/ http://www.slideshare.net/images/logo.gif / 際際滷Share feed for 際際滷shows by User: SunilRao11 https://cdn.slidesharecdn.com/profile-photo-SunilRao11-48x48.jpg?cb=1733845672 Heading the F&B operations of a 4 star hotel with 04 F&B outlets including 01 specialty restaurants,01 coffee shop,01bars, ,in room dining & Banquets (03 banquets ). Responsible for budgets, sales, events & festivals, guest relations, staff recruitments & training. 04 years as Head of Department with 02 Internationally renowned brands, Hands on experience in Operation Management, Inventory Management, Quality- Customer Relationship Management and Team Management . Adept at maintaining service standards and operational policies, planning & implementing effective control measures to reduce running costs of the unit and meeting the budgets. Recognized for outstanding organizational skills...