Personal Information
Organization / Workplace
Phoenix, Arizona
Occupation
Me and my sous chef
About
Chef d' cuisine who wants to elevate the culinary concepts to the public. I want to introduce people to flavors and products that they are either afraid of or have never tasted because of fears, but when presented in a new way they will see the beauty and freshness of these flavors, everything is good, and presented right, I will show you, now lets get to tasting!