I am a Qualified Food Technologist (6 years +) with quality management experience, including HACCP and ISO 22000, Food Manufacturing of bottled water, non-carbonated beverages and dairy products. I have excellent communication skills and willing to work in both team and individual setups. I am conversant with Quality Management Systems (ISO 9001), sound experience and understanding of Food Safety Management Systems (ISO 22000, PRP鈥檚 and HACCP), execution of SHEQ Internal audits, Laboratory Management, Good report writing skills,Customer Complaint Analysis, The Coca Cola Management System, Non-Conformance Reports (NCR), Corrective Action Preventive Action Reports (CAPA), Document Cont...
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