information
Organization / Workplace
Noida Area, India India
Occupation
Food and Beverage Manager
Industry
Hospitality / Leisure
About
Heading the F&B operations of a 4 star hotel with 04 F&B outlets including 01 specialty restaurants,01 coffee shop,01bars, ,in room dining & Banquets (03 banquets ). Responsible for budgets, sales, events & festivals, guest relations, staff recruitments & training.
04 years as Head of Department with 02 Internationally renowned brands, Hands on experience in Operation Management, Inventory Management, Quality- Customer Relationship Management and Team Management
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Adept at maintaining service standards and operational policies, planning & implementing effective control measures to reduce running costs of the unit and meeting the budgets. Recognized for outstanding organizational skills...
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