Bilingual English-Spanish Professional with MBA and MSE degrees. Over 35 years of experience in the food processing industry -- consumer products and industrial ingredients. Was employed by Campbell Soup for 19 years. Worked for McCormick & Co. for 15 years. Held Business Development, R&D and Quality Assurance positions. Currently managing own Hispanic Food Business. Is principal in Summa Food Technology Consulting on Thermal Process Engineering, Product Safety, and FDA Regulations Experience encompasses Process Improvement, Cost Optimization, R&D, Quality Assurance and Business Development.
Specialties: Business Development Latin America Region, Sales and Marketing of Proces...
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