Over the past 6 years of experience in the field of Agriculture, Food Science, Recent advances in Food product development, I have hands on experience of Processing Department, Raw Materials Management and HACCP implementation, ISO's system implementation, auditing system with MSc and PhD Agroinformatics from University of Tokyo, Japan as well as BSc Honors in Agriculture Food Technology from UAAR, Pakistan. My area of research and technical guidance includes:
>Planning and maintenance of the Processing Department
>Process raw materials management
> Establishing and managing training plans and assessment tools
>Providing technical advice and analysis on all processing lines
>Managing cap...