A proactive, focused, creative and committed professional Hotelier, with extensive experience in the Culinary and F&B service field which he is dedicated himself as mentor the future generation of Hoteliers to come.
Experience encompasses management roles in leading hotel`s & restaurants across the Globe including Europe, South East Asia, Latin America, Middle east & Indian Ocean .
TEAM LEADERSHIP HIGHT-QUALITY PRODUCTS & SERVICE STANDARDS
Adapt at hiring, training, managing a large number of Associates and provide them with his mentor ship.
Demonstrated history of creating memorable events & that improve efficiency, quality control and resource allocation with a strong focus on profit...