PROFESSIONAL PROFILE:
Manufacturing leader focused on creating quality products to meet the customer鈥檚 expectations and company goals. Result-driven professional versed the daily production operations, handling of man power and inventory management. Has the ability to determine areas of strength and weakness and implementing company policies, standards and changes in operation to optimize productivity, manpower and machine efficiency.
AREAS OF EXPERTISE:
WORK PLACE SAFETY
SUPERVISORY SKILLS
PEOPLE DEVELOPMENT
TIME MANAGEMENT
WORK PRIORITIZATION AND SCHEDULING
5S WORK PLACE ORGANIZATION
7/11 PROBLEM SOLVING PROCESS
DOCUMENTS CONTROL
ISO 22000 : FOOD SAFETY MANAGEMENT SYSTEMS
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