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Results-oriented, high-energy, hands-on professional, with a successful record of accomplishments in the customer service, training, and food service industry.
Major strengths include strong leadership, excellent communication skills, competent, strong team player, attention to detail, dutiful respect for compliance in all regulated environments, as well as supervisory skills including hiring, termination, scheduling, training, and other administrative tasks. Thorough knowledge of current food and beverage industry practices, and a clear vision to accomplish the company goals. Computer and Internet literate.

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