際際滷shows by User: emiliovargashotelier / http://www.slideshare.net/images/logo.gif 際際滷shows by User: emiliovargashotelier / Sun, 06 Dec 2020 23:39:08 GMT 際際滷Share feed for 際際滷shows by User: emiliovargashotelier Hc fb 003 e series 01 ways to cut costs 01 /slideshow/hc-fb-003-e-series-01-ways-to-cut-costs-01/239813058 hcfb003eseries01waystocutcosts01-201206233909
Suggestions to exercise better Cost Control in your Restaurant, Bar, Catering ops ]]>

Suggestions to exercise better Cost Control in your Restaurant, Bar, Catering ops ]]>
Sun, 06 Dec 2020 23:39:08 GMT /slideshow/hc-fb-003-e-series-01-ways-to-cut-costs-01/239813058 emiliovargashotelier@slideshare.net(emiliovargashotelier) Hc fb 003 e series 01 ways to cut costs 01 emiliovargashotelier Suggestions to exercise better Cost Control in your Restaurant, Bar, Catering ops <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/hcfb003eseries01waystocutcosts01-201206233909-thumbnail.jpg?width=120&amp;height=120&amp;fit=bounds" /><br> Suggestions to exercise better Cost Control in your Restaurant, Bar, Catering ops
Hc fb 003 e series 01 ways to cut costs 01 from Emilio Vargas
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HC P QA 003 E TIP Transformation Improvement Productivity Plan /slideshow/hc-p-qa-003-e-tip-transformation-improvement-productivity-plan/139345980 hcpqa003etiptransformationimprovementproductivityplan-190403003649
Change your Hotel, Resort or Restaurant Quality, Service, Customer Satisfaction, Productivity - only 14 days - a complete approach to "turnaround" your operation ]]>

Change your Hotel, Resort or Restaurant Quality, Service, Customer Satisfaction, Productivity - only 14 days - a complete approach to "turnaround" your operation ]]>
Wed, 03 Apr 2019 00:36:49 GMT /slideshow/hc-p-qa-003-e-tip-transformation-improvement-productivity-plan/139345980 emiliovargashotelier@slideshare.net(emiliovargashotelier) HC P QA 003 E TIP Transformation Improvement Productivity Plan emiliovargashotelier Change your Hotel, Resort or Restaurant Quality, Service, Customer Satisfaction, Productivity - only 14 days - a complete approach to "turnaround" your operation <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/hcpqa003etiptransformationimprovementproductivityplan-190403003649-thumbnail.jpg?width=120&amp;height=120&amp;fit=bounds" /><br> Change your Hotel, Resort or Restaurant Quality, Service, Customer Satisfaction, Productivity - only 14 days - a complete approach to &quot;turnaround&quot; your operation
HC P QA 003 E TIP Transformation Improvement Productivity Plan from Emilio Vargas
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HC HR 003 E 4 Conditions for Success in Hospitality /slideshow/hc-hr-003-e-4-conditions-for-success-in-hospitality/139333945 hchr003e4conditionsforsuccessinhospitality-190402213752
We are all different; background, education, skills.... however, in my extended hospitalty experience I have seen this 4 conditions always present in succesful hoteliers... ]]>

We are all different; background, education, skills.... however, in my extended hospitalty experience I have seen this 4 conditions always present in succesful hoteliers... ]]>
Tue, 02 Apr 2019 21:37:51 GMT /slideshow/hc-hr-003-e-4-conditions-for-success-in-hospitality/139333945 emiliovargashotelier@slideshare.net(emiliovargashotelier) HC HR 003 E 4 Conditions for Success in Hospitality emiliovargashotelier We are all different; background, education, skills.... however, in my extended hospitalty experience I have seen this 4 conditions always present in succesful hoteliers... <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/hchr003e4conditionsforsuccessinhospitality-190402213752-thumbnail.jpg?width=120&amp;height=120&amp;fit=bounds" /><br> We are all different; background, education, skills.... however, in my extended hospitalty experience I have seen this 4 conditions always present in succesful hoteliers...
HC HR 003 E 4 Conditions for Success in Hospitality from Emilio Vargas
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Hc hospitality transformation improvement ti plan 01 f /slideshow/hc-hospitality-transformation-improvement-ti-plan-01-f/62485368 hchospitalitytransformationimprovementtiplan01f-160528034522
A unique approach to change your Hotel, Restaurant or Resort suffering from Quality issues, Guest Satisfaction problems and Human Resources lacking Training and expertise - we "turn around" your property either hotel, b&b, boutique, resort or restaurant in ONLY 14 days]]>

A unique approach to change your Hotel, Restaurant or Resort suffering from Quality issues, Guest Satisfaction problems and Human Resources lacking Training and expertise - we "turn around" your property either hotel, b&b, boutique, resort or restaurant in ONLY 14 days]]>
Sat, 28 May 2016 03:45:22 GMT /slideshow/hc-hospitality-transformation-improvement-ti-plan-01-f/62485368 emiliovargashotelier@slideshare.net(emiliovargashotelier) Hc hospitality transformation improvement ti plan 01 f emiliovargashotelier A unique approach to change your Hotel, Restaurant or Resort suffering from Quality issues, Guest Satisfaction problems and Human Resources lacking Training and expertise - we "turn around" your property either hotel, b&b, boutique, resort or restaurant in ONLY 14 days <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/hchospitalitytransformationimprovementtiplan01f-160528034522-thumbnail.jpg?width=120&amp;height=120&amp;fit=bounds" /><br> A unique approach to change your Hotel, Restaurant or Resort suffering from Quality issues, Guest Satisfaction problems and Human Resources lacking Training and expertise - we &quot;turn around&quot; your property either hotel, b&amp;b, boutique, resort or restaurant in ONLY 14 days
Hc hospitality transformation improvement ti plan 01 f from Emilio Vargas
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Hotel consult ppp 10 good customer relations f /emiliovargashotelier/hotel-consult-ppp-10-good-customer-relations-f hotelconsult-ppp10goodcustomerrelationsf-150402122038-conversion-gate01
A Good Customer Relations presentation - Essential for the Success of Business - seven conditions - from Attitude and right Procedures to a systematic approach]]>

A Good Customer Relations presentation - Essential for the Success of Business - seven conditions - from Attitude and right Procedures to a systematic approach]]>
Thu, 02 Apr 2015 12:20:37 GMT /emiliovargashotelier/hotel-consult-ppp-10-good-customer-relations-f emiliovargashotelier@slideshare.net(emiliovargashotelier) Hotel consult ppp 10 good customer relations f emiliovargashotelier A Good Customer Relations presentation - Essential for the Success of Business - seven conditions - from Attitude and right Procedures to a systematic approach <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/hotelconsult-ppp10goodcustomerrelationsf-150402122038-conversion-gate01-thumbnail.jpg?width=120&amp;height=120&amp;fit=bounds" /><br> A Good Customer Relations presentation - Essential for the Success of Business - seven conditions - from Attitude and right Procedures to a systematic approach
Hotel consult ppp 10 good customer relations f from Emilio Vargas
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Hc hospitality services01 world /slideshow/hc-hospitality-services01-world/46004413 hchospitalityservices01world-150318141158-conversion-gate01
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Wed, 18 Mar 2015 14:11:58 GMT /slideshow/hc-hospitality-services01-world/46004413 emiliovargashotelier@slideshare.net(emiliovargashotelier) Hc hospitality services01 world emiliovargashotelier <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/hchospitalityservices01world-150318141158-conversion-gate01-thumbnail.jpg?width=120&amp;height=120&amp;fit=bounds" /><br>
Hc hospitality services01 world from Emilio Vargas
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Hc hospitality services01 nigeria /slideshow/hc-hospitality-services01-nigeria-46004310/46004310 hchospitalityservices01nigeria-150318140929-conversion-gate01
HotelConsult - an international provider of: Big Solutions for the "Small and Independent" Hospitality Entrepreneur! serving Hotels and Restaurants in Caribbean islands, Central and South American countries and western Africa. We HELP with: PROJECTS: Concept development, FF&E, OS, pre-opening, opening HUMAN RESOURCES: Talent Bank, Coaching & Training, Seminars, Learning Circles, Conferences, Workshops QUALITY: QA System implementation, Quality Audit, Mystery Shopper FOOD AND BEVERAGE: New or "turn-around" restaurants and catering/banquet venues, Recipes, new Service and Production styles, Menu Engineering, Yield Factors, OWNER REP: Help to supervise building construction, negotiating franchise or management contracts TEMP SUPPORT: Executives for "temp" hire; from one to six months!]]>

HotelConsult - an international provider of: Big Solutions for the "Small and Independent" Hospitality Entrepreneur! serving Hotels and Restaurants in Caribbean islands, Central and South American countries and western Africa. We HELP with: PROJECTS: Concept development, FF&E, OS, pre-opening, opening HUMAN RESOURCES: Talent Bank, Coaching & Training, Seminars, Learning Circles, Conferences, Workshops QUALITY: QA System implementation, Quality Audit, Mystery Shopper FOOD AND BEVERAGE: New or "turn-around" restaurants and catering/banquet venues, Recipes, new Service and Production styles, Menu Engineering, Yield Factors, OWNER REP: Help to supervise building construction, negotiating franchise or management contracts TEMP SUPPORT: Executives for "temp" hire; from one to six months!]]>
Wed, 18 Mar 2015 14:09:29 GMT /slideshow/hc-hospitality-services01-nigeria-46004310/46004310 emiliovargashotelier@slideshare.net(emiliovargashotelier) Hc hospitality services01 nigeria emiliovargashotelier HotelConsult - an international provider of: Big Solutions for the "Small and Independent" Hospitality Entrepreneur! serving Hotels and Restaurants in Caribbean islands, Central and South American countries and western Africa. We HELP with: PROJECTS: Concept development, FF&E, OS, pre-opening, opening HUMAN RESOURCES: Talent Bank, Coaching & Training, Seminars, Learning Circles, Conferences, Workshops QUALITY: QA System implementation, Quality Audit, Mystery Shopper FOOD AND BEVERAGE: New or "turn-around" restaurants and catering/banquet venues, Recipes, new Service and Production styles, Menu Engineering, Yield Factors, OWNER REP: Help to supervise building construction, negotiating franchise or management contracts TEMP SUPPORT: Executives for "temp" hire; from one to six months! <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/hchospitalityservices01nigeria-150318140929-conversion-gate01-thumbnail.jpg?width=120&amp;height=120&amp;fit=bounds" /><br> HotelConsult - an international provider of: Big Solutions for the &quot;Small and Independent&quot; Hospitality Entrepreneur! serving Hotels and Restaurants in Caribbean islands, Central and South American countries and western Africa. We HELP with: PROJECTS: Concept development, FF&amp;E, OS, pre-opening, opening HUMAN RESOURCES: Talent Bank, Coaching &amp; Training, Seminars, Learning Circles, Conferences, Workshops QUALITY: QA System implementation, Quality Audit, Mystery Shopper FOOD AND BEVERAGE: New or &quot;turn-around&quot; restaurants and catering/banquet venues, Recipes, new Service and Production styles, Menu Engineering, Yield Factors, OWNER REP: Help to supervise building construction, negotiating franchise or management contracts TEMP SUPPORT: Executives for &quot;temp&quot; hire; from one to six months!
Hc hospitality services01 nigeria from Emilio Vargas
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https://cdn.slidesharecdn.com/profile-photo-emiliovargashotelier-48x48.jpg?cb=1607294202 Hotelier, Senior-level executive with extensive operations experience in the industry; General Manager / Project Manager and Consultant for Concept development, FF&E, pre-openings, openings, remodeling projects, complex troubleshooting, training, Coaching Working experience for Hotels and Resorts in the continental USA, Central and South American countries, the Caribbean islands, Africa ( Nigeria ) and Middle East ( Dubai) Excellent communication skills with executives, clients, staff and vendors. Natural leader, staff trainer and coach; detail oriented, persistent and tenacious. Extremely Creative, very capable in industry trend analysis, opportunity identification and new market s... http://www.emiliovargas.com https://cdn.slidesharecdn.com/ss_thumbnails/hcfb003eseries01waystocutcosts01-201206233909-thumbnail.jpg?width=320&height=320&fit=bounds slideshow/hc-fb-003-e-series-01-ways-to-cut-costs-01/239813058 Hc fb 003 e series 01 ... https://cdn.slidesharecdn.com/ss_thumbnails/hcpqa003etiptransformationimprovementproductivityplan-190403003649-thumbnail.jpg?width=320&height=320&fit=bounds slideshow/hc-p-qa-003-e-tip-transformation-improvement-productivity-plan/139345980 HC P QA 003 E TIP Tran... https://cdn.slidesharecdn.com/ss_thumbnails/hchr003e4conditionsforsuccessinhospitality-190402213752-thumbnail.jpg?width=320&height=320&fit=bounds slideshow/hc-hr-003-e-4-conditions-for-success-in-hospitality/139333945 HC HR 003 E 4 Conditio...