/ http://www.slideshare.net/images/logo.gif / ºÝºÝߣShare feed for ºÝºÝߣshows by User: StanleyBarcia https://cdn.slidesharecdn.com/profile-photo-StanleyBarcia-48x48.jpg?cb=1716385486 • A result oriented professional with over 11 years of exposure in Resort/Hotel and Food & Beverage / Banqueting operational and management. • Skilled in handling a diverse range of operations entailing Food and Beverage service Operations, training and budgeting. • Proven track record of developing procedures, service standards and operational policies, planning & implementing effective control measures to reduce running costs of the unit. • Skilled in designing & implementing training programs for bringing keen customer focus, high energy level and team spirit in the employees. • Excellent written, communication, inter personal, liaison and problem solving skills with the ... http://stanley_barcia@yahoo.com