I have developed and maintained SQF and HACCP plans for a major food company. I also have had concurrent oversight of the food safety and quality program including but not limited to sanitation, pest control, and daily quality operations.
Specialties: HACCP development, SQF practitioner, SQF auditor training, analytical chemistry, food safety, ASQ Certified Manager of Quality/Organizational Excellence, ASQ Certified HACCP Auditor, ASQ Certified Quality Auditor, ASQ Certified Quality Process Analyst, ASQ Certified Quality Technician
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training aidqualitycontinuous improvementdemingtrainingfood safetyhaccpbrewerybeer
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