/ http://www.slideshare.net/images/logo.gif / 際際滷Share feed for 際際滷shows by User: tahaelghazouly https://cdn.slidesharecdn.com/profile-photo-tahaelghazouly-48x48.jpg?cb=1523461438 Construction of microbiological lab according to iso 7218 Preparation of cosmetics sample according to ISO 21148 Preparation of food sample according to ISO 6887.1.2.3.4 Detection and enumeration of different type of microorganisms Applying Q/S according to 17025 Applying internal audit protocol according to iso 17025 Applying HACCP, iso 22000and 22005 Elisa application technique Team work building Technical assesor Presentation skills Traing of trainers (TOT) at arab academy of science and technology