�ݺ�ߣshows by User: IntAquafeed

�ݺ�ߣshows by User: IntAquafeed / http://www.slideshare.net/images/logo.gif �ݺ�ߣshows by User: IntAquafeed / Thu, 26 May 2016 10:03:07 GMT �ݺ�ߣShare feed for �ݺ�ߣshows by User: IntAquafeed FISH FARMING TECHNOLOGY: The use of feed in recirculating aquaculture systems (RAS) /slideshow/fish-farming-technology-the-use-of-feed-in-recirculating-aquaculture-systems-ras/62421495 iaf1603f8-160526100307
One of the greatest operating costs in aquaculture is the use of commercial feed pellets, which can comprise of up to 50-60 percent of total expense in some farms. ]]>
One of the greatest operating costs in aquaculture is the use of commercial feed pellets, which can comprise of up to 50-60 percent of total expense in some farms. ]]> Thu, 26 May 2016 10:03:07 GMT /slideshow/fish-farming-technology-the-use-of-feed-in-recirculating-aquaculture-systems-ras/62421495 IntAquafeed@slideshare.net(IntAquafeed) FISH FARMING TECHNOLOGY: The use of feed in recirculating aquaculture systems (RAS) IntAquafeed One of the greatest operating costs in aquaculture is the use of commercial feed pellets, which can comprise of up to 50-60 percent of total expense in some farms. <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/iaf1603f8-160526100307-thumbnail.jpg?width=120&height=120&fit=bounds" /> One of the greatest operating costs in aquaculture is the use of commercial feed pellets, which can comprise of up to 50-60 percent of total expense in some farms.

FISH FARMING TECHNOLOGY: The use of feed in recirculating aquaculture systems (RAS) from International Aquafeed

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0 FISH FARMING TECHNOLOGY: The Faivre equipped trout farms of Abbeville /slideshow/fish-farming-technology-the-faivre-equipped-trout-farms-of-abbeville/62421494 iaf1603f7-160526100307
Amidst the picturesque countryside of Abbeville, Northern France, Darren Parris, Tom Blacker and Peter Parker from the International Aquafeed team, spent an afternoon late last year visiting trout farms. Our hosts were Phillip Jorgensen, fish farms manager, and Aubert Faivre, who is sales manager for Faivre.]]>
Amidst the picturesque countryside of Abbeville, Northern France, Darren Parris, Tom Blacker and Peter Parker from the International Aquafeed team, spent an afternoon late last year visiting trout farms. Our hosts were Phillip Jorgensen, fish farms manager, and Aubert Faivre, who is sales manager for Faivre.]]> Thu, 26 May 2016 10:03:06 GMT /slideshow/fish-farming-technology-the-faivre-equipped-trout-farms-of-abbeville/62421494 IntAquafeed@slideshare.net(IntAquafeed) FISH FARMING TECHNOLOGY: The Faivre equipped trout farms of Abbeville IntAquafeed Amidst the picturesque countryside of Abbeville, Northern France, Darren Parris, Tom Blacker and Peter Parker from the International Aquafeed team, spent an afternoon late last year visiting trout farms. Our hosts were Phillip Jorgensen, fish farms manager, and Aubert Faivre, who is sales manager for Faivre. <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/iaf1603f7-160526100307-thumbnail.jpg?width=120&height=120&fit=bounds" /> Amidst the picturesque countryside of Abbeville, Northern France, Darren Parris, Tom Blacker and Peter Parker from the International Aquafeed team, spent an afternoon late last year visiting trout farms. Our hosts were Phillip Jorgensen, fish farms manager, and Aubert Faivre, who is sales manager for Faivre.

FISH FARMING TECHNOLOGY: The Faivre equipped trout farms of Abbeville from International Aquafeed

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0 EXPERT TOPIC: Salmonids /slideshow/expert-topic-salmonids/62421478 iaf1603f6-160526100221
The Salmonidae family, collectively known as Salmonids, comprises of salmon, trout, chars, freshwater whitefishes, and graylings, but it is the trout and Atlantic salmon, of the genus Salmo, which gives the family their name. A slender teleost fish, they can range in size between just 13 cm to a whopping 2 m in length. With a single row of sharp teeth, Salmonids are predators, choosing to feed on smaller fish, aquatic insects and small crustaceans. Despite spawning in fresh water Salmonids are mostly anadromous, spending their lives at sea, choosing only to return to rivers to reproduce.]]>
The Salmonidae family, collectively known as Salmonids, comprises of salmon, trout, chars, freshwater whitefishes, and graylings, but it is the trout and Atlantic salmon, of the genus Salmo, which gives the family their name. A slender teleost fish, they can range in size between just 13 cm to a whopping 2 m in length. With a single row of sharp teeth, Salmonids are predators, choosing to feed on smaller fish, aquatic insects and small crustaceans. Despite spawning in fresh water Salmonids are mostly anadromous, spending their lives at sea, choosing only to return to rivers to reproduce.]]> Thu, 26 May 2016 10:02:21 GMT /slideshow/expert-topic-salmonids/62421478 IntAquafeed@slideshare.net(IntAquafeed) EXPERT TOPIC: Salmonids IntAquafeed The Salmonidae family, collectively known as Salmonids, comprises of salmon, trout, chars, freshwater whitefishes, and graylings, but it is the trout and Atlantic salmon, of the genus Salmo, which gives the family their name. A slender teleost fish, they can range in size between just 13 cm to a whopping 2 m in length. With a single row of sharp teeth, Salmonids are predators, choosing to feed on smaller fish, aquatic insects and small crustaceans. Despite spawning in fresh water Salmonids are mostly anadromous, spending their lives at sea, choosing only to return to rivers to reproduce. <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/iaf1603f6-160526100221-thumbnail.jpg?width=120&height=120&fit=bounds" /> The Salmonidae family, collectively known as Salmonids, comprises of salmon, trout, chars, freshwater whitefishes, and graylings, but it is the trout and Atlantic salmon, of the genus Salmo, which gives the family their name. A slender teleost fish, they can range in size between just 13 cm to a whopping 2 m in length. With a single row of sharp teeth, Salmonids are predators, choosing to feed on smaller fish, aquatic insects and small crustaceans. Despite spawning in fresh water Salmonids are mostly anadromous, spending their lives at sea, choosing only to return to rivers to reproduce.

EXPERT TOPIC: Salmonids from International Aquafeed

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0 Innovation nation - How new developments in aquaculture are boosting the Scottish economy /slideshow/innovation-nation-how-new-developments-in-aquaculture-are-boosting-the-scottish-economy/62421448 iaf1603f4-160526100128
With an estimated market value of over £1.8 billion and Scottish salmon exports alone reaching over £500 million, Scotland’s aquaculture sector is fast becoming a core pillar for the future growth of the Scottish economy. However, with such a steep increase in the demand for fish products, there is a real need for innovation within the sector to stay ahead of the curve and provide a sustainable supply of healthy protein; not only for the present but for the future of a market that appears set to keep growing. Ahead of Aquaculture UK, CEO of the Scottish Aquaculture Innovation Centre (SAIC), Heather Jones, shares some of the organisation’s forays into finfish research projects and the ways in which is working with both industry and academia to enhance the whole of the Scottish aquaculture sector. ]]>
With an estimated market value of over £1.8 billion and Scottish salmon exports alone reaching over £500 million, Scotland’s aquaculture sector is fast becoming a core pillar for the future growth of the Scottish economy. However, with such a steep increase in the demand for fish products, there is a real need for innovation within the sector to stay ahead of the curve and provide a sustainable supply of healthy protein; not only for the present but for the future of a market that appears set to keep growing. Ahead of Aquaculture UK, CEO of the Scottish Aquaculture Innovation Centre (SAIC), Heather Jones, shares some of the organisation’s forays into finfish research projects and the ways in which is working with both industry and academia to enhance the whole of the Scottish aquaculture sector. ]]> Thu, 26 May 2016 10:01:28 GMT /slideshow/innovation-nation-how-new-developments-in-aquaculture-are-boosting-the-scottish-economy/62421448 IntAquafeed@slideshare.net(IntAquafeed) Innovation nation - How new developments in aquaculture are boosting the Scottish economy IntAquafeed With an estimated market value of over £1.8 billion and Scottish salmon exports alone reaching over £500 million, Scotland’s aquaculture sector is fast becoming a core pillar for the future growth of the Scottish economy. However, with such a steep increase in the demand for fish products, there is a real need for innovation within the sector to stay ahead of the curve and provide a sustainable supply of healthy protein; not only for the present but for the future of a market that appears set to keep growing. Ahead of Aquaculture UK, CEO of the Scottish Aquaculture Innovation Centre (SAIC), Heather Jones, shares some of the organisation’s forays into finfish research projects and the ways in which is working with both industry and academia to enhance the whole of the Scottish aquaculture sector. <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/iaf1603f4-160526100128-thumbnail.jpg?width=120&height=120&fit=bounds" /> With an estimated market value of over £1.8 billion and Scottish salmon exports alone reaching over £500 million, Scotland’s aquaculture sector is fast becoming a core pillar for the future growth of the Scottish economy. However, with such a steep increase in the demand for fish products, there is a real need for innovation within the sector to stay ahead of the curve and provide a sustainable supply of healthy protein; not only for the present but for the future of a market that appears set to keep growing. Ahead of Aquaculture UK, CEO of the Scottish Aquaculture Innovation Centre (SAIC), Heather Jones, shares some of the organisation’s forays into finfish research projects and the ways in which is working with both industry and academia to enhance the whole of the Scottish aquaculture sector.

Innovation nation - How new developments in aquaculture are boosting the Scottish economy from International Aquafeed

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0 Larval culture of Pangasius in Puerto Rico /slideshow/larval-culture-of-pangasius-in-puerto-rico/62421445 iaf1603f3-160526100127
The Asian catfish Pangasius, Pangasianodon hypophthalmus is recognised as a leading aquaculture food fish on world markets. The commercial culture of Pangasius was developed in the mid 1990’s in Vietnam and quickly expanded to production levels of nearly one million tons per year. Other countries including Thailand, Cambodia, Myanmar, Indonesia, Philippines, Bangladesh and India have adapted Pangasius as part of their aquaculture production. Pangasius can be successfully cultured in most tropical regions of the world however countries in the Western Hemisphere have been slow to embrace Pangasius aquaculture, in part, due to the lack of practical knowledge of the species food requirements during the larval and fry stages.]]>
The Asian catfish Pangasius, Pangasianodon hypophthalmus is recognised as a leading aquaculture food fish on world markets. The commercial culture of Pangasius was developed in the mid 1990’s in Vietnam and quickly expanded to production levels of nearly one million tons per year. Other countries including Thailand, Cambodia, Myanmar, Indonesia, Philippines, Bangladesh and India have adapted Pangasius as part of their aquaculture production. Pangasius can be successfully cultured in most tropical regions of the world however countries in the Western Hemisphere have been slow to embrace Pangasius aquaculture, in part, due to the lack of practical knowledge of the species food requirements during the larval and fry stages.]]> Thu, 26 May 2016 10:01:27 GMT /slideshow/larval-culture-of-pangasius-in-puerto-rico/62421445 IntAquafeed@slideshare.net(IntAquafeed) Larval culture of Pangasius in Puerto Rico IntAquafeed The Asian catfish Pangasius, Pangasianodon hypophthalmus is recognised as a leading aquaculture food fish on world markets. The commercial culture of Pangasius was developed in the mid 1990’s in Vietnam and quickly expanded to production levels of nearly one million tons per year. Other countries including Thailand, Cambodia, Myanmar, Indonesia, Philippines, Bangladesh and India have adapted Pangasius as part of their aquaculture production. Pangasius can be successfully cultured in most tropical regions of the world however countries in the Western Hemisphere have been slow to embrace Pangasius aquaculture, in part, due to the lack of practical knowledge of the species food requirements during the larval and fry stages. <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/iaf1603f3-160526100127-thumbnail.jpg?width=120&height=120&fit=bounds" /> The Asian catfish Pangasius, Pangasianodon hypophthalmus is recognised as a leading aquaculture food fish on world markets. The commercial culture of Pangasius was developed in the mid 1990’s in Vietnam and quickly expanded to production levels of nearly one million tons per year. Other countries including Thailand, Cambodia, Myanmar, Indonesia, Philippines, Bangladesh and India have adapted Pangasius as part of their aquaculture production. Pangasius can be successfully cultured in most tropical regions of the world however countries in the Western Hemisphere have been slow to embrace Pangasius aquaculture, in part, due to the lack of practical knowledge of the species food requirements during the larval and fry stages.

Larval culture of Pangasius in Puerto Rico from International Aquafeed

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0 Mud crab farming in India /slideshow/mud-crab-farming-in-india/62421411 iaf1603f2-160526100033
Mud crabs, also known as mangrove crabs, occur widely in estuaries and along tropical, subtropical and warm temperate coasts in the world. There are four species of mud crab (Family: Portunidae), Scylla serrata, S. tranquebarica, S. paramamosain and S. olivacea that are the focus of both commercial fisheries and aquaculture production throughout their distribution. They are among the most valuable crab species in the world, with the bulk of their commercial production sent live to market.]]>
Mud crabs, also known as mangrove crabs, occur widely in estuaries and along tropical, subtropical and warm temperate coasts in the world. There are four species of mud crab (Family: Portunidae), Scylla serrata, S. tranquebarica, S. paramamosain and S. olivacea that are the focus of both commercial fisheries and aquaculture production throughout their distribution. They are among the most valuable crab species in the world, with the bulk of their commercial production sent live to market.]]> Thu, 26 May 2016 10:00:33 GMT /slideshow/mud-crab-farming-in-india/62421411 IntAquafeed@slideshare.net(IntAquafeed) Mud crab farming in India IntAquafeed Mud crabs, also known as mangrove crabs, occur widely in estuaries and along tropical, subtropical and warm temperate coasts in the world. There are four species of mud crab (Family: Portunidae), Scylla serrata, S. tranquebarica, S. paramamosain and S. olivacea that are the focus of both commercial fisheries and aquaculture production throughout their distribution. They are among the most valuable crab species in the world, with the bulk of their commercial production sent live to market. <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/iaf1603f2-160526100033-thumbnail.jpg?width=120&height=120&fit=bounds" /> Mud crabs, also known as mangrove crabs, occur widely in estuaries and along tropical, subtropical and warm temperate coasts in the world. There are four species of mud crab (Family: Portunidae), Scylla serrata, S. tranquebarica, S. paramamosain and S. olivacea that are the focus of both commercial fisheries and aquaculture production throughout their distribution. They are among the most valuable crab species in the world, with the bulk of their commercial production sent live to market.

Mud crab farming in India from International Aquafeed

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0 Potential for European Lobster Mariculture /slideshow/potential-for-european-lobster-mariculture/62421410 iaf1603f1-160526100032
The European lobster (Homarus gammarus) is an ecologically important species of the North-eastern Atlantic which supports wild trap fisheries that are worth around £30 million each year to the UK alone. By weight the species is the highest-value seafood among those landed regularly in the UK and Ireland, where 75 percent of the ~5,000t annual landings for the species are made. As such, lobsters provide essential diversity to fragile inshore fisheries and vital income for rural coastal economies. However, populations across its range are pressured by rising exploitation, from which traditional fisheries management has failed to prevent extensive regional stock collapses in the recent past, and now struggles to stimulate recovery. While lobsters have long been transported as a live export commodity, chiefly to France and the Iberian peninsula, emerging markets, particularly those in East Asia, threaten to create additional demand for the species which far exceeds current capture yields. Improvements in hatchery rearing success have seen a number of recent aquaculture initiatives employed, in the hope of both generating restoration and improved sustainability of wild harvests, and instigating commercial aquaculture possibilities.]]>
The European lobster (Homarus gammarus) is an ecologically important species of the North-eastern Atlantic which supports wild trap fisheries that are worth around £30 million each year to the UK alone. By weight the species is the highest-value seafood among those landed regularly in the UK and Ireland, where 75 percent of the ~5,000t annual landings for the species are made. As such, lobsters provide essential diversity to fragile inshore fisheries and vital income for rural coastal economies. However, populations across its range are pressured by rising exploitation, from which traditional fisheries management has failed to prevent extensive regional stock collapses in the recent past, and now struggles to stimulate recovery. While lobsters have long been transported as a live export commodity, chiefly to France and the Iberian peninsula, emerging markets, particularly those in East Asia, threaten to create additional demand for the species which far exceeds current capture yields. Improvements in hatchery rearing success have seen a number of recent aquaculture initiatives employed, in the hope of both generating restoration and improved sustainability of wild harvests, and instigating commercial aquaculture possibilities.]]> Thu, 26 May 2016 10:00:32 GMT /slideshow/potential-for-european-lobster-mariculture/62421410 IntAquafeed@slideshare.net(IntAquafeed) Potential for European Lobster Mariculture IntAquafeed The European lobster (Homarus gammarus) is an ecologically important species of the North-eastern Atlantic which supports wild trap fisheries that are worth around £30 million each year to the UK alone. By weight the species is the highest-value seafood among those landed regularly in the UK and Ireland, where 75 percent of the ~5,000t annual landings for the species are made. As such, lobsters provide essential diversity to fragile inshore fisheries and vital income for rural coastal economies. However, populations across its range are pressured by rising exploitation, from which traditional fisheries management has failed to prevent extensive regional stock collapses in the recent past, and now struggles to stimulate recovery. While lobsters have long been transported as a live export commodity, chiefly to France and the Iberian peninsula, emerging markets, particularly those in East Asia, threaten to create additional demand for the species which far exceeds current capture yields. Improvements in hatchery rearing success have seen a number of recent aquaculture initiatives employed, in the hope of both generating restoration and improved sustainability of wild harvests, and instigating commercial aquaculture possibilities. <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/iaf1603f1-160526100032-thumbnail.jpg?width=120&height=120&fit=bounds" /> The European lobster (Homarus gammarus) is an ecologically important species of the North-eastern Atlantic which supports wild trap fisheries that are worth around £30 million each year to the UK alone. By weight the species is the highest-value seafood among those landed regularly in the UK and Ireland, where 75 percent of the ~5,000t annual landings for the species are made. As such, lobsters provide essential diversity to fragile inshore fisheries and vital income for rural coastal economies. However, populations across its range are pressured by rising exploitation, from which traditional fisheries management has failed to prevent extensive regional stock collapses in the recent past, and now struggles to stimulate recovery. While lobsters have long been transported as a live export commodity, chiefly to France and the Iberian peninsula, emerging markets, particularly those in East Asia, threaten to create additional demand for the species which far exceeds current capture yields. Improvements in hatchery rearing success have seen a number of recent aquaculture initiatives employed, in the hope of both generating restoration and improved sustainability of wild harvests, and instigating commercial aquaculture possibilities.

Potential for European Lobster Mariculture from International Aquafeed

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0 FISH FARMING TECHNOLOGY: A Breath of Fresh Air in Fish Farming /slideshow/fish-farming-technology-a-breath-of-fresh-air-in-fish-farming/62418905 iaf1602f9-160526084824
In the past 50 years, the global demand for fish products has doubled, and more than 45 percent of the world’s seafood today now comes not from wild catches, but from either land-based or offshore fish farms. To meet this rising demand for seafood worldwide, more fish have to be raised in fish farms, and aquaculture is an essential link in the agricultural chain.]]>
In the past 50 years, the global demand for fish products has doubled, and more than 45 percent of the world’s seafood today now comes not from wild catches, but from either land-based or offshore fish farms. To meet this rising demand for seafood worldwide, more fish have to be raised in fish farms, and aquaculture is an essential link in the agricultural chain.]]> Thu, 26 May 2016 08:48:24 GMT /slideshow/fish-farming-technology-a-breath-of-fresh-air-in-fish-farming/62418905 IntAquafeed@slideshare.net(IntAquafeed) FISH FARMING TECHNOLOGY: A Breath of Fresh Air in Fish Farming IntAquafeed In the past 50 years, the global demand for fish products has doubled, and more than 45 percent of the world’s seafood today now comes not from wild catches, but from either land-based or offshore fish farms. To meet this rising demand for seafood worldwide, more fish have to be raised in fish farms, and aquaculture is an essential link in the agricultural chain. <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/iaf1602f9-160526084824-thumbnail.jpg?width=120&height=120&fit=bounds" /> In the past 50 years, the global demand for fish products has doubled, and more than 45 percent of the world’s seafood today now comes not from wild catches, but from either land-based or offshore fish farms. To meet this rising demand for seafood worldwide, more fish have to be raised in fish farms, and aquaculture is an essential link in the agricultural chain.

FISH FARMING TECHNOLOGY: A Breath of Fresh Air in Fish Farming from International Aquafeed

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0 EXPERT TOPIC: Common Carp /slideshow/expert-topic-common-carp/62418901 iaf1602f7-160526084822
When farming animals and fish, there is often a danger that we may assume that their dietary requirements match our own. However, those of the common carp, Cyprinus carpio, certainly do not. ]]>
When farming animals and fish, there is often a danger that we may assume that their dietary requirements match our own. However, those of the common carp, Cyprinus carpio, certainly do not. ]]> Thu, 26 May 2016 08:48:22 GMT /slideshow/expert-topic-common-carp/62418901 IntAquafeed@slideshare.net(IntAquafeed) EXPERT TOPIC: Common Carp IntAquafeed When farming animals and fish, there is often a danger that we may assume that their dietary requirements match our own. However, those of the common carp, Cyprinus carpio, certainly do not. <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/iaf1602f7-160526084822-thumbnail.jpg?width=120&height=120&fit=bounds" /> When farming animals and fish, there is often a danger that we may assume that their dietary requirements match our own. However, those of the common carp, Cyprinus carpio, certainly do not.

EXPERT TOPIC: Common Carp from International Aquafeed

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0 Potential abounds in Mexico /slideshow/potential-abounds-in-mexico/62418873 iaf1602f6-160526084731
Mexico, with a population of 122 million is the most populous Spanish-speaking country in the world. The country is known for its Pacific and Gulf of Mexico beaches and its diverse landscape of mountains, deserts and jungles. Ancient ruins such as Teotihuacan (Aztec), Chichen Itza (Mayan) and Spanish colonial-era towns are scattered throughout the country. ]]>
Mexico, with a population of 122 million is the most populous Spanish-speaking country in the world. The country is known for its Pacific and Gulf of Mexico beaches and its diverse landscape of mountains, deserts and jungles. Ancient ruins such as Teotihuacan (Aztec), Chichen Itza (Mayan) and Spanish colonial-era towns are scattered throughout the country. ]]> Thu, 26 May 2016 08:47:31 GMT /slideshow/potential-abounds-in-mexico/62418873 IntAquafeed@slideshare.net(IntAquafeed) Potential abounds in Mexico IntAquafeed Mexico, with a population of 122 million is the most populous Spanish-speaking country in the world. The country is known for its Pacific and Gulf of Mexico beaches and its diverse landscape of mountains, deserts and jungles. Ancient ruins such as Teotihuacan (Aztec), Chichen Itza (Mayan) and Spanish colonial-era towns are scattered throughout the country. <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/iaf1602f6-160526084731-thumbnail.jpg?width=120&height=120&fit=bounds" /> Mexico, with a population of 122 million is the most populous Spanish-speaking country in the world. The country is known for its Pacific and Gulf of Mexico beaches and its diverse landscape of mountains, deserts and jungles. Ancient ruins such as Teotihuacan (Aztec), Chichen Itza (Mayan) and Spanish colonial-era towns are scattered throughout the country.

Potential abounds in Mexico from International Aquafeed

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0 Parasite control in European farmed finfish /slideshow/parasite-control-in-european-farmed-finfish/62418871 iaf1602f5-160526084730
ParaFishControl aims to develop advanced tools and research strategies for parasite control in European farmed finfish]]>
ParaFishControl aims to develop advanced tools and research strategies for parasite control in European farmed finfish]]> Thu, 26 May 2016 08:47:30 GMT /slideshow/parasite-control-in-european-farmed-finfish/62418871 IntAquafeed@slideshare.net(IntAquafeed) Parasite control in European farmed finfish IntAquafeed ParaFishControl aims to develop advanced tools and research strategies for parasite control in European farmed finfish <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/iaf1602f5-160526084730-thumbnail.jpg?width=120&height=120&fit=bounds" /> ParaFishControl aims to develop advanced tools and research strategies for parasite control in European farmed finfish

Parasite control in European farmed finfish from International Aquafeed

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0 Improving survival rates in shrimp /slideshow/improving-survival-rates-in-shrimp/62418833 iaf1602f4-160526084625
The quality and digestibility of proteins is one of the most important issues in shrimp nutrition. Marine proteins (mainly fish meal) can only be partially replaced by standard vegetable proteins like soybean meal. ]]>
The quality and digestibility of proteins is one of the most important issues in shrimp nutrition. Marine proteins (mainly fish meal) can only be partially replaced by standard vegetable proteins like soybean meal. ]]> Thu, 26 May 2016 08:46:25 GMT /slideshow/improving-survival-rates-in-shrimp/62418833 IntAquafeed@slideshare.net(IntAquafeed) Improving survival rates in shrimp IntAquafeed The quality and digestibility of proteins is one of the most important issues in shrimp nutrition. Marine proteins (mainly fish meal) can only be partially replaced by standard vegetable proteins like soybean meal. <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/iaf1602f4-160526084625-thumbnail.jpg?width=120&height=120&fit=bounds" /> The quality and digestibility of proteins is one of the most important issues in shrimp nutrition. Marine proteins (mainly fish meal) can only be partially replaced by standard vegetable proteins like soybean meal.

Improving survival rates in shrimp from International Aquafeed

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0 KRILL OIL: Phospholipids that make a difference to filet quality and quantity /slideshow/krill-oil-phospholipids-that-make-a-difference-to-filet-quality-and-quantity/62418832 iaf1602f3-160526084624
The nutritional quality of larvae diets affects fishes’ fillet quality and quantity. Studies show that phospholipids increase fish larvae growth and development; so phospholipids are an essential component of the early weaning diet. ]]>
The nutritional quality of larvae diets affects fishes’ fillet quality and quantity. Studies show that phospholipids increase fish larvae growth and development; so phospholipids are an essential component of the early weaning diet. ]]> Thu, 26 May 2016 08:46:24 GMT /slideshow/krill-oil-phospholipids-that-make-a-difference-to-filet-quality-and-quantity/62418832 IntAquafeed@slideshare.net(IntAquafeed) KRILL OIL: Phospholipids that make a difference to filet quality and quantity IntAquafeed The nutritional quality of larvae diets affects fishes’ fillet quality and quantity. Studies show that phospholipids increase fish larvae growth and development; so phospholipids are an essential component of the early weaning diet. <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/iaf1602f3-160526084624-thumbnail.jpg?width=120&height=120&fit=bounds" /> The nutritional quality of larvae diets affects fishes’ fillet quality and quantity. Studies show that phospholipids increase fish larvae growth and development; so phospholipids are an essential component of the early weaning diet.

KRILL OIL: Phospholipids that make a difference to filet quality and quantity from International Aquafeed

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0 Carbohydrates in fish nutrition /slideshow/carbohydrates-in-fish-nutrition/62418780 iaf1602f2-160526084504
Carbohydrates are an excellent source of energy and carbon in feed formulations. They can be easily distinguished from the other energy yielding nutrients in terms of their abundance and low price. To illustrate, the collective global production of the major cereal grains i.e., maize, wheat and rice amounted to a colossal 2.5 billion tonnes in the year 2013 (FAO). The total carbohydrate content and the digestible fraction of starch and sugars in these grains can be roughly estimated to be about 2.1 and 1.75 billion tonnes, respectively (www.feedipedia.org). Besides, the unit cost of carbohydrate sources is almost three to five fold less than that of the protein and lipid sources of interest. Therefore, the inclusion level of carbohydrates in commercial fish feed assumes direct economic significance i.e., in terms of lower feed cost per unit weight gain. ]]>
Carbohydrates are an excellent source of energy and carbon in feed formulations. They can be easily distinguished from the other energy yielding nutrients in terms of their abundance and low price. To illustrate, the collective global production of the major cereal grains i.e., maize, wheat and rice amounted to a colossal 2.5 billion tonnes in the year 2013 (FAO). The total carbohydrate content and the digestible fraction of starch and sugars in these grains can be roughly estimated to be about 2.1 and 1.75 billion tonnes, respectively (www.feedipedia.org). Besides, the unit cost of carbohydrate sources is almost three to five fold less than that of the protein and lipid sources of interest. Therefore, the inclusion level of carbohydrates in commercial fish feed assumes direct economic significance i.e., in terms of lower feed cost per unit weight gain. ]]> Thu, 26 May 2016 08:45:03 GMT /slideshow/carbohydrates-in-fish-nutrition/62418780 IntAquafeed@slideshare.net(IntAquafeed) Carbohydrates in fish nutrition IntAquafeed Carbohydrates are an excellent source of energy and carbon in feed formulations. They can be easily distinguished from the other energy yielding nutrients in terms of their abundance and low price. To illustrate, the collective global production of the major cereal grains i.e., maize, wheat and rice amounted to a colossal 2.5 billion tonnes in the year 2013 (FAO). The total carbohydrate content and the digestible fraction of starch and sugars in these grains can be roughly estimated to be about 2.1 and 1.75 billion tonnes, respectively (www.feedipedia.org). Besides, the unit cost of carbohydrate sources is almost three to five fold less than that of the protein and lipid sources of interest. Therefore, the inclusion level of carbohydrates in commercial fish feed assumes direct economic significance i.e., in terms of lower feed cost per unit weight gain. <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/iaf1602f2-160526084504-thumbnail.jpg?width=120&height=120&fit=bounds" /> Carbohydrates are an excellent source of energy and carbon in feed formulations. They can be easily distinguished from the other energy yielding nutrients in terms of their abundance and low price. To illustrate, the collective global production of the major cereal grains i.e., maize, wheat and rice amounted to a colossal 2.5 billion tonnes in the year 2013 (FAO). The total carbohydrate content and the digestible fraction of starch and sugars in these grains can be roughly estimated to be about 2.1 and 1.75 billion tonnes, respectively (www.feedipedia.org). Besides, the unit cost of carbohydrate sources is almost three to five fold less than that of the protein and lipid sources of interest. Therefore, the inclusion level of carbohydrates in commercial fish feed assumes direct economic significance i.e., in terms of lower feed cost per unit weight gain.

Carbohydrates in fish nutrition from International Aquafeed

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0 Brewers’ yeast products /IntAquafeed/brewers-yeast-products iaf1602f1-160526084502
Brewers’ yeast and derived products have been successfully used in animal nutrition, including aquafeeds, for several decades now. Leiber GmbH, with two production sites in Germany and further facilities in Poland and Russia, have manufactured brewers’ yeast products for more than 60 years. ]]>
Brewers’ yeast and derived products have been successfully used in animal nutrition, including aquafeeds, for several decades now. Leiber GmbH, with two production sites in Germany and further facilities in Poland and Russia, have manufactured brewers’ yeast products for more than 60 years. ]]> Thu, 26 May 2016 08:45:02 GMT /IntAquafeed/brewers-yeast-products IntAquafeed@slideshare.net(IntAquafeed) Brewers’ yeast products IntAquafeed Brewers’ yeast and derived products have been successfully used in animal nutrition, including aquafeeds, for several decades now. Leiber GmbH, with two production sites in Germany and further facilities in Poland and Russia, have manufactured brewers’ yeast products for more than 60 years. <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/iaf1602f1-160526084502-thumbnail.jpg?width=120&height=120&fit=bounds" /> Brewers’ yeast and derived products have been successfully used in animal nutrition, including aquafeeds, for several decades now. Leiber GmbH, with two production sites in Germany and further facilities in Poland and Russia, have manufactured brewers’ yeast products for more than 60 years.

Brewers’ yeast products from International Aquafeed

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0 FISH FARMING TECHNOLOGY - Efficient and reliable feed system for fish farming operations - AKVA Group Feed Barges /slideshow/fish-farming-technology-efficient-and-reliable-feed-system-for-fish-farming-operations-akva-group-feed-barges/57725474 iaf1601f9-160201100735
The main purpose of a feed barge is to provide an efficient and reliable feed system for fish farming operations. The second purpose is to provide a safe worksite for operators. ]]>
The main purpose of a feed barge is to provide an efficient and reliable feed system for fish farming operations. The second purpose is to provide a safe worksite for operators. ]]> Mon, 01 Feb 2016 10:07:35 GMT /slideshow/fish-farming-technology-efficient-and-reliable-feed-system-for-fish-farming-operations-akva-group-feed-barges/57725474 IntAquafeed@slideshare.net(IntAquafeed) FISH FARMING TECHNOLOGY - Efficient and reliable feed system for fish farming operations - AKVA Group Feed Barges IntAquafeed The main purpose of a feed barge is to provide an efficient and reliable feed system for fish farming operations. The second purpose is to provide a safe worksite for operators. <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/iaf1601f9-160201100735-thumbnail.jpg?width=120&height=120&fit=bounds" /> The main purpose of a feed barge is to provide an efficient and reliable feed system for fish farming operations. The second purpose is to provide a safe worksite for operators.

FISH FARMING TECHNOLOGY - Efficient and reliable feed system for fish farming operations - AKVA Group Feed Barges from International Aquafeed

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0 FISH FARMING TECHNOLOGY - Light Emitting Diode (LED) Lighting systems for early stage aquaculture /slideshow/fish-farming-technology-light-emitting-diode-led-lighting-systems-for-early-stage-aquaculture/57725430 iaf1601f8-160201100623
Over recent times we have noticed an increasing amount of media coverage and industry chatter regarding the role of light in aquaculture. Most of this has been in relation to the use of low-energy technology to reduce costs, and in this area almost all the talk is about LED]]>
Over recent times we have noticed an increasing amount of media coverage and industry chatter regarding the role of light in aquaculture. Most of this has been in relation to the use of low-energy technology to reduce costs, and in this area almost all the talk is about LED]]> Mon, 01 Feb 2016 10:06:23 GMT /slideshow/fish-farming-technology-light-emitting-diode-led-lighting-systems-for-early-stage-aquaculture/57725430 IntAquafeed@slideshare.net(IntAquafeed) FISH FARMING TECHNOLOGY - Light Emitting Diode (LED) Lighting systems for early stage aquaculture IntAquafeed Over recent times we have noticed an increasing amount of media coverage and industry chatter regarding the role of light in aquaculture. Most of this has been in relation to the use of low-energy technology to reduce costs, and in this area almost all the talk is about LED <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/iaf1601f8-160201100623-thumbnail.jpg?width=120&height=120&fit=bounds" /> Over recent times we have noticed an increasing amount of media coverage and industry chatter regarding the role of light in aquaculture. Most of this has been in relation to the use of low-energy technology to reduce costs, and in this area almost all the talk is about LED

FISH FARMING TECHNOLOGY - Light Emitting Diode (LED) Lighting systems for early stage aquaculture from International Aquafeed

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0 EXPERT TOPIC: Channel Catfish /slideshow/expert-topic-channel-catfish/57725407 iaf1601f7-160201100545
The Latin names of some aquatic species can have fascinatingly obscure meanings that provide anyone in need of a hobby with hours of joyful investigation and speculation. The channel catfish is, alas, not one of them: Ictalurus punctatus simply means ‘spotty catfish’, and the briefest glance at one will tell you why. ]]>
The Latin names of some aquatic species can have fascinatingly obscure meanings that provide anyone in need of a hobby with hours of joyful investigation and speculation. The channel catfish is, alas, not one of them: Ictalurus punctatus simply means ‘spotty catfish’, and the briefest glance at one will tell you why. ]]> Mon, 01 Feb 2016 10:05:44 GMT /slideshow/expert-topic-channel-catfish/57725407 IntAquafeed@slideshare.net(IntAquafeed) EXPERT TOPIC: Channel Catfish IntAquafeed The Latin names of some aquatic species can have fascinatingly obscure meanings that provide anyone in need of a hobby with hours of joyful investigation and speculation. The channel catfish is, alas, not one of them: Ictalurus punctatus simply means ‘spotty catfish’, and the briefest glance at one will tell you why. <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/iaf1601f7-160201100545-thumbnail.jpg?width=120&height=120&fit=bounds" /> The Latin names of some aquatic species can have fascinatingly obscure meanings that provide anyone in need of a hobby with hours of joyful investigation and speculation. The channel catfish is, alas, not one of them: Ictalurus punctatus simply means ‘spotty catfish’, and the briefest glance at one will tell you why.

EXPERT TOPIC: Channel Catfish from International Aquafeed

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0 Dinnissen celebrates 25 years of the Pegasus® Vacuum Coater /slideshow/dinnissen-celebrates-25-years-of-the-pegasus-vacuum-coater/57725381 iaf1601f6-160201100512
It is often thought that vacuum coating was firs t invented in Norway. The idea might have been Norwegian, but the technology was developed in the Netherlands. It has been 25 years now since Dinnissen, together with aquafeed producer Skretting, invented the firs t vacuum coater. The Pegasus® Vacuum Coater is intended for everyone who wishes to manufacture pelleted and extruded products in accordance with mos t modern production specifications. It allows you to create a vacuum environment for your production process and to deal effectively with a very wide range of future challenges. International Aquafeed spoke to Peter Raeven, Account Manager for Dinnissen, about the previous 25 years of the Pegasus® Vacuum Coater as well as any future plans that Dinnissen might have for their now well es tablished brand.]]>
It is often thought that vacuum coating was firs t invented in Norway. The idea might have been Norwegian, but the technology was developed in the Netherlands. It has been 25 years now since Dinnissen, together with aquafeed producer Skretting, invented the firs t vacuum coater. The Pegasus® Vacuum Coater is intended for everyone who wishes to manufacture pelleted and extruded products in accordance with mos t modern production specifications. It allows you to create a vacuum environment for your production process and to deal effectively with a very wide range of future challenges. International Aquafeed spoke to Peter Raeven, Account Manager for Dinnissen, about the previous 25 years of the Pegasus® Vacuum Coater as well as any future plans that Dinnissen might have for their now well es tablished brand.]]> Mon, 01 Feb 2016 10:05:12 GMT /slideshow/dinnissen-celebrates-25-years-of-the-pegasus-vacuum-coater/57725381 IntAquafeed@slideshare.net(IntAquafeed) Dinnissen celebrates 25 years of the Pegasus® Vacuum Coater IntAquafeed It is often thought that vacuum coating was firs t invented in Norway. The idea might have been Norwegian, but the technology was developed in the Netherlands. It has been 25 years now since Dinnissen, together with aquafeed producer Skretting, invented the firs t vacuum coater. The Pegasus® Vacuum Coater is intended for everyone who wishes to manufacture pelleted and extruded products in accordance with mos t modern production specifications. It allows you to create a vacuum environment for your production process and to deal effectively with a very wide range of future challenges. International Aquafeed spoke to Peter Raeven, Account Manager for Dinnissen, about the previous 25 years of the Pegasus® Vacuum Coater as well as any future plans that Dinnissen might have for their now well es tablished brand. <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/iaf1601f6-160201100512-thumbnail.jpg?width=120&height=120&fit=bounds" /> It is often thought that vacuum coating was firs t invented in Norway. The idea might have been Norwegian, but the technology was developed in the Netherlands. It has been 25 years now since Dinnissen, together with aquafeed producer Skretting, invented the firs t vacuum coater. The Pegasus® Vacuum Coater is intended for everyone who wishes to manufacture pelleted and extruded products in accordance with mos t modern production specifications. It allows you to create a vacuum environment for your production process and to deal effectively with a very wide range of future challenges. International Aquafeed spoke to Peter Raeven, Account Manager for Dinnissen, about the previous 25 years of the Pegasus® Vacuum Coater as well as any future plans that Dinnissen might have for their now well es tablished brand.

Dinnissen celebrates 25 years of the Pegasus速 Vacuum Coater from International Aquafeed

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0 Economics of drying aquafeed /slideshow/economics-of-drying-aquafeed-57725356/57725356 iaf1601f5-160201100421
As an aquafeed processor, you are always aware that your drying operation has a significant impact on your bottom line. Drying is a very energy-intensive operation; that’s why most aquafeed producers diligently track the cost of fuel used in their drying operation. ]]>
As an aquafeed processor, you are always aware that your drying operation has a significant impact on your bottom line. Drying is a very energy-intensive operation; that’s why most aquafeed producers diligently track the cost of fuel used in their drying operation. ]]> Mon, 01 Feb 2016 10:04:21 GMT /slideshow/economics-of-drying-aquafeed-57725356/57725356 IntAquafeed@slideshare.net(IntAquafeed) Economics of drying aquafeed IntAquafeed As an aquafeed processor, you are always aware that your drying operation has a significant impact on your bottom line. Drying is a very energy-intensive operation; that’s why most aquafeed producers diligently track the cost of fuel used in their drying operation. <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/iaf1601f5-160201100421-thumbnail.jpg?width=120&height=120&fit=bounds" /> As an aquafeed processor, you are always aware that your drying operation has a significant impact on your bottom line. Drying is a very energy-intensive operation; that’s why most aquafeed producers diligently track the cost of fuel used in their drying operation.

Economics of drying aquafeed from International Aquafeed

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0 https://cdn.slidesharecdn.com/profile-photo-IntAquafeed-48x48.jpg?cb=1522896344 International Aquafeed is one of three titles that Perendale Publishers Ltd produces for the food & feed industries: The other are, Grain & Feed Milling Technology & The International Milling Directory. Perendale provides technical reveiw papers. To see our publications in full online please visit: www.perendale.com http://www.aquafeed.co.uk https://cdn.slidesharecdn.com/ss_thumbnails/iaf1603f8-160526100307-thumbnail.jpg?width=320&height=320&fit=bounds slideshow/fish-farming-technology-the-use-of-feed-in-recirculating-aquaculture-systems-ras/62421495 FISH FARMING TECHNOLOG... https://cdn.slidesharecdn.com/ss_thumbnails/iaf1603f7-160526100307-thumbnail.jpg?width=320&height=320&fit=bounds slideshow/fish-farming-technology-the-faivre-equipped-trout-farms-of-abbeville/62421494 FISH FARMING TECHNOLOG... https://cdn.slidesharecdn.com/ss_thumbnails/iaf1603f6-160526100221-thumbnail.jpg?width=320&height=320&fit=bounds slideshow/expert-topic-salmonids/62421478 EXPERT TOPIC: Salmonids