Stories and how they are told create wonderful images and bring things to life. I recall most Wednesday nights I pick-up a take away dinner to drop in and share with my elderly father. A favourite restaurant of mine is a little Japanese Udon noodle bar in Chatswood.
What I find exceptional is every staff member from the cooks to the waiters stop to say goodbye as you leave, always with a rousing chorus of Japanese farewells.\鈥�
The Japanese approach to business is a large part of why like working for them. At Toshiba, every member of staff is involved with sales鈥� the customer always comes first.
In taking the Toshiba One 鈥淭echnology as a Service鈥� model to market, it is the voice o
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