Pecha Kucha on Creme Brulee
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This document discusses forming an organization called the Society for Global Creme Brulee Research and Evaluation (SGCREME) to conduct a global census of creme brulee using standardized sampling methods, share results on platforms like Flickr and SharePoint, and collaborate with other groups conducting similar censuses of desserts. It seeks volunteers for sampling, mapping, and developing apps and asks if SGCREME will co-host a dinner at an upcoming conference.
Pecha Kucha on Creme Brulee
- 1. 1
- 2. What is Creme Brulee? 2
- 3. 3
- 4. 4
- 6. Terms of reference 6
- 7. Sharepoint 7
- 9. Spoon 9
- 10. Members 10
- 11. How good is this Creme Brulee? Some results 11
- 12. 10 ! 12
- 13. Flickr maps 13
- 14. ICES is an ideal organization 14
- 15. Talking of techniques... 15
- 16. Membership increasing 16
- 17. Linking with other global efforts 17
- 18. We are looking for: Samplers (as many as possible) Mapping experts Sampling methology experts Wizkids for writing SIMPLE APPS 18
- 19. Will SGCREME will co-host the ASC conference dinner 2012? 19
- 20. Come join us in our ambition: for the love of Creme Brulee ... and the fun of it 20