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Barcelona Area, Spain, Barcelona Spain

CEO at Micologia Forestal & Aplicada - Truffle farmer and Researcher.

Medical / Health Care / Pharmaceuticals

I began to focus on mycorrhizas after graduating in Biology at the University of Barcelona (SPAIN) in 1994. My main study area was to develope new techniques to inoculate truffles and other edible mycorrhizal mushrooms (Lactarius delicosus and Boletus edulis) directly on mature trees, what we finaly named as Mycoforest Technology ®. On 1998 with 2 more partners from the University, we created Micología Forestal & Aplicada (MF&A at micofora.com), a private research center specialized on truffles and edible wild mycorrhizal mushrooms, with projects in several countries (New Zealand, Australia, South Africa, Chile, Argentina, Nicaragua, Mexico, Kazahistan, Bulgaria, Greece...). I´m a Blogg...