This document is a resume for James Vitale. It summarizes his professional experience including his current role as a Unit Staff Accountant for Taste Buds Management, where he manages the daily accounting operations of five restaurants. It also outlines his previous experience as a Server and Certified Trainer at Semolina Restaurant, and as a Cashier - Assistant at Cost Plus World Market. The resume lists his education credentials, including a Bachelor of Business Administration Degree in Management and a Bachelor of Arts Degree in Film, Theatre, and Communication Arts from the University of New Orleans.