I help small- to medium-sized businesses succeed by providing data-driven insights, a thoughtful and methodic approach and best practices to drive increased profit. The success of clients just one year after launching into foodservice consultancy speaks volumes to my ability to assimilate new ways to help those in the food industry, while marketing my services on various channels.
As a consultant, entrepreneur and (soon-to-be) video channel producer, in the Washington, DC area, I help catalyze new opportunities for my clients, colleagues, business network and viewership. Food industry stakeholders, restaurant executives and restaurant owners appreciate my perspectives on foodservice and ...