Personal Information
Organization / Workplace
Mozambique Mozambique
Occupation
Executive Chef
Industry
Hospitality / Leisure
About
As a professional I have experience in fine dining (International, French, and Portuguese food) administration, operation, supervision, accounting, payroll, budgeting, employee development, inventory control, purchasing, and Human Recourses I am a team player and have excellent personal skills; I also have the ability to work at all levels of an organization, I am great at troubleshooting and problem solving and I have knowledge of suppliers locally and South African for better and competitive cost.
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