Baker of pastries and desserts of rustic beauty, my belief that each component of what I create MUST taste fantastic on its own, leads to the production of creations to wow the palate.
Currently, I am looking to combine my baking and administrative skills in research and development opportunities, assisting new and established businesses in raising the quality level and consistency of their products and organizing their systems.
Also available for cookbook editing, and writing/editing/compiling recipes for your restaurant/bakery.
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