Functional tasks
Train hotel department as Housekeeping \Restaurant\Bar \Front office \Kitchen..
Develop and implement training programs.
Produce training materials, manuals and documentation.
Prepare feedback and reports on training groups, targets and accomplishments.
Coordinate with departmental managers.
Present training programs using recognized training techniques and tools.
Evaluate and make recommendations on training material and methodology.
Maintain employee training records.
Planning and organizing all training subject.
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