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Personal Information
Organization / Workplace
Istanbul, Turkey Turkey
Occupation
Head Of Metro Cash and Carry, Director of Gastronometro
Industry
Retail
About
Professional Experiance: Park Bosphorus Hotel Istanbul (Project Consultant and opening Executive Chef 1.5 Years) Pera Palace Hotel / Istanbul -Turkey (Executive Chef) 2 Years Mövenpick Hotel / Istanbul - Turkey (Executive Chef) 3.5 Years InterContinental Hotel / Loipersdorf - Austria (Executive Chef) 1.5 Years Crowne Plaza & Holiday Inn Hotels / Istanbul - Turkey (Executive Chef) 10.5 Years Restaurant Tantris / Munich - Germany (3 Michelin Stars) 2 Years Restaurant Preysing Keller / Munich - Germany (1 Michelin Star) 1 Year Restaurant Boettner / Munich - Germany (1 Michelin Star) 2 Years Altes Faehrhaus / Bad Tölz - Germany (1 Michelin Star) 3,5 Years Selection of Awards and Honours in .
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