/ http://www.slideshare.net/images/logo.gif / 際際滷Share feed for 際際滷shows by User: ShradhaSodhani https://cdn.slidesharecdn.com/profile-photo-ShradhaSodhani-48x48.jpg?cb=1624983687 Dedicated, Nutrition Professional with successful track record in food/nutrition management, quality, and public relations ability. Assistant Professor in Nutrition Sciences and Food Science - Successfully teaching lecture and laboratory courses - Research topics: 1. Importance of breakfast in children and adults with assessment of current nutritional status among Indian sub population and development food products enriched with natural ingredients to improve the intake of certain nutrients which are known to be crucial for maintaining optimum nutritional status. 2. Possible uses of phytoplankton found originally in polar regions in the development of nutritious food products which provi...