際際滷shows by User: AviKarn / http://www.slideshare.net/images/logo.gif 際際滷shows by User: AviKarn / Mon, 18 Jun 2018 20:14:22 GMT 際際滷Share feed for 際際滷shows by User: AviKarn Evaluating Teosinte Near Isogenic population for Kernel Composition Traits in Maize /slideshow/evaluating-teosinte-near-isogenic-population-for-kernel-composition-traits-in-maize/102621207 forslidesharekernelcompteonil-180618201422
http://www.g3journal.org/content/7/4/1157 Teosinte (Zea mays ssp. parviglumis) is the wild ancestor of modern maize (Zea mays ssp. mays). Teosinte contains greater genetic diversity compared with maize inbreds and landraces, but its use is limited by insufficient genetic resources to evaluate its value. A population of teosinte near isogenic lines (NILs) was previously developed to broaden the resources for genetic diversity of maize, and to discover novel alleles for agronomic and domestication traits. The 961 teosinte NILs were developed by backcrossing 10 geographically diverse parviglumis accessions into the B73 (reference genome inbred) background. The NILs were grown in two replications in 2009 and 2010 in Columbia, MO and Aurora, NY, respectively, and near infrared reflectance spectroscopy and nuclear magnetic resonance calibrations were developed and used to rapidly predict total kernel starch, protein, and oil content on a dry matter basis in bulk whole grains of teosinte NILs. Our joint-linkage quantitative trait locus (QTL) mapping analysis identified two starch, three protein, and six oil QTL, which collectively explained 18, 23, and 45% of the total variation, respectively. A range of strong additive allelic effects for kernel starch, protein, and oil content were identified relative to the B73 allele. Our results support our hypothesis that teosinte harbors stronger alleles for kernel composition traits than maize, and that teosinte can be exploited for the improvement of kernel composition traits in modern maize germplasm.]]>

http://www.g3journal.org/content/7/4/1157 Teosinte (Zea mays ssp. parviglumis) is the wild ancestor of modern maize (Zea mays ssp. mays). Teosinte contains greater genetic diversity compared with maize inbreds and landraces, but its use is limited by insufficient genetic resources to evaluate its value. A population of teosinte near isogenic lines (NILs) was previously developed to broaden the resources for genetic diversity of maize, and to discover novel alleles for agronomic and domestication traits. The 961 teosinte NILs were developed by backcrossing 10 geographically diverse parviglumis accessions into the B73 (reference genome inbred) background. The NILs were grown in two replications in 2009 and 2010 in Columbia, MO and Aurora, NY, respectively, and near infrared reflectance spectroscopy and nuclear magnetic resonance calibrations were developed and used to rapidly predict total kernel starch, protein, and oil content on a dry matter basis in bulk whole grains of teosinte NILs. Our joint-linkage quantitative trait locus (QTL) mapping analysis identified two starch, three protein, and six oil QTL, which collectively explained 18, 23, and 45% of the total variation, respectively. A range of strong additive allelic effects for kernel starch, protein, and oil content were identified relative to the B73 allele. Our results support our hypothesis that teosinte harbors stronger alleles for kernel composition traits than maize, and that teosinte can be exploited for the improvement of kernel composition traits in modern maize germplasm.]]>
Mon, 18 Jun 2018 20:14:22 GMT /slideshow/evaluating-teosinte-near-isogenic-population-for-kernel-composition-traits-in-maize/102621207 AviKarn@slideshare.net(AviKarn) Evaluating Teosinte Near Isogenic population for Kernel Composition Traits in Maize AviKarn http://www.g3journal.org/content/7/4/1157 Teosinte (Zea mays ssp. parviglumis) is the wild ancestor of modern maize (Zea mays ssp. mays). Teosinte contains greater genetic diversity compared with maize inbreds and landraces, but its use is limited by insufficient genetic resources to evaluate its value. A population of teosinte near isogenic lines (NILs) was previously developed to broaden the resources for genetic diversity of maize, and to discover novel alleles for agronomic and domestication traits. The 961 teosinte NILs were developed by backcrossing 10 geographically diverse parviglumis accessions into the B73 (reference genome inbred) background. The NILs were grown in two replications in 2009 and 2010 in Columbia, MO and Aurora, NY, respectively, and near infrared reflectance spectroscopy and nuclear magnetic resonance calibrations were developed and used to rapidly predict total kernel starch, protein, and oil content on a dry matter basis in bulk whole grains of teosinte NILs. Our joint-linkage quantitative trait locus (QTL) mapping analysis identified two starch, three protein, and six oil QTL, which collectively explained 18, 23, and 45% of the total variation, respectively. A range of strong additive allelic effects for kernel starch, protein, and oil content were identified relative to the B73 allele. Our results support our hypothesis that teosinte harbors stronger alleles for kernel composition traits than maize, and that teosinte can be exploited for the improvement of kernel composition traits in modern maize germplasm. <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/forslidesharekernelcompteonil-180618201422-thumbnail.jpg?width=120&amp;height=120&amp;fit=bounds" /><br> http://www.g3journal.org/content/7/4/1157 Teosinte (Zea mays ssp. parviglumis) is the wild ancestor of modern maize (Zea mays ssp. mays). Teosinte contains greater genetic diversity compared with maize inbreds and landraces, but its use is limited by insufficient genetic resources to evaluate its value. A population of teosinte near isogenic lines (NILs) was previously developed to broaden the resources for genetic diversity of maize, and to discover novel alleles for agronomic and domestication traits. The 961 teosinte NILs were developed by backcrossing 10 geographically diverse parviglumis accessions into the B73 (reference genome inbred) background. The NILs were grown in two replications in 2009 and 2010 in Columbia, MO and Aurora, NY, respectively, and near infrared reflectance spectroscopy and nuclear magnetic resonance calibrations were developed and used to rapidly predict total kernel starch, protein, and oil content on a dry matter basis in bulk whole grains of teosinte NILs. Our joint-linkage quantitative trait locus (QTL) mapping analysis identified two starch, three protein, and six oil QTL, which collectively explained 18, 23, and 45% of the total variation, respectively. A range of strong additive allelic effects for kernel starch, protein, and oil content were identified relative to the B73 allele. Our results support our hypothesis that teosinte harbors stronger alleles for kernel composition traits than maize, and that teosinte can be exploited for the improvement of kernel composition traits in modern maize germplasm.
Evaluating Teosinte Near Isogenic population for Kernel Composition Traits in Maize from Cornell University
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Phenotyping Seed Composition traits using Near Infrared Reflectance Spectroscopy /slideshow/phenotyping-seed-composition-traits-using-near-infrared-reflectance-spectroscopy/102620697 forslidesharenir-calibkarna-180618200347
Phenotyping Seed Composition traits such as total starch, protein, oil using Near Infrared Reflectance Spectroscopy (NIR) in Maize and Soybean seed. ]]>

Phenotyping Seed Composition traits such as total starch, protein, oil using Near Infrared Reflectance Spectroscopy (NIR) in Maize and Soybean seed. ]]>
Mon, 18 Jun 2018 20:03:47 GMT /slideshow/phenotyping-seed-composition-traits-using-near-infrared-reflectance-spectroscopy/102620697 AviKarn@slideshare.net(AviKarn) Phenotyping Seed Composition traits using Near Infrared Reflectance Spectroscopy AviKarn Phenotyping Seed Composition traits such as total starch, protein, oil using Near Infrared Reflectance Spectroscopy (NIR) in Maize and Soybean seed. <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/forslidesharenir-calibkarna-180618200347-thumbnail.jpg?width=120&amp;height=120&amp;fit=bounds" /><br> Phenotyping Seed Composition traits such as total starch, protein, oil using Near Infrared Reflectance Spectroscopy (NIR) in Maize and Soybean seed.
Phenotyping Seed Composition traits using Near Infrared Reflectance Spectroscopy from Cornell University
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Genetic Analysis of Teosinte Alleles for Kernel Composition Traits in Maize /slideshow/genetic-analysis-of-teosinte-alleles-for-kernel-composition-traits-in-maize/79911727 teonil-kernelcompg3karn-et-al2017-170918224511
Teosinte (Zea mays ssp. parviglumis) is the wild ancestor of modern maize (Zea mays ssp. mays). Teosinte contains greater genetic diversity compared with maize inbreds and landraces, but its use is limited by insufficient genetic resources to evaluate its value. A population of teosinte near isogenic lines (NILs) was previously developed to broaden the resources for genetic diversity of maize, and to discover novel alleles for agronomic and domestication traits. The 961 teosinte NILs were developed by backcrossing 10 geographically diverse parviglumis accessions into the B73 (reference genome inbred) background. The NILs were grown in two replications in 2009 and 2010 in Columbia, MO and Aurora, NY, respectively, and near infrared reflectance spectroscopy and nuclear magnetic resonance calibrations were developed and used to rapidly predict total kernel starch, protein, and oil content on a dry matter basis in bulk whole grains of teosinte NILs. Our joint-linkage quantitative trait locus (QTL) mapping analysis identified two starch, three protein, and six oil QTL, which collectively explained 18, 23, and 45% of the total variation, respectively. A range of strong additive allelic effects for kernel starch, protein, and oil content were identified relative to the B73 allele. Our results support our hypothesis that teosinte harbors stronger alleles for kernel composition traits than maize, and that teosinte can be exploited for the improvement of kernel composition traits in modern maize germplasm.]]>

Teosinte (Zea mays ssp. parviglumis) is the wild ancestor of modern maize (Zea mays ssp. mays). Teosinte contains greater genetic diversity compared with maize inbreds and landraces, but its use is limited by insufficient genetic resources to evaluate its value. A population of teosinte near isogenic lines (NILs) was previously developed to broaden the resources for genetic diversity of maize, and to discover novel alleles for agronomic and domestication traits. The 961 teosinte NILs were developed by backcrossing 10 geographically diverse parviglumis accessions into the B73 (reference genome inbred) background. The NILs were grown in two replications in 2009 and 2010 in Columbia, MO and Aurora, NY, respectively, and near infrared reflectance spectroscopy and nuclear magnetic resonance calibrations were developed and used to rapidly predict total kernel starch, protein, and oil content on a dry matter basis in bulk whole grains of teosinte NILs. Our joint-linkage quantitative trait locus (QTL) mapping analysis identified two starch, three protein, and six oil QTL, which collectively explained 18, 23, and 45% of the total variation, respectively. A range of strong additive allelic effects for kernel starch, protein, and oil content were identified relative to the B73 allele. Our results support our hypothesis that teosinte harbors stronger alleles for kernel composition traits than maize, and that teosinte can be exploited for the improvement of kernel composition traits in modern maize germplasm.]]>
Mon, 18 Sep 2017 22:45:11 GMT /slideshow/genetic-analysis-of-teosinte-alleles-for-kernel-composition-traits-in-maize/79911727 AviKarn@slideshare.net(AviKarn) Genetic Analysis of Teosinte Alleles for Kernel Composition Traits in Maize AviKarn Teosinte (Zea mays ssp. parviglumis) is the wild ancestor of modern maize (Zea mays ssp. mays). Teosinte contains greater genetic diversity compared with maize inbreds and landraces, but its use is limited by insufficient genetic resources to evaluate its value. A population of teosinte near isogenic lines (NILs) was previously developed to broaden the resources for genetic diversity of maize, and to discover novel alleles for agronomic and domestication traits. The 961 teosinte NILs were developed by backcrossing 10 geographically diverse parviglumis accessions into the B73 (reference genome inbred) background. The NILs were grown in two replications in 2009 and 2010 in Columbia, MO and Aurora, NY, respectively, and near infrared reflectance spectroscopy and nuclear magnetic resonance calibrations were developed and used to rapidly predict total kernel starch, protein, and oil content on a dry matter basis in bulk whole grains of teosinte NILs. Our joint-linkage quantitative trait locus (QTL) mapping analysis identified two starch, three protein, and six oil QTL, which collectively explained 18, 23, and 45% of the total variation, respectively. A range of strong additive allelic effects for kernel starch, protein, and oil content were identified relative to the B73 allele. Our results support our hypothesis that teosinte harbors stronger alleles for kernel composition traits than maize, and that teosinte can be exploited for the improvement of kernel composition traits in modern maize germplasm. <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/teonil-kernelcompg3karn-et-al2017-170918224511-thumbnail.jpg?width=120&amp;height=120&amp;fit=bounds" /><br> Teosinte (Zea mays ssp. parviglumis) is the wild ancestor of modern maize (Zea mays ssp. mays). Teosinte contains greater genetic diversity compared with maize inbreds and landraces, but its use is limited by insufficient genetic resources to evaluate its value. A population of teosinte near isogenic lines (NILs) was previously developed to broaden the resources for genetic diversity of maize, and to discover novel alleles for agronomic and domestication traits. The 961 teosinte NILs were developed by backcrossing 10 geographically diverse parviglumis accessions into the B73 (reference genome inbred) background. The NILs were grown in two replications in 2009 and 2010 in Columbia, MO and Aurora, NY, respectively, and near infrared reflectance spectroscopy and nuclear magnetic resonance calibrations were developed and used to rapidly predict total kernel starch, protein, and oil content on a dry matter basis in bulk whole grains of teosinte NILs. Our joint-linkage quantitative trait locus (QTL) mapping analysis identified two starch, three protein, and six oil QTL, which collectively explained 18, 23, and 45% of the total variation, respectively. A range of strong additive allelic effects for kernel starch, protein, and oil content were identified relative to the B73 allele. Our results support our hypothesis that teosinte harbors stronger alleles for kernel composition traits than maize, and that teosinte can be exploited for the improvement of kernel composition traits in modern maize germplasm.
Genetic Analysis of Teosinte Alleles for Kernel Composition Traits in Maize from Cornell University
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https://cdn.slidesharecdn.com/profile-photo-AviKarn-48x48.jpg?cb=1534884771 Skilled in Computational Biology, Quantitative genetics, genomics and plant breeding, Scientific Presentation, Statistical Data analysis and visualization. Strong research professional with a Doctor of Philosophy (PhD) focused in Plant Breeding, Genetics and Genomics from University of Missouri-Columbia and Truman State University alumni. AviKarn.com https://cdn.slidesharecdn.com/ss_thumbnails/forslidesharekernelcompteonil-180618201422-thumbnail.jpg?width=320&height=320&fit=bounds slideshow/evaluating-teosinte-near-isogenic-population-for-kernel-composition-traits-in-maize/102621207 Evaluating Teosinte Ne... https://cdn.slidesharecdn.com/ss_thumbnails/forslidesharenir-calibkarna-180618200347-thumbnail.jpg?width=320&height=320&fit=bounds slideshow/phenotyping-seed-composition-traits-using-near-infrared-reflectance-spectroscopy/102620697 Phenotyping Seed Compo... https://cdn.slidesharecdn.com/ss_thumbnails/teonil-kernelcompg3karn-et-al2017-170918224511-thumbnail.jpg?width=320&height=320&fit=bounds slideshow/genetic-analysis-of-teosinte-alleles-for-kernel-composition-traits-in-maize/79911727 Genetic Analysis of Te...