The document outlines a workshop roadmap for Cal Poly University's Lean Systems 101 workshop. The workshop introduces lean concepts like defining value, eliminating waste, quality at the source, and 5S. It covers topics such as the goal of lean being value, types of waste, basic lean elements, benefits of lean production, and 5S and visual management. The workshop concludes with additional resources and a question and answer session.
5. Workshop Roadmap
Cal Poly Universitys Lean Systems 101
De鍖ning The Goal
The House of Lean Tools
Types of waste
Cal Polys Basic Elements
Quality at the Source
Bene鍖ts of Lean Production
5S and Visual Management
Additional Resources
Audience Q&A
6. Cal Poly Universitys Lean Systems 101
THE GOAL: VALUE
Respect for
People
Continuous
Improvement
FOUNDATION: MANAGEMENT SUPPORT
Product
Development
Flow
7. Cal Poly Universitys Lean Systems 101
But how can you experience continuous improvement?
Eliminating waste.
8. Cal Poly Universitys Lean Systems 101
CUSTOMER SATISFACTION
BUSINESS SUCCESS
RESPECT FOR PEOPLE
Team Building
Empowerment
Cross Training
Hoshin
Supplier Relationships
JIT
Pull
Flow
TAKT Time
Heijunka
Cell Design
SMED
JIDOKA
Poka-yoke
And on
Autonomation
5 Ways
Line Stops
Built in Quality
STABILITY & STANDARDIZATION
9. Cal Poly Universitys Lean Systems 101
1. Finished Goods
2. Waiting
3. Transporting
4. Over Processing
Types of Waste
5. Factory Inventory
6. Movement
7. Defects
8. Talent
10. Cal Poly Universitys Lean Systems 101
Types of Waste:
1. Finished Goods, 2. Waiting, 3. Transporting
11. Cal Poly Universitys Lean Systems 101
Types of Waste:
4. Over Processing, 5. Factory Inventory
12. Cal Poly Universitys Lean Systems 101
Types of Waste:
6. Motion, 7. Defects, and 8. Talent
13. Cal Poly Universitys Lean Systems 101
Basic Elements
1. Flexible resources*
2. Celluar layouts*
3. Pull production system
4. Kanban production
5. Small lot production
6.Quick setups
7. Uniform production levels
8. Quality at the source*
9. Total productive maintenance
10. Supplier networks
14. Cal Poly Universitys Lean Systems 101
Flexible Resources and Cellular Layouts
Multifunctional resources
Manufacturing cells
15. Cal Poly Universitys Lean Systems 101
Multifunctional resources:
cross trained workers, general purpose
machines and equipment, and
common raw materials
Resources
Webinars
In-houseE-courses
16. Cal Poly Universitys Lean Systems 101
Manufacturing cells: product layout and TAKT Time
BEFORE AFTER
A
B
C
A
B
C
18. Quality at the Source | Poka-Yokes
Cal Poly Universitys Lean Systems 101
19. Cal Poly Universitys Lean Systems 101
Basic Elements In Review
1. Flexible resources
2. Celluar layouts
3. Pull production system
4. Kanban production
5. Small lot production
6.Quick setups
7. Uniform production levels
8. Quality at the source
9. Total productive maintenance
10. Supplier networks
20. Benefits of Lean Production
Cal Poly Universitys Lean Systems 101
Reduced inventory
Improved quality
Lower costs
Reduced space requirements
Shorter lead time
Increased productivity
Greater 鍖exibility
Better relationships with suppliers
Simpli鍖ed scheduling and control activities
Increased capacity
Better use of human resources
More product variety
21. 5S and Visual Management
Cal Poly Universitys Lean Systems 101
22. Cal Poly Universitys Lean Systems 101
5S Scan:
Seiri (sort)
Goal:
Keep only what you need
Eliminate or correct:
Unneeded equipment, tools, furniture; unneeded items on walls,
bulletins; items blocking aisles or stacked in corners; unneeded
inventory, supplies, parts; safety hazards
23. Cal Poly Universitys Lean Systems 101
5S Scan:
Seiton (set in order)
Goal:
A place for everything and everything in its place
Eliminate or correct:
Items not in their correct places; correct places not obvious; aisles,
workstations, and equipment locations not indicated items not put
away immediately after use
24. Cal Poly Universitys Lean Systems 101
5S Scan:
Seisou (shine)
Goal:
Cleaning and looking for ways to keep clean and organized.
Eliminate or correct:
Floors, walls, stairs, equipment, and surfaces; cleaning materials
not easily accessible, labels, signs broken or unclean; other
cleaning problems
25. Cal Poly Universitys Lean Systems 101
5S Scan:
Seiketsu (standardize)
Goal:
Maintaining and monitoring the first three categories
Eliminate or correct:
Necessary information not visible; standards not known; checklists
missing; quantities and limits not easily recognizable; items cant be
located within 30 seconds
26. Cal Poly Universitys Lean Systems 101
5S Scan:
Shisuke (sustain)
Goal:
Sticking to the rules
Eliminate or correct:
Number of workers without 5S training; number of daily 5S
inspections not performed; number of personal items not stored;
number of times job aids not available or up-to-date
27. Cal Poly Universitys Lean Systems 101
Additional Resources
Gemba Academy
Google
Institute of Industrial Engineers
Central Coast Lean
The Toyota Way by Je鍖rey Liker
30. Cal Poly Universitys Lean Systems 101
cait@dozuki.com
@CaitEmmaSmith
Director of Outreach
Dozuki
Cait Emma Smith
krbangs@calpoly.edu
805-756-6210
Faculty Member
California Polytechnic State University
Karen Bangs
Thanks for joining us today!