As a journalist I've had some of my work published at several media outlets, either as staff writer, freelance contributor or regular one. I have worked both for broadcast media and for written outlets. I've also done website authoring, PR and ghost writing, and I edit a food blog since 2006, and a spirits and cocktails blog since 2014. Also, I'm a certified bartender.
In the "Experience" tab I have only listed the magazines I haved worked at or contributed to regularly, but here's a more complete listing of everywhere I have written for:
El Comidista (most read blog at El PaÃs newspaper), The Shaker and the Jigger, Gastronosfera, 7 canÃbales, Cuina, La Bolsa del Corredor, Comida's, F1 R...