Creating value with one loaf of bread
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Creating educational, nutritional, and marketing value from a single loaf of bread. The document suggests shaping bread to teach children about letters, numbers, and religions. Nutritional additions like raisins, berries, honey, nuts add vitamins and carbohydrates. Marketing opportunities include making bread attractive with various shapes, colors, toppings, sizes, and packaging for easy consumption.
Creating value with one loaf of bread
- 1. Creating Value with one loaf of bread By Lavanya
- 2. Educational value Creating various shapes, sizes of alphabets, numbers Different religious symbols can be made from same loaf of bread and teach children that all religions mean the same and are equal
- 3. Nutritional value Add raisins, berries to increase Vitamin-C immunity to body Add honey crystals which gives carbohydrates Add nuts like almonds, walnuts, pecans, hazel nuts which are good for brain Add salt, pepper to make the bread spicy
- 4. Marketing Value Make bread in various attractive shapes which kids will love to have Make bread by adding multi-food-colors Add wafers, choco chips to bread as decorative items Create bread sticks small enough to be added to salads, soups comes in a packet for many uses
- 5. Marketing Value 2 Make bread in sizes of cookies/biscuits. A pack of bread will contain many small pieces of bread in packets easy for quick bite on travel Sell bread with waffle base