More than 12 years' development experience working in USAID & DFID funded projects implementing & managing on livelihoods based food & nutrition science related activities in ultra poor/poor developments at Chars & Coastal area of Bangladesh. Expertise in rural livestock production, processing and preservation of meat and dairy products at the household and/or commercial level and address priorities related to increased access of rural vulnerable households to diverse quality food with control hygiene in order to enhanced nutrition and health status special on pregnant & lactating mothers and under 5 year’s children. Possessing excellent management skills and having the ability to work wi.
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