The him! team have been out and about to find the latest in the convenience sector. Tesco Express in Queensway, London is a great example of the retailer catering for its more affluent shoppers. Take a look!
The him! team have been exploring Manchester and surrounding areas to discover the latest in convenience. Here are some of photos of great USPs from Costcutter Farnworth, MJs Premier Royton and Spar Maple.
The document discusses trends in shopping and social media. It notes that many shoppers do not know what they will have for dinner and are looking to be inspired. The document also mentions that top up shopping, or additional unplanned shopping trips, is becoming more common as people do not always do their main weekly or monthly big shops. It provides contact information for an organization called him! Ltd. to learn more about their insights on these retail trends.
Operating under Petrogas Global (Ireland's largest independent forecourt retailer), the Applegreen brand?is the fastest growing forecourt and convenience retailer in Ireland.?Our research has told us that whilst the typical Applegreen shoppers basket is smaller than the?Ireland average, they are higher spenders...
This document discusses potential impacts of changes to Sunday trading regulations in the UK. It provides statistics on the size and breakdown of the convenience store industry. Research findings suggest only 30% of shoppers welcome the changes, and most retailers view it negatively as it could reduce staff hours and numbers. Experts argue it will not increase overall sales but simply shift them between stores. The document outlines research solutions from him! to provide insights into shopper and retailer behaviors and perspectives around convenience shopping.
Ril D. Diaz has over 21 years of experience as a welder and welding foreman. He has extensive experience welding carbon steel, stainless steel, aluminum, and other alloys on various industrial projects. He is skilled in TIG, SMAW, GTAW, and FCAW welding and has worked on offshore oil platforms, power plants, and other industrial facilities. Diaz is seeking a position where he can utilize his welding skills and experience supervising welding operations.
Food waste initiatives have become increasingly popular amongst major food retailers and foodservice operators in recent years. With the backing of celebrities such as Jamie Oliver, leading retailers and manufacturers signed a commitment to reduce food waste by 20% by 2025 in March 2016. him! explores the shopper attitudes around the topic.
The him! team were out exploring the latest in foodservice and came across this gem! The first Cafe Nespresso in the UK can be found on 100 Cheapside and serves countless types of coffees as well as hot and cold food-to-go. Take a look at a few photos we took on our visit.
HIM! International Research Overview 2017Ruth Cousins
?
The document summarizes the services provided by HIM International, a market research firm that specializes in shopper insights. Some key points:
- HIM conducts annual research surveying over 7,000 shoppers across Europe to understand shopping behaviors and benchmark retailers.
- They provide insights into factors like shopper missions, purchase decisions, satisfaction levels, and what drives store choice.
- In addition to benchmarking, HIM offers bespoke solutions utilizing both quantitative and qualitative methods to address specific business questions.
- Their research helps clients inform strategies, connect with customers, and inspire actions to better serve shoppers.
him! visits the first pilot store, easyFoodstore in Park Royal, North West London. Launched by entrepenur Sir Stelios Haji-Ioannou, all items in store cost 25p throughout February.
Convenience stores in Russia are becoming increasingly important to shoppers as 29% say they now offer better value than 2-3 years ago. Shoppers in Russia visit convenience stores 4.2 times a week on average to top-up or do smaller grocery trips, which is higher than the global average of 2.6 visits. The top priorities for these convenience shoppers are good value for money, availability of basics like milk and bread, and a good fresh food selection.
Revolutionizing the B2B Platform for the Italian Food & Beverage Industry.pdfAlysei
?
This presentation explores how our innovative B2B platform is transforming the Italian food and beverage industry, connecting producers, distributors, and buyers in a seamless digital marketplace. With advanced technology, streamlined logistics, and a commitment to authenticity, we empower businesses to expand their reach, enhance efficiency, and drive growth. Discover how our platform is setting new standards in the industry, fostering global connections while preserving the rich tradition of Italian gastronomy. Know more - https://alysei.com/services/italian-restaurants
Present Status, Constrains and Prospects of Aquaculture in World.pptxRajesh Chudasama
?
Aquaculture is set to remain the fastest-growing food-producing sector, driven by increasing demand for aquatic products amid stagnating capture fisheries. In 2022, global aquaculture production reached 131 million tonnes, significantly contributing to a total of 223 million tonnes in fisheries. Major players include China, Indonesia, and India, with India accounting for 8.92% of world fish production and highlighting its growth potential through robust shrimp farming.
Despite its successes, the sector faces challenges like declining shrimp prices, environmental regulations, and resource limitations, compounded by rising feed and energy costs and climate change impacts. To address these issues, the industry must adopt more sustainable practices, innovate feed alternatives, and diversify species.
The future of aquaculture depends on sustainable intensification, with projects like aquaparks enhancing productivity. The sector is projected to grow by 14% by 2030, reaching 202 million tonnes, with significant expected job creation. Investment in research, skilled labor, effective governance, and new technologies is essential for overcoming challenges and ensuring the sector’s resilience.
A study to understand how much of today's generation likes to have non nutritious bakery foods over traditional meals so that we can rise awareness among parents as well as school administration to look after the health of the upcoming generation.
HIM! International Research Overview 2017Ruth Cousins
?
The document summarizes the services provided by HIM International, a market research firm that specializes in shopper insights. Some key points:
- HIM conducts annual research surveying over 7,000 shoppers across Europe to understand shopping behaviors and benchmark retailers.
- They provide insights into factors like shopper missions, purchase decisions, satisfaction levels, and what drives store choice.
- In addition to benchmarking, HIM offers bespoke solutions utilizing both quantitative and qualitative methods to address specific business questions.
- Their research helps clients inform strategies, connect with customers, and inspire actions to better serve shoppers.
him! visits the first pilot store, easyFoodstore in Park Royal, North West London. Launched by entrepenur Sir Stelios Haji-Ioannou, all items in store cost 25p throughout February.
Convenience stores in Russia are becoming increasingly important to shoppers as 29% say they now offer better value than 2-3 years ago. Shoppers in Russia visit convenience stores 4.2 times a week on average to top-up or do smaller grocery trips, which is higher than the global average of 2.6 visits. The top priorities for these convenience shoppers are good value for money, availability of basics like milk and bread, and a good fresh food selection.
Revolutionizing the B2B Platform for the Italian Food & Beverage Industry.pdfAlysei
?
This presentation explores how our innovative B2B platform is transforming the Italian food and beverage industry, connecting producers, distributors, and buyers in a seamless digital marketplace. With advanced technology, streamlined logistics, and a commitment to authenticity, we empower businesses to expand their reach, enhance efficiency, and drive growth. Discover how our platform is setting new standards in the industry, fostering global connections while preserving the rich tradition of Italian gastronomy. Know more - https://alysei.com/services/italian-restaurants
Present Status, Constrains and Prospects of Aquaculture in World.pptxRajesh Chudasama
?
Aquaculture is set to remain the fastest-growing food-producing sector, driven by increasing demand for aquatic products amid stagnating capture fisheries. In 2022, global aquaculture production reached 131 million tonnes, significantly contributing to a total of 223 million tonnes in fisheries. Major players include China, Indonesia, and India, with India accounting for 8.92% of world fish production and highlighting its growth potential through robust shrimp farming.
Despite its successes, the sector faces challenges like declining shrimp prices, environmental regulations, and resource limitations, compounded by rising feed and energy costs and climate change impacts. To address these issues, the industry must adopt more sustainable practices, innovate feed alternatives, and diversify species.
The future of aquaculture depends on sustainable intensification, with projects like aquaparks enhancing productivity. The sector is projected to grow by 14% by 2030, reaching 202 million tonnes, with significant expected job creation. Investment in research, skilled labor, effective governance, and new technologies is essential for overcoming challenges and ensuring the sector’s resilience.
A study to understand how much of today's generation likes to have non nutritious bakery foods over traditional meals so that we can rise awareness among parents as well as school administration to look after the health of the upcoming generation.