ºÝºÝߣshows by User: CHEFSHAEEMQURAISHI / http://www.slideshare.net/images/logo.gif ºÝºÝߣshows by User: CHEFSHAEEMQURAISHI / Tue, 22 Nov 2016 05:39:28 GMT ºÝºÝߣShare feed for ºÝºÝߣshows by User: CHEFSHAEEMQURAISHI Modern & Authentic Indian Dish Plating /CHEFSHAEEMQURAISHI/modern-authentic-indian-dish-plating c9dc8537-1c1c-4b73-abfa-de54fe6a918f-161122053928
]]>

]]>
Tue, 22 Nov 2016 05:39:28 GMT /CHEFSHAEEMQURAISHI/modern-authentic-indian-dish-plating CHEFSHAEEMQURAISHI@slideshare.net(CHEFSHAEEMQURAISHI) Modern & Authentic Indian Dish Plating CHEFSHAEEMQURAISHI <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/c9dc8537-1c1c-4b73-abfa-de54fe6a918f-161122053928-thumbnail.jpg?width=120&amp;height=120&amp;fit=bounds" /><br>
Modern & Authentic Indian Dish Plating from CHEF SHAEEM QURAISHI
]]>
91 2 https://cdn.slidesharecdn.com/ss_thumbnails/c9dc8537-1c1c-4b73-abfa-de54fe6a918f-161122053928-thumbnail.jpg?width=120&height=120&fit=bounds presentation 000000 http://activitystrea.ms/schema/1.0/post http://activitystrea.ms/schema/1.0/posted 0
Ssss cv 1 /slideshow/ssss-cv-1-45715334/45715334 sssscv1-150311120302-conversion-gate01
Dear Sir , Greeting...........................! I am very interested in the position of chef . My culinary experience combined with my food handlers certificate and diploma in food Production makes me an exceptional candidate for this position. I have the real potential to become a key member of your kitchen. As indicated in the enclosed resume, I am highly skilled in inspecting food items, planning and developing menus, food purchase specifications, recipes, presentation standards and pricing for all menu items and specials. Moreover, I am well versed in developing techniques for food preparation and presentation and able to assist in establishing menu prices. In addition, I have a demonstrated ability to train line cooks on technique and utilization of products and able to ensure that inventory is stocked with fresh ingredients. Furthermore, I possess a professional appearance, and capable of maintaining high standards of sensitization, health and safety. Over and above, I am extremely capable of evaluating food products to assure freshness and quality standard are attained, and inspecting supplies, equipment, and work areas to ensure compliance to established standards. I’m excited about putting my culinary skills to work for your organization. If you have any questions in the interim, please contact me at +971551518637. Thank you for your time and consideration]]>

Dear Sir , Greeting...........................! I am very interested in the position of chef . My culinary experience combined with my food handlers certificate and diploma in food Production makes me an exceptional candidate for this position. I have the real potential to become a key member of your kitchen. As indicated in the enclosed resume, I am highly skilled in inspecting food items, planning and developing menus, food purchase specifications, recipes, presentation standards and pricing for all menu items and specials. Moreover, I am well versed in developing techniques for food preparation and presentation and able to assist in establishing menu prices. In addition, I have a demonstrated ability to train line cooks on technique and utilization of products and able to ensure that inventory is stocked with fresh ingredients. Furthermore, I possess a professional appearance, and capable of maintaining high standards of sensitization, health and safety. Over and above, I am extremely capable of evaluating food products to assure freshness and quality standard are attained, and inspecting supplies, equipment, and work areas to ensure compliance to established standards. I’m excited about putting my culinary skills to work for your organization. If you have any questions in the interim, please contact me at +971551518637. Thank you for your time and consideration]]>
Wed, 11 Mar 2015 12:03:02 GMT /slideshow/ssss-cv-1-45715334/45715334 CHEFSHAEEMQURAISHI@slideshare.net(CHEFSHAEEMQURAISHI) Ssss cv 1 CHEFSHAEEMQURAISHI Dear Sir , Greeting...........................! I am very interested in the position of chef . My culinary experience combined with my food handlers certificate and diploma in food Production makes me an exceptional candidate for this position. I have the real potential to become a key member of your kitchen. As indicated in the enclosed resume, I am highly skilled in inspecting food items, planning and developing menus, food purchase specifications, recipes, presentation standards and pricing for all menu items and specials. Moreover, I am well versed in developing techniques for food preparation and presentation and able to assist in establishing menu prices. In addition, I have a demonstrated ability to train line cooks on technique and utilization of products and able to ensure that inventory is stocked with fresh ingredients. Furthermore, I possess a professional appearance, and capable of maintaining high standards of sensitization, health and safety. Over and above, I am extremely capable of evaluating food products to assure freshness and quality standard are attained, and inspecting supplies, equipment, and work areas to ensure compliance to established standards. I’m excited about putting my culinary skills to work for your organization. If you have any questions in the interim, please contact me at +971551518637. Thank you for your time and consideration <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/sssscv1-150311120302-conversion-gate01-thumbnail.jpg?width=120&amp;height=120&amp;fit=bounds" /><br> Dear Sir , Greeting...........................! I am very interested in the position of chef . My culinary experience combined with my food handlers certificate and diploma in food Production makes me an exceptional candidate for this position. I have the real potential to become a key member of your kitchen. As indicated in the enclosed resume, I am highly skilled in inspecting food items, planning and developing menus, food purchase specifications, recipes, presentation standards and pricing for all menu items and specials. Moreover, I am well versed in developing techniques for food preparation and presentation and able to assist in establishing menu prices. In addition, I have a demonstrated ability to train line cooks on technique and utilization of products and able to ensure that inventory is stocked with fresh ingredients. Furthermore, I possess a professional appearance, and capable of maintaining high standards of sensitization, health and safety. Over and above, I am extremely capable of evaluating food products to assure freshness and quality standard are attained, and inspecting supplies, equipment, and work areas to ensure compliance to established standards. I’m excited about putting my culinary skills to work for your organization. If you have any questions in the interim, please contact me at +971551518637. Thank you for your time and consideration
Ssss cv 1 from CHEF SHAEEM QURAISHI
]]>
339 7 https://cdn.slidesharecdn.com/ss_thumbnails/sssscv1-150311120302-conversion-gate01-thumbnail.jpg?width=120&height=120&fit=bounds document Black http://activitystrea.ms/schema/1.0/post http://activitystrea.ms/schema/1.0/posted 0
ssss cv 1 /slideshow/ssss-cv-1/45714978 11228cc1-a052-4f41-924d-31a5802e6219-150311115504-conversion-gate01
]]>

]]>
Wed, 11 Mar 2015 11:55:04 GMT /slideshow/ssss-cv-1/45714978 CHEFSHAEEMQURAISHI@slideshare.net(CHEFSHAEEMQURAISHI) ssss cv 1 CHEFSHAEEMQURAISHI <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/11228cc1-a052-4f41-924d-31a5802e6219-150311115504-conversion-gate01-thumbnail.jpg?width=120&amp;height=120&amp;fit=bounds" /><br>
ssss cv 1 from CHEF SHAEEM QURAISHI
]]>
341 3 https://cdn.slidesharecdn.com/ss_thumbnails/11228cc1-a052-4f41-924d-31a5802e6219-150311115504-conversion-gate01-thumbnail.jpg?width=120&height=120&fit=bounds document 000000 http://activitystrea.ms/schema/1.0/post http://activitystrea.ms/schema/1.0/posted 0
https://cdn.slidesharecdn.com/profile-photo-CHEFSHAEEMQURAISHI-48x48.jpg?cb=1535869749 Pre-Opening RANGEELA Restaurant is Concept of Fine Dining which is royal indian mughlai awadhi cuisine. .Ensure all food is prepared according to the recipe and photographic guidelines. Ensure that these recipes/photos are posted for all culinary and F&B personnel to see Develop a positive working relationship with all shore side departments to facilitate a team-oriented atmosphere. Planning market list, menus and recipes Budget cost of food and labors Designing kitchen, Find out ingredients from market. Regularly communicate with the Executive Sous Chef regarding culinary matters. Ensure that assigned galley is maintained in accordance with Company SOP, (HACCP), SMS, sa... http://www.qureshibrothers.co.in https://cdn.slidesharecdn.com/ss_thumbnails/c9dc8537-1c1c-4b73-abfa-de54fe6a918f-161122053928-thumbnail.jpg?width=320&height=320&fit=bounds CHEFSHAEEMQURAISHI/modern-authentic-indian-dish-plating Modern &amp; Authentic Ind... https://cdn.slidesharecdn.com/ss_thumbnails/sssscv1-150311120302-conversion-gate01-thumbnail.jpg?width=320&height=320&fit=bounds slideshow/ssss-cv-1-45715334/45715334 Ssss cv 1 https://cdn.slidesharecdn.com/ss_thumbnails/11228cc1-a052-4f41-924d-31a5802e6219-150311115504-conversion-gate01-thumbnail.jpg?width=320&height=320&fit=bounds slideshow/ssss-cv-1/45714978 ssss cv 1