/ http://www.slideshare.net/images/logo.gif / 際際滷Share feed for 際際滷shows by User: SaravanaKumar52 https://public.slidesharecdn.com/v2/images/profile-picture.png Responsible for - Implementation of ISO/TS16949 - Control Plan, PFMEA and Standard Operation Procedures (SOP) Preparation - Measurement System Analysis - Statistical Process Control - QMS Audit, Process Audit and Product Audit - Supplier QMS Audit - Training on QMS Tools - Implementation of 5S - Implementation of Kaizen - Failure Analysis through Why-Why Analysis and Cause & Effect (Fish bone) Diagram, - Action Plan Preparation 5W2H Method) - Corrective Action & Preventive Action - Calibration Monitoring - Spares Management - Cost Reduction Activities - EBITDA Deployment - Action Plan Preparation and Timely Followup for completion