Sahih Muslim 3
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The document discusses the history of chocolate, from its origins in Mesoamerica to its popularity in Europe. Cacao beans were first used as currency and medicine by the Olmecs and Mayans before Spanish conquistadors brought chocolate to Europe in the 16th century. European powers then established cacao plantations in their colonies to meet the growing demand for chocolate in Europe. Chocolate became increasingly popular and commercialized over the centuries.
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