Professional Experiance:
Park Bosphorus Hotel Istanbul (Project Consultant and opening Executive Chef 1.5 Years)
Pera Palace Hotel / Istanbul -Turkey (Executive Chef) 2 Years
Mövenpick Hotel / Istanbul - Turkey (Executive Chef) 3.5 Years
InterContinental Hotel / Loipersdorf - Austria (Executive Chef) 1.5 Years
Crowne Plaza & Holiday Inn Hotels / Istanbul - Turkey (Executive Chef) 10.5 Years
Restaurant Tantris / Munich - Germany (3 Michelin Stars) 2 Years
Restaurant Preysing Keller / Munich - Germany (1 Michelin Star) 1 Year
Restaurant Boettner / Munich - Germany (1 Michelin Star) 2 Years
Altes Faehrhaus / Bad Tölz - Germany (1 Michelin Star) 3,5 Years
Selection of Awards and Honours in .