/ http://www.slideshare.net/images/logo.gif / 際際滷Share feed for 際際滷shows by User: mrkrazzy1991 https://cdn.slidesharecdn.com/profile-photo-mrkrazzy1991-48x48.jpg?cb=1589869378 ��� Driving operational efficiencies, raising customer service levels & costs cuttings. ��� Organizing work load, allocating tasks, tasking team on a daily basis. ��� Managing team and individual performance. ��� Ensure professionalism & high quality is continually maintained. ��� Identifying areas of the business where improvements can be made. ��� Developing policies to create and maximize performance. ��� Monitoring staff attendance and performance levels. ��� Involved in the recruitment & interviewing of new staff. ��� Training of new staff & identifying training requirements of existing staff. Ensuring compliance with all relevant health and safety guidelines