ºÝºÝߣ

Istanbul, Turkey Turkey

Asistant F&B Manager

Hospitality / Leisure

Certificates Current Ciragan Palace Kempinski Asistant F&B Manager Since 2013 Catering , Multi Outlet Operations where turnaround leadership of multimillion-euro banquet and catering operations, international weddings and governmental congresses. Key Skills — Hospitality Management — Front- & Back-of-House Operations — Budgeting & Cost Controls — Five-Star Dining/Menu Development — Teambuilding/Training/Supervision — Safety/Sanitation/Quality Controls — Inventory Management — Develops excellent relationships with guests and Team workers — Guest Service Excellence — Multioutlet Operations — Banquet Management — Strategic Planning — Payroll/P&L Management — Profit Strategies —...