Crystal Cook Marshall
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Research Faculty; Consultant/Researcher/Analyst
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NGO / Public Service
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About
A Fulbright and NSF winner, Crystal Cook Marshall focuses on rural economic policy, policy regarding communities in economic decline, technology and democracy and the intersection between the humanities and science/technology. A Barnard College alumna with master degrees in Education and Creative Writing, Cook Marshall is a social entrepreneur clocking more than 10,000 hours as a teacher/instructor/non-profit exec working on youth, education, women’s, and media issues in NYC, Hollywood, Europe, West Virginia, and the South Caucasus.
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appalachia
economic decline
impact of resource extraction
nonprofit grocery
southern west virginia
junk food swamp
food desert
community grocery
technology and democracy
growing local economies
how to raise money for a nonprofit
people-powered technology
technology for democracy
democracy and the web
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middle east democracy
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regulation
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