Mike has over 20 Years experience across several industries; twelve years in the manufacture of fast moving consumer goods; Safety, quality standards and lean manufacturing expertise; Strong mechanical aptitude and development of preventative maintenance schedules; management of manufacturing production lines FMCG & Food production (fresh daily); strong understanding of GMP, HACCP, BRC, and AIB food standards; people and team management; outstanding leadership and communication skills; high level problem solving skills; six years experience at board level in the non-profit sector.
Currently has a National role in the Wholesale Medical industry overseeing Quality, Health & Safety, Complia...