際際滷shows by User: nasuura / http://www.slideshare.net/images/logo.gif 際際滷shows by User: nasuura / Sun, 21 Apr 2019 09:11:51 GMT 際際滷Share feed for 際際滷shows by User: nasuura agriculture Field visit report /slideshow/agriculture-field-visit-report/141459036 fieldvisitreportbynasra-190421091151
Crop farming is currently the second most important economic activity in Somaliland, after livestock, with up to 20-25% of the population depending on it for their livelihoods. It is currently underdeveloped but offers considerable potential, both in cereal and horticultural production. The production system is predominantly subsistence in nature. The principal cereal crops are sorghum and maize grown for household level consumption, and fruit and vegetable farming, mainly for sale. Dominant horticultural crops include tomatoes, lettuce, onions, peppers, cabbages, oranges, lemons, and papaya. On 13th February 2019, we visited Burao farming area with an aim of observing current farming techniques and advanced technology in dryland farming ranging from greenhouses, water harvesting techniques to a variety of crops and fruit trees. Cultivated crops of those areas include; Tomato, cucumber, carrot, Onion and hot pepper. On the other hand, fruit trees identified were; Pawpaw, oranges, lemon, dates, and guava. Of these crops, Tomato, pawpaw and sweet melon were the crops that had more demand. We were able to connect what we learned in class with the actual activities conducted at the farms.]]>

Crop farming is currently the second most important economic activity in Somaliland, after livestock, with up to 20-25% of the population depending on it for their livelihoods. It is currently underdeveloped but offers considerable potential, both in cereal and horticultural production. The production system is predominantly subsistence in nature. The principal cereal crops are sorghum and maize grown for household level consumption, and fruit and vegetable farming, mainly for sale. Dominant horticultural crops include tomatoes, lettuce, onions, peppers, cabbages, oranges, lemons, and papaya. On 13th February 2019, we visited Burao farming area with an aim of observing current farming techniques and advanced technology in dryland farming ranging from greenhouses, water harvesting techniques to a variety of crops and fruit trees. Cultivated crops of those areas include; Tomato, cucumber, carrot, Onion and hot pepper. On the other hand, fruit trees identified were; Pawpaw, oranges, lemon, dates, and guava. Of these crops, Tomato, pawpaw and sweet melon were the crops that had more demand. We were able to connect what we learned in class with the actual activities conducted at the farms.]]>
Sun, 21 Apr 2019 09:11:51 GMT /slideshow/agriculture-field-visit-report/141459036 nasuura@slideshare.net(nasuura) agriculture Field visit report nasuura Crop farming is currently the second most important economic activity in Somaliland, after livestock, with up to 20-25% of the population depending on it for their livelihoods. It is currently underdeveloped but offers considerable potential, both in cereal and horticultural production. The production system is predominantly subsistence in nature. The principal cereal crops are sorghum and maize grown for household level consumption, and fruit and vegetable farming, mainly for sale. Dominant horticultural crops include tomatoes, lettuce, onions, peppers, cabbages, oranges, lemons, and papaya. On 13th February 2019, we visited Burao farming area with an aim of observing current farming techniques and advanced technology in dryland farming ranging from greenhouses, water harvesting techniques to a variety of crops and fruit trees. Cultivated crops of those areas include; Tomato, cucumber, carrot, Onion and hot pepper. On the other hand, fruit trees identified were; Pawpaw, oranges, lemon, dates, and guava. Of these crops, Tomato, pawpaw and sweet melon were the crops that had more demand. We were able to connect what we learned in class with the actual activities conducted at the farms. <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/fieldvisitreportbynasra-190421091151-thumbnail.jpg?width=120&amp;height=120&amp;fit=bounds" /><br> Crop farming is currently the second most important economic activity in Somaliland, after livestock, with up to 20-25% of the population depending on it for their livelihoods. It is currently underdeveloped but offers considerable potential, both in cereal and horticultural production. The production system is predominantly subsistence in nature. The principal cereal crops are sorghum and maize grown for household level consumption, and fruit and vegetable farming, mainly for sale. Dominant horticultural crops include tomatoes, lettuce, onions, peppers, cabbages, oranges, lemons, and papaya. On 13th February 2019, we visited Burao farming area with an aim of observing current farming techniques and advanced technology in dryland farming ranging from greenhouses, water harvesting techniques to a variety of crops and fruit trees. Cultivated crops of those areas include; Tomato, cucumber, carrot, Onion and hot pepper. On the other hand, fruit trees identified were; Pawpaw, oranges, lemon, dates, and guava. Of these crops, Tomato, pawpaw and sweet melon were the crops that had more demand. We were able to connect what we learned in class with the actual activities conducted at the farms.
agriculture Field visit report from nasuura
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quality of water irrigation and factors lead poor water quality /nasuura/quality-of-water-irrigation-and-factors-lead-poor-water-quality 160406-leaf-template-16x9-190421090403
Water quality is the physical, chemical, biological, and aesthetic characteristics of water which determines its fitness for a variety of uses and for protecting the health and integrity of aquatic ecosystems. Another general perception of water quality is that of a simple property that tells whether water is polluted or not. Water quality depends on the local geology and ecosystem, as well as human uses such as sewage dispersion, industrial pollution, use of water bodies as a heat sink, and overuse (which may lower the level of the water). Agriculture, nursery, and turfgrass managers depend on an adequate supply of water for irrigation. With the increasing demand for potable water, irrigation managers are turning to alternative, poorer quality sources of water (e.g., recycled runoff, saline groundwater, reclaimed water) for irrigation purposes. Poor quality irrigation water poses many hazards to plant production if not managed properly.]]>

Water quality is the physical, chemical, biological, and aesthetic characteristics of water which determines its fitness for a variety of uses and for protecting the health and integrity of aquatic ecosystems. Another general perception of water quality is that of a simple property that tells whether water is polluted or not. Water quality depends on the local geology and ecosystem, as well as human uses such as sewage dispersion, industrial pollution, use of water bodies as a heat sink, and overuse (which may lower the level of the water). Agriculture, nursery, and turfgrass managers depend on an adequate supply of water for irrigation. With the increasing demand for potable water, irrigation managers are turning to alternative, poorer quality sources of water (e.g., recycled runoff, saline groundwater, reclaimed water) for irrigation purposes. Poor quality irrigation water poses many hazards to plant production if not managed properly.]]>
Sun, 21 Apr 2019 09:04:03 GMT /nasuura/quality-of-water-irrigation-and-factors-lead-poor-water-quality nasuura@slideshare.net(nasuura) quality of water irrigation and factors lead poor water quality nasuura Water quality is the physical, chemical, biological, and aesthetic characteristics of water which determines its fitness for a variety of uses and for protecting the health and integrity of aquatic ecosystems. Another general perception of water quality is that of a simple property that tells whether water is polluted or not. Water quality depends on the local geology and ecosystem, as well as human uses such as sewage dispersion, industrial pollution, use of water bodies as a heat sink, and overuse (which may lower the level of the water). Agriculture, nursery, and turfgrass managers depend on an adequate supply of water for irrigation. With the increasing demand for potable water, irrigation managers are turning to alternative, poorer quality sources of water (e.g., recycled runoff, saline groundwater, reclaimed water) for irrigation purposes. Poor quality irrigation water poses many hazards to plant production if not managed properly. <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/160406-leaf-template-16x9-190421090403-thumbnail.jpg?width=120&amp;height=120&amp;fit=bounds" /><br> Water quality is the physical, chemical, biological, and aesthetic characteristics of water which determines its fitness for a variety of uses and for protecting the health and integrity of aquatic ecosystems. Another general perception of water quality is that of a simple property that tells whether water is polluted or not. Water quality depends on the local geology and ecosystem, as well as human uses such as sewage dispersion, industrial pollution, use of water bodies as a heat sink, and overuse (which may lower the level of the water). Agriculture, nursery, and turfgrass managers depend on an adequate supply of water for irrigation. With the increasing demand for potable water, irrigation managers are turning to alternative, poorer quality sources of water (e.g., recycled runoff, saline groundwater, reclaimed water) for irrigation purposes. Poor quality irrigation water poses many hazards to plant production if not managed properly.
quality of water irrigation and factors lead poor water quality from nasuura
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