To achieve and have a successful career that is built in long-term experience by having a lot of knowledge then working as a professional chef at an international chain and five-star hotel or 3 Michelin-starred restaurant.
Professional strengths and key skills:
Personal:
• High self-motivated, dynamic, and ambitious,
• Having a sense of humour, well-mannered, and behaving in a friendly and hospitable manner to colleagues, guests and customers alike, ability to quickly engage with others,
• Mentally tough enough to be able to work long hours in a stressful environment,
• Paying attention to detail, and able to work to a very high standard,
• Willing to take responsibility for what happ...