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Perth, Australia Australia

Student at Curtin University of Technology

Hospitality / Leisure

I have been working in Hospitality industry for many years, I have a pleasant personality and accountability, I knew food operation in and out, uncompromising the standard of food and service to internal or external customers, I am very alert and aware when and where to monitor and adjust the Financial budget of the operation cost such as the material, Expenses, gross profit,net profit, profit and loss statement, I believe we have responsibility an accountable for protect the return of Investment for the owner, and build the better the relationship with the people we are associate with such as the management, colleague, guest, the supplies, government, industries lobbyists, regulator, loc...