際際滷

際際滷Share a Scribd company logo
HOSPITALITY INDUSTRY
August 24, 2014August 24, 2014 11Mahesha R, Asst. Professor, IITTMMahesha R, Asst. Professor, IITTM
SHELTERFOOD
CLOTH
August 24, 2014August 24, 2014 22Mahesha R, Asst. Professor, IITTMMahesha R, Asst. Professor, IITTM
Traveler generating region
(Push factors)
Tourist destination region (Pull
Factors)
Development in Tourism
Development in Hospitality / Hotel
Industry
August 24, 2014August 24, 2014 33Mahesha R, Asst. Professor, IITTMMahesha R, Asst. Professor, IITTM
Usual Environment Destination
Tourist
August 24, 2014August 24, 2014 44Mahesha R, Asst. Professor, IITTMMahesha R, Asst. Professor, IITTM
The United Nations Conference On International Travel and Tourism
Rome  1963
 Means of Accommodation.
 Government Projects relating to Accommodation.
Availability of Hotel sites
Long term loans
Liberal Import License
Liberal Repayment terms
Taxation relief
Cash grants for construction and renovation of building
August 24, 2014August 24, 2014 55Mahesha R, Asst. Professor, IITTMMahesha R, Asst. Professor, IITTM
Hotel
Hotel provides accommodation, meals and refreshment for
irregular periods of time for those who may reserve their
accommodation either in advance or on the premises
 A commercially run establishment providing lodging
and meals for guests.
 A place which supplies board and lodging.
August 24, 2014August 24, 2014 66Mahesha R, Asst. Professor, IITTMMahesha R, Asst. Professor, IITTM
History and Developments
Global Scenario
1. Inns (Europe)
 First Accommodation Unit
 Catered Food, Drink and Entertainment
 15th
Century Inns had developed in France and
England
 English common law declared Inns to be a public
house and imposed public responsibilities on the
Inns keeper for the well being of Traveler.
2. Tavern (United States)
 In 1634 Started by Samuel Cole
 1780 Tavern were popular meeting places
August 24, 2014August 24, 2014 77Mahesha R, Asst. Professor, IITTMMahesha R, Asst. Professor, IITTM
Indian Perspective
1.Ancient Period
Viharas, Dharamshalas
2.Medieval Period
Musafirkhanas, Sarais
3.The western Impact
Industrial revolution
1840  British Hotel in Mumbai by pestonjee
August 24, 2014August 24, 2014 88Mahesha R, Asst. Professor, IITTMMahesha R, Asst. Professor, IITTM
Growth of Hotel industry
Evolution of Railway System
1860 Thomas cook arranged Railway trips
1868 Thomas cook arranged regular tours
August 24, 2014August 24, 2014 99Mahesha R, Asst. Professor, IITTMMahesha R, Asst. Professor, IITTM
FORMS/TYPES OF HOTEL AND CATERING ESTABLISHMENTS
I Based on Location
Downtown Hotels
Sub-urban Hotels
Resorts
Airport Hotels
Motel
Floatel
II Based on size
Small  Less than 25 rooms
Medium  25-99
Large  100-299
Mega  More than 299 rooms
August 24, 2014August 24, 2014 1010Mahesha R, Asst. Professor, IITTMMahesha R, Asst. Professor, IITTM
III Based on Target Market
Business Hotels
Airport Hotels
Suite Hotels
Residential Hotels
Casino Hotel
Conventional Hotels
IV Based on Level of Service
World class Hotels
Mid range Hotels
Economy / Limited Service Hotels
August 24, 2014August 24, 2014 1111Mahesha R, Asst. Professor, IITTMMahesha R, Asst. Professor, IITTM
V Based on Ownership and Affiliation
Independent Hotels
Chain Hotels
Management contract
Franchising
Referral groups
Marketing contracts
Professional Management
Time Share and Condominiums
August 24, 2014August 24, 2014 1212Mahesha R, Asst. Professor, IITTMMahesha R, Asst. Professor, IITTM
VI Based on Star rating
Single Star 1*
Two Star 2*
Three Star 3*
Four Star 4*
Five Star 5*
Seven Star 7*
VII Based on Length of Stay
Transit Hotel - One Night
Semi Residential  Short stay, 1 week to 1 month
Residential Hotel  Long Stay
August 24, 2014August 24, 2014 1313Mahesha R, Asst. Professor, IITTMMahesha R, Asst. Professor, IITTM
VIII Other Types/ classification
Retirement Hotels
Green Hotels
Boutique Hotels
Holiday Villages
Youth Hostels
Heritage Hotels
Boarding Houses / Home stay
August 24, 2014August 24, 2014 1414Mahesha R, Asst. Professor, IITTMMahesha R, Asst. Professor, IITTM
Classification and Gradation (HRACC, Ministry of Tourism)
1. Location
2. Size of the Hotel
3. Types of Plan
4. Facilities and Services
Rooms, Restaurants, Bar, Shopping complex, Health club, Beauty
Parlor, Swimming pool, Travel Agency (Desk), Tour packages, Coffee
shop, Banquet Hall, House Doctor, Sports facilities, Gym, Car
parking, Laundry, Recreational facilities, Telephones, Room services,
Foreign Exchange counter, Postal facilities.
August 24, 2014August 24, 2014 1515Mahesha R, Asst. Professor, IITTMMahesha R, Asst. Professor, IITTM

More Related Content

Hospitality of hotel

  • 1. HOSPITALITY INDUSTRY August 24, 2014August 24, 2014 11Mahesha R, Asst. Professor, IITTMMahesha R, Asst. Professor, IITTM
  • 2. SHELTERFOOD CLOTH August 24, 2014August 24, 2014 22Mahesha R, Asst. Professor, IITTMMahesha R, Asst. Professor, IITTM
  • 3. Traveler generating region (Push factors) Tourist destination region (Pull Factors) Development in Tourism Development in Hospitality / Hotel Industry August 24, 2014August 24, 2014 33Mahesha R, Asst. Professor, IITTMMahesha R, Asst. Professor, IITTM
  • 4. Usual Environment Destination Tourist August 24, 2014August 24, 2014 44Mahesha R, Asst. Professor, IITTMMahesha R, Asst. Professor, IITTM
  • 5. The United Nations Conference On International Travel and Tourism Rome 1963 Means of Accommodation. Government Projects relating to Accommodation. Availability of Hotel sites Long term loans Liberal Import License Liberal Repayment terms Taxation relief Cash grants for construction and renovation of building August 24, 2014August 24, 2014 55Mahesha R, Asst. Professor, IITTMMahesha R, Asst. Professor, IITTM
  • 6. Hotel Hotel provides accommodation, meals and refreshment for irregular periods of time for those who may reserve their accommodation either in advance or on the premises A commercially run establishment providing lodging and meals for guests. A place which supplies board and lodging. August 24, 2014August 24, 2014 66Mahesha R, Asst. Professor, IITTMMahesha R, Asst. Professor, IITTM
  • 7. History and Developments Global Scenario 1. Inns (Europe) First Accommodation Unit Catered Food, Drink and Entertainment 15th Century Inns had developed in France and England English common law declared Inns to be a public house and imposed public responsibilities on the Inns keeper for the well being of Traveler. 2. Tavern (United States) In 1634 Started by Samuel Cole 1780 Tavern were popular meeting places August 24, 2014August 24, 2014 77Mahesha R, Asst. Professor, IITTMMahesha R, Asst. Professor, IITTM
  • 8. Indian Perspective 1.Ancient Period Viharas, Dharamshalas 2.Medieval Period Musafirkhanas, Sarais 3.The western Impact Industrial revolution 1840 British Hotel in Mumbai by pestonjee August 24, 2014August 24, 2014 88Mahesha R, Asst. Professor, IITTMMahesha R, Asst. Professor, IITTM
  • 9. Growth of Hotel industry Evolution of Railway System 1860 Thomas cook arranged Railway trips 1868 Thomas cook arranged regular tours August 24, 2014August 24, 2014 99Mahesha R, Asst. Professor, IITTMMahesha R, Asst. Professor, IITTM
  • 10. FORMS/TYPES OF HOTEL AND CATERING ESTABLISHMENTS I Based on Location Downtown Hotels Sub-urban Hotels Resorts Airport Hotels Motel Floatel II Based on size Small Less than 25 rooms Medium 25-99 Large 100-299 Mega More than 299 rooms August 24, 2014August 24, 2014 1010Mahesha R, Asst. Professor, IITTMMahesha R, Asst. Professor, IITTM
  • 11. III Based on Target Market Business Hotels Airport Hotels Suite Hotels Residential Hotels Casino Hotel Conventional Hotels IV Based on Level of Service World class Hotels Mid range Hotels Economy / Limited Service Hotels August 24, 2014August 24, 2014 1111Mahesha R, Asst. Professor, IITTMMahesha R, Asst. Professor, IITTM
  • 12. V Based on Ownership and Affiliation Independent Hotels Chain Hotels Management contract Franchising Referral groups Marketing contracts Professional Management Time Share and Condominiums August 24, 2014August 24, 2014 1212Mahesha R, Asst. Professor, IITTMMahesha R, Asst. Professor, IITTM
  • 13. VI Based on Star rating Single Star 1* Two Star 2* Three Star 3* Four Star 4* Five Star 5* Seven Star 7* VII Based on Length of Stay Transit Hotel - One Night Semi Residential Short stay, 1 week to 1 month Residential Hotel Long Stay August 24, 2014August 24, 2014 1313Mahesha R, Asst. Professor, IITTMMahesha R, Asst. Professor, IITTM
  • 14. VIII Other Types/ classification Retirement Hotels Green Hotels Boutique Hotels Holiday Villages Youth Hostels Heritage Hotels Boarding Houses / Home stay August 24, 2014August 24, 2014 1414Mahesha R, Asst. Professor, IITTMMahesha R, Asst. Professor, IITTM
  • 15. Classification and Gradation (HRACC, Ministry of Tourism) 1. Location 2. Size of the Hotel 3. Types of Plan 4. Facilities and Services Rooms, Restaurants, Bar, Shopping complex, Health club, Beauty Parlor, Swimming pool, Travel Agency (Desk), Tour packages, Coffee shop, Banquet Hall, House Doctor, Sports facilities, Gym, Car parking, Laundry, Recreational facilities, Telephones, Room services, Foreign Exchange counter, Postal facilities. August 24, 2014August 24, 2014 1515Mahesha R, Asst. Professor, IITTMMahesha R, Asst. Professor, IITTM