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I am currently studying Food Engineering at the State University of Campinas (UNICAMP), with expected graduation on the year 2016. I have  fluent english skills, advanced spanish and basic danish skills, mainly acquired during my two years abroad as an exchange student, the first one in Denmark while still in high school and the second one in Australia, when studying in a university. I have been attending lectures and short courses offered in the university with respectful professionals acting on the food marketing, so I am always looking to continuous improve myself. The experience acquired in a summer internship in Australia made me aware of many procedures in the industry and working e...

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