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Barcelona Area, Spain, Barcelona Spain
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Medical / Health Care / Pharmaceuticals
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About
I began to focus on mycorrhizas after graduating in Biology at the University of Barcelona (SPAIN) in 1994. My main study area was to develope new techniques to inoculate truffles and other edible mycorrhizal mushrooms (Lactarius delicosus and Boletus edulis) directly on mature trees, what we finaly named as Mycoforest Technology ®.
On 1998 with 2 more partners from the University, we created MicologÃa Forestal & Aplicada (MF&A at micofora.com), a private research center specialized on truffles and edible wild mycorrhizal mushrooms, with projects in several countries (New Zealand, Australia, South Africa, Chile, Argentina, Nicaragua, Mexico, Kazahistan, Bulgaria, Greece...).
I´m a Blogg...
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tuber melanosporum
tuber borchii
truficultura
bianchetto
tuber uncinatum
lactarius deliciosus
truffle growing
boletus edulis
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marzuolo
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cultivo de trufas y setas
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lactarius delicosus
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boletus
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cultivar trufas blancas
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blak truffle life cycle
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ion torrent and truffles
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bioestimulant for truffle framing
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cultiu tòfones
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burgundy truffle
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cultivo setas guatemala
cultivo de setas en restos agrÃcolas de caña de
hongos en nicaragua
cultivo de setas
desarrollo rural
análisis suelo trufas
pinus pinea truffles
borchii diversity
iwemm
cork oak
borchii mating types
truffles portugal
quercus suber
truffles alentejo
cultivo setas silvestres
chantarellus cibarius
tuber brumale
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