This document summarizes the results of the AGRI GEN RES 068 SAFENUT project which aimed to safeguard hazelnut and almond genetic resources in Europe. Key results included collecting data on 215 hazelnut and 180 almond varieties held in European collections, surveying and recovering 140 endangered local hazelnut varieties, characterizing varieties through morphological, molecular, biochemical, and agronomic evaluation, and establishing a database of European nut genetic resources. The project helped preserve genetic diversity and local varieties while furthering understanding of quality traits and potential industrial uses.
Moara Domneasca didactic farm is a 602 hectare farm belonging to the University of Agronomic Sciences and Veterinary Medicine Bucharest. It trains students in agriculture, horticulture, animal breeding and more. The farm grows various crops like wheat, rye, peas, sunflowers, potatoes and has orchards of pears, cherries, apricots and more. It has modern facilities like a warehouse for storing fruits and vegetables, a stable, and accommodations. The farm provides fresh produce to the university cafeteria and opportunities for students to gain hands-on experience in farming.
This document provides 7 tips to avoid killing your presentation with poor delivery. It advises against talking too much about yourself, apologizing, asking the audience to save questions, telling jokes, using unreadable visuals, saying the content is boring, and hoping the audience understands rather than confidently stating their takeaways. The overall message is to be passionate, interactive, and give a strong, polished presentation.
ERIAFF Conference 2014
Sein辰joki, Finland
Marco Vieri, Full Prof. (biosystem engineering)
University of Florence AgriSmaRT Tuscany, Italy
"Small Smart Farm: support system to small and family farms in food production and land care"
Presentation at the 1st Summit of the Organic Fertiliser Industry in Europe (SOFIE), 5 - 6 June 2019, organized by the European Sustainable Phosphorus Platform (ESPP, www.phosphorusplatform.eu).
All outcomes of the conference can be found at http://www.phosphorusplatform.eu/SOFIE2019
1) The document discusses food safety and chain management, outlining a traditional production-oriented approach versus a consumer and market-oriented chain management approach.
2) It then summarizes EU policy on food safety, which aims to ensure stable supply of safe, quality food through harmonized standards while also supporting rural communities.
3) New developments in the Netherlands are highlighted, including reduced pesticide use through certification and training, and innovation in greenhouse technology, biological controls, and cooperative organizations.
Quinta da Fornalha is a traditional multifunctional farm in Portugal that was facing bankruptcy but adopted a holistic business model of organic farming, agricultural product processing, and eco-tourism to find success. The farm grows fruits like figs, olives, and carob organically and processes them into gourmet products. It also offers rural tourism through self-catering houses. This innovative approach helped save the 250-year-old farm and roots while providing income for the next generation in a sustainable way.
PRIMA Joint Research and Innovation Programme油in Agrifood for more sustaina...CNR-ISMed
油
Angelo RiccaboniChair Fundaci坦n PRIMA, Barcelona
Professor of Business Administration, University of Siena, Italy
PRIMA
Joint Research and Innovation Programme油in Agrifood for more sustainable
EuroMed Societies
Climate change, socio-economic crises and food (in) security: a Mediterranean in Transition. Conference in memory of Eugenia Ferragina
2018, 17th September
Italian Navy Officers Club, NaplesVia Cesario Console, 3 bisNaples (Italy)
Institute for Studies on Mediterranean Societies, National Council of Research
www.issm.cnr.it/en/
Natural fibers insulation panels: an adaptive productionRSD7 Symposium
油
The document discusses the development of natural fiber insulation panels called CARTONLANA and FITNESs. The panels are made from a mix of recycled sheep's wool and local hemp fibers using an innovative process. This creates stiff, high density panels with low environmental impact. The document explores using other local waste materials from agriculture and food production as alternatives to the wool and hemp, such as corn stalks, chestnut bark, almond shells, and dry bean plants. It presents the properties and production quantities of these materials in the Piedmont region of Italy. The goal is to create a flexible "open recipe" for insulation panels using available local natural fibers to minimize environmental impact.
Keeping a Seed of Solutions when Energy and Climate become UnpredictableCIAT
油
This document summarizes challenges related to unpredictable energy and climate change and discusses solutions provided by plant genetic resources. It notes that past agricultural advances relied on cheap oil but that is no longer guaranteed. Solutions discussed include germplasm that can increase food production with less energy input through traits like drought tolerance, longer shelf life, or more efficient cooking. The document outlines the role of genebanks in conserving such resources and making them available to support food security under changing conditions.
Pablo Izquierdo P辿rez has over 15 years of experience in proposal writing, project development, technical consulting, and research in biotechnology and agriculture. He has worked for consulting firms, research institutes, and the Spanish government developing proposals, technical reports, and projects in areas such as rural development, irrigation, and environmental restoration. He holds an MSc in Agronomy and has studied subjects including biotechnology, bioreactors, urban green space management, and multinational project management.
Presentation from Dr Dora Chimonidou, Director of the Agricultural Research Institute of Cyprus during the EIT Stakeholders Conferece, organized during the Cyprus Presidency of the Council of E.U.
Presentation of Robert Michael Boddey for the Workshop on the Impact of New Technologies on the Sustainability of the Sugarcane/Bioethanol Production Cycle
Apresenta巽達o de Robert Michael Boddey realizada no Workshop on the Impact of New Technologies on the Sustainability of the Sugarcane/Bioethanol Production Cycle
Date / Data : May 14 - 15th 2009/
14 e 15 de maio de 2009
Place / Local: ABTLuS, Campinas, Brazil
Event Website / Website do evento: http://www.bioetanol.org.br/workshop3
This document provides information on the Horizon 2020 Work Programme for 2016-2017 regarding Societal Challenge 2 on food security, sustainable agriculture, and the bioeconomy. It outlines the structure and contents of the work programme, including its four calls on sustainable food security, blue growth, rural renaissance, and bio-based innovation. The sustainable food security call has a budget of 431.5 million and focuses on resilient and resource-efficient value chains in primary production, the food industry, and healthy foods/diets. It includes topics on plant/animal health, breeding, aquaculture, and international cooperation with Africa and China.
This document outlines a plan to transform local farms in a region to 100% organic production over 15 years. It discusses available EU funding programs and organic farming principles. The plan involves building new greenhouses and orchards, a processing facility, and biogas infrastructure on a model farm. It also recommends educating farmers, supporting cooperatives, joint processing projects, and irrigation infrastructure to achieve the organic goal. The overall goal is to develop rural areas sustainably through an attractive organic concept with local support.
Dr. Kees van Frankenhuyzen
VU University Amsterdam)
2.3.1. Specificity of Bacillus thuringiensis pesticidal proteins: What we dont know matters
Dr Kees van Frankenhuyzen (Natural Resources Canada, Canadian Forest Service) presented on the
specificity of Bt proteins. He started by explaining that the specificity of Bt proteins is a key element
in the environmental risk assessment of Bt crops. The specificity determines which organisms could
potentially be affected by the Bt proteins expressed in Bt crops. However, our knowledge on the
specificity of Bt proteins is still incomplete.
Dr van Frankenhuyzen explained that the
The European Commissions Rapid Alert System for Food and Feed (RASFF) has reported ten notifications of aflatoxin B1 found in maize of European origin since the last maize harvest in autumn 2012. That is more than in the prior harvest seasons between 2001 and 2011, where a total of nine cases of aflatoxins were reported in maize.
ERIAFF Conference 2014
Sein辰joki, Finland
Luciano Concezzi
3A-Parco Umbria Technology Park, Italy
"3A-PTAs experience in the management of projects funded by Misure 124 RDP UMBRIA 2007/2013 Cooperation for development of new products, process and technologies in forestry and agro food sector
This document summarizes Ludwig Hermann's presentation on the state of nutrient circular economy in the European Union and Mediterranean area. It discusses the various international agreements and frameworks calling for more sustainable development and climate change mitigation. It then outlines the legislative drivers in Europe pushing for reduced nutrient losses from agriculture and wastewater, as well as increased phosphorus recycling due to its critical resource status. The document provides examples of technical nutrient recycling processes globally and in Europe, as well as several business cases and opportunities for nutrient recycling in the Mediterranean region. It concludes with an overview of the European Sustainable Phosphorus Platform and its role in bringing together stakeholders to work towards phosphorus stewardship, food security, and a circular economy.
This document summarizes a technological workshop on mycotoxins hosted by Agroscope.
Agroscope is a research institution within the Swiss Federal Department of Economic Affairs, Education and Research. The workshop focused on prevention and integrated control of mycotoxins in wheat, barley and maize. Mycotoxins from fungi such as Fusarium can cause significant economic losses through reduced yields and quality issues. They also pose threats to food and feed safety if grains are contaminated. Mycotoxins remain a worldwide issue for agriculture and food systems.
Potentials of bio-based fertilisers in managing nutrients and soil properties...WASAG
油
This document discusses the potentials of bio-based fertilizers in managing nutrients and soil properties in saline areas. Bio-based fertilizers can help close nutrient cycles and improve soil properties by increasing soil structure and hydrophysical properties. They also help exchange and sorb salts in saline soils. The document provides a table comparing the nutrient content and additional properties of various bio-based fertilizer products. It notes bio-based fertilizers' potential to optimize nutrient release dynamics and technological innovations in production and soil management, making them suitable for improving saline soils.
Examples of BBI initiative funded projects promoting bioeconomy in the medite...Novamont Spa
油
The FIRST2RUN project aims at demonstrating the techno, economical and environmental sustainability at industrial scale of a first-of-kind value chain where low input and underutilized oil crops (i.e. cardoon) grown in arid and/or marginal lands and not in competition with food or feed, are exploited for the extraction of vegetable oils to be further converted into bio-monomers (mainly pelargonic and azelaic acids) as building blocks for high added value bioproducts, biolubricants, cosmetics, bioplastics, additives through the integration of chemical and biotechnological processes.
The Biogaz Europe and Salon Bois Energie events in Nantes in March 2013 saw significant growth, with 500 exhibitors from across Europe attending, double the number from the previous event. The converging fields of forestry and agriculture explored common interests in sustainable energy solutions. Exhibitors at Biogaz Europe represented the full biogas supply chain from 12 countries. The colocated events and international conference provided opportunities for attendees to learn and network. A study tour also highlighted a local anaerobic digestion facility powering a farm.
High Nature Value farmland across Europe part 1 out of 3 (Spain, Portugal, Cr...HNV-Link
油
Barna Tanczos, ADEPT Foundation, Romania
34
France
35
HNV-Link
HNV farmland in France
- Estimated at 6-7 million ha, or 20-25% of UAA
- Concentrated in mountain areas, wetlands, coastal zones
Key HNV farming systems:
- Extensive grazing systems in mountains (Alps, Pyrenees, Massif Central)
- Traditional orchards, dehesas, agroforestry systems
- Wet grasslands, reed beds, coastal grazing marshes
- Small scale mixed farms in bocage landscapes
Threats include land abandonment, intensification, aff
APM People Interest Network Conference 2025
-Autonomy, Teams and Tension: Projects under stress
-Tim Lyons
-The neurological levels of
team-working: Harmony and tensions
With a background in projects spanning more than 40 years, Tim Lyons specialised in the delivery of large, complex, multi-disciplinary programmes for clients including Crossrail, Network Rail, ExxonMobil, Siemens and in patent development. His first career was in broadcasting, where he designed and built commercial radio station studios in Manchester, Cardiff and Bristol, also working as a presenter and programme producer. Tim now writes and presents extensively on matters relating to the human and neurological aspects of projects, including communication, ethics and coaching. He holds a Masters degree in NLP, is an NLP Master Practitioner and International Coach. He is the Deputy Lead for APMs People Interest Network.
Session | The Neurological Levels of Team-working: Harmony and Tensions
Understanding how teams really work at conscious and unconscious levels is critical to a harmonious workplace. This session uncovers what those levels are, how to use them to detect and avoid tensions and how to smooth the management of change by checking you have considered all of them.
More Related Content
Similar to Safenut final presentation - Bacchetta - Dec 02 2010 (20)
1) The document discusses food safety and chain management, outlining a traditional production-oriented approach versus a consumer and market-oriented chain management approach.
2) It then summarizes EU policy on food safety, which aims to ensure stable supply of safe, quality food through harmonized standards while also supporting rural communities.
3) New developments in the Netherlands are highlighted, including reduced pesticide use through certification and training, and innovation in greenhouse technology, biological controls, and cooperative organizations.
Quinta da Fornalha is a traditional multifunctional farm in Portugal that was facing bankruptcy but adopted a holistic business model of organic farming, agricultural product processing, and eco-tourism to find success. The farm grows fruits like figs, olives, and carob organically and processes them into gourmet products. It also offers rural tourism through self-catering houses. This innovative approach helped save the 250-year-old farm and roots while providing income for the next generation in a sustainable way.
PRIMA Joint Research and Innovation Programme油in Agrifood for more sustaina...CNR-ISMed
油
Angelo RiccaboniChair Fundaci坦n PRIMA, Barcelona
Professor of Business Administration, University of Siena, Italy
PRIMA
Joint Research and Innovation Programme油in Agrifood for more sustainable
EuroMed Societies
Climate change, socio-economic crises and food (in) security: a Mediterranean in Transition. Conference in memory of Eugenia Ferragina
2018, 17th September
Italian Navy Officers Club, NaplesVia Cesario Console, 3 bisNaples (Italy)
Institute for Studies on Mediterranean Societies, National Council of Research
www.issm.cnr.it/en/
Natural fibers insulation panels: an adaptive productionRSD7 Symposium
油
The document discusses the development of natural fiber insulation panels called CARTONLANA and FITNESs. The panels are made from a mix of recycled sheep's wool and local hemp fibers using an innovative process. This creates stiff, high density panels with low environmental impact. The document explores using other local waste materials from agriculture and food production as alternatives to the wool and hemp, such as corn stalks, chestnut bark, almond shells, and dry bean plants. It presents the properties and production quantities of these materials in the Piedmont region of Italy. The goal is to create a flexible "open recipe" for insulation panels using available local natural fibers to minimize environmental impact.
Keeping a Seed of Solutions when Energy and Climate become UnpredictableCIAT
油
This document summarizes challenges related to unpredictable energy and climate change and discusses solutions provided by plant genetic resources. It notes that past agricultural advances relied on cheap oil but that is no longer guaranteed. Solutions discussed include germplasm that can increase food production with less energy input through traits like drought tolerance, longer shelf life, or more efficient cooking. The document outlines the role of genebanks in conserving such resources and making them available to support food security under changing conditions.
Pablo Izquierdo P辿rez has over 15 years of experience in proposal writing, project development, technical consulting, and research in biotechnology and agriculture. He has worked for consulting firms, research institutes, and the Spanish government developing proposals, technical reports, and projects in areas such as rural development, irrigation, and environmental restoration. He holds an MSc in Agronomy and has studied subjects including biotechnology, bioreactors, urban green space management, and multinational project management.
Presentation from Dr Dora Chimonidou, Director of the Agricultural Research Institute of Cyprus during the EIT Stakeholders Conferece, organized during the Cyprus Presidency of the Council of E.U.
Presentation of Robert Michael Boddey for the Workshop on the Impact of New Technologies on the Sustainability of the Sugarcane/Bioethanol Production Cycle
Apresenta巽達o de Robert Michael Boddey realizada no Workshop on the Impact of New Technologies on the Sustainability of the Sugarcane/Bioethanol Production Cycle
Date / Data : May 14 - 15th 2009/
14 e 15 de maio de 2009
Place / Local: ABTLuS, Campinas, Brazil
Event Website / Website do evento: http://www.bioetanol.org.br/workshop3
This document provides information on the Horizon 2020 Work Programme for 2016-2017 regarding Societal Challenge 2 on food security, sustainable agriculture, and the bioeconomy. It outlines the structure and contents of the work programme, including its four calls on sustainable food security, blue growth, rural renaissance, and bio-based innovation. The sustainable food security call has a budget of 431.5 million and focuses on resilient and resource-efficient value chains in primary production, the food industry, and healthy foods/diets. It includes topics on plant/animal health, breeding, aquaculture, and international cooperation with Africa and China.
This document outlines a plan to transform local farms in a region to 100% organic production over 15 years. It discusses available EU funding programs and organic farming principles. The plan involves building new greenhouses and orchards, a processing facility, and biogas infrastructure on a model farm. It also recommends educating farmers, supporting cooperatives, joint processing projects, and irrigation infrastructure to achieve the organic goal. The overall goal is to develop rural areas sustainably through an attractive organic concept with local support.
Dr. Kees van Frankenhuyzen
VU University Amsterdam)
2.3.1. Specificity of Bacillus thuringiensis pesticidal proteins: What we dont know matters
Dr Kees van Frankenhuyzen (Natural Resources Canada, Canadian Forest Service) presented on the
specificity of Bt proteins. He started by explaining that the specificity of Bt proteins is a key element
in the environmental risk assessment of Bt crops. The specificity determines which organisms could
potentially be affected by the Bt proteins expressed in Bt crops. However, our knowledge on the
specificity of Bt proteins is still incomplete.
Dr van Frankenhuyzen explained that the
The European Commissions Rapid Alert System for Food and Feed (RASFF) has reported ten notifications of aflatoxin B1 found in maize of European origin since the last maize harvest in autumn 2012. That is more than in the prior harvest seasons between 2001 and 2011, where a total of nine cases of aflatoxins were reported in maize.
ERIAFF Conference 2014
Sein辰joki, Finland
Luciano Concezzi
3A-Parco Umbria Technology Park, Italy
"3A-PTAs experience in the management of projects funded by Misure 124 RDP UMBRIA 2007/2013 Cooperation for development of new products, process and technologies in forestry and agro food sector
This document summarizes Ludwig Hermann's presentation on the state of nutrient circular economy in the European Union and Mediterranean area. It discusses the various international agreements and frameworks calling for more sustainable development and climate change mitigation. It then outlines the legislative drivers in Europe pushing for reduced nutrient losses from agriculture and wastewater, as well as increased phosphorus recycling due to its critical resource status. The document provides examples of technical nutrient recycling processes globally and in Europe, as well as several business cases and opportunities for nutrient recycling in the Mediterranean region. It concludes with an overview of the European Sustainable Phosphorus Platform and its role in bringing together stakeholders to work towards phosphorus stewardship, food security, and a circular economy.
This document summarizes a technological workshop on mycotoxins hosted by Agroscope.
Agroscope is a research institution within the Swiss Federal Department of Economic Affairs, Education and Research. The workshop focused on prevention and integrated control of mycotoxins in wheat, barley and maize. Mycotoxins from fungi such as Fusarium can cause significant economic losses through reduced yields and quality issues. They also pose threats to food and feed safety if grains are contaminated. Mycotoxins remain a worldwide issue for agriculture and food systems.
Potentials of bio-based fertilisers in managing nutrients and soil properties...WASAG
油
This document discusses the potentials of bio-based fertilizers in managing nutrients and soil properties in saline areas. Bio-based fertilizers can help close nutrient cycles and improve soil properties by increasing soil structure and hydrophysical properties. They also help exchange and sorb salts in saline soils. The document provides a table comparing the nutrient content and additional properties of various bio-based fertilizer products. It notes bio-based fertilizers' potential to optimize nutrient release dynamics and technological innovations in production and soil management, making them suitable for improving saline soils.
Examples of BBI initiative funded projects promoting bioeconomy in the medite...Novamont Spa
油
The FIRST2RUN project aims at demonstrating the techno, economical and environmental sustainability at industrial scale of a first-of-kind value chain where low input and underutilized oil crops (i.e. cardoon) grown in arid and/or marginal lands and not in competition with food or feed, are exploited for the extraction of vegetable oils to be further converted into bio-monomers (mainly pelargonic and azelaic acids) as building blocks for high added value bioproducts, biolubricants, cosmetics, bioplastics, additives through the integration of chemical and biotechnological processes.
The Biogaz Europe and Salon Bois Energie events in Nantes in March 2013 saw significant growth, with 500 exhibitors from across Europe attending, double the number from the previous event. The converging fields of forestry and agriculture explored common interests in sustainable energy solutions. Exhibitors at Biogaz Europe represented the full biogas supply chain from 12 countries. The colocated events and international conference provided opportunities for attendees to learn and network. A study tour also highlighted a local anaerobic digestion facility powering a farm.
High Nature Value farmland across Europe part 1 out of 3 (Spain, Portugal, Cr...HNV-Link
油
Barna Tanczos, ADEPT Foundation, Romania
34
France
35
HNV-Link
HNV farmland in France
- Estimated at 6-7 million ha, or 20-25% of UAA
- Concentrated in mountain areas, wetlands, coastal zones
Key HNV farming systems:
- Extensive grazing systems in mountains (Alps, Pyrenees, Massif Central)
- Traditional orchards, dehesas, agroforestry systems
- Wet grasslands, reed beds, coastal grazing marshes
- Small scale mixed farms in bocage landscapes
Threats include land abandonment, intensification, aff
APM People Interest Network Conference 2025
-Autonomy, Teams and Tension: Projects under stress
-Tim Lyons
-The neurological levels of
team-working: Harmony and tensions
With a background in projects spanning more than 40 years, Tim Lyons specialised in the delivery of large, complex, multi-disciplinary programmes for clients including Crossrail, Network Rail, ExxonMobil, Siemens and in patent development. His first career was in broadcasting, where he designed and built commercial radio station studios in Manchester, Cardiff and Bristol, also working as a presenter and programme producer. Tim now writes and presents extensively on matters relating to the human and neurological aspects of projects, including communication, ethics and coaching. He holds a Masters degree in NLP, is an NLP Master Practitioner and International Coach. He is the Deputy Lead for APMs People Interest Network.
Session | The Neurological Levels of Team-working: Harmony and Tensions
Understanding how teams really work at conscious and unconscious levels is critical to a harmonious workplace. This session uncovers what those levels are, how to use them to detect and avoid tensions and how to smooth the management of change by checking you have considered all of them.
Digital Tools with AI for e-Content Development.pptxDr. Sarita Anand
油
This ppt is useful for not only for B.Ed., M.Ed., M.A. (Education) or any other PG level students or Ph.D. scholars but also for the school, college and university teachers who are interested to prepare an e-content with AI for their students and others.
Database population in Odoo 18 - Odoo slidesCeline George
油
In this slide, well discuss the database population in Odoo 18. In Odoo, performance analysis of the source code is more important. Database population is one of the methods used to analyze the performance of our code.
QuickBooks Desktop to QuickBooks Online How to Make the MoveTechSoup
油
If you use QuickBooks Desktop and are stressing about moving to QuickBooks Online, in this webinar, get your questions answered and learn tips and tricks to make the process easier for you.
Key Questions:
* When is the best time to make the shift to QuickBooks Online?
* Will my current version of QuickBooks Desktop stop working?
* I have a really old version of QuickBooks. What should I do?
* I run my payroll in QuickBooks Desktop now. How is that affected?
*Does it bring over all my historical data? Are there things that don't come over?
* What are the main differences between QuickBooks Desktop and QuickBooks Online?
* And more
Research & Research Methods: Basic Concepts and Types.pptxDr. Sarita Anand
油
This ppt has been made for the students pursuing PG in social science and humanities like M.Ed., M.A. (Education), Ph.D. Scholars. It will be also beneficial for the teachers and other faculty members interested in research and teaching research concepts.
APM event hosted by the South Wales and West of England Network (SWWE Network)
Speaker: Aalok Sonawala
The SWWE Regional Network were very pleased to welcome Aalok Sonawala, Head of PMO, National Programmes, Rider Levett Bucknall on 26 February, to BAWA for our first face to face event of 2025. Aalok is a member of APMs Thames Valley Regional Network and also speaks to members of APMs PMO Interest Network, which aims to facilitate collaboration and learning, offer unbiased advice and guidance.
Tonight, Aalok planned to discuss the importance of a PMO within project-based organisations, the different types of PMO and their key elements, PMO governance and centres of excellence.
PMOs within an organisation can be centralised, hub and spoke with a central PMO with satellite PMOs globally, or embedded within projects. The appropriate structure will be determined by the specific business needs of the organisation. The PMO sits above PM delivery and the supply chain delivery teams.
For further information about the event please click here.
APM People Interest Network Conference 2025
- Autonomy, Teams and Tension
- Oliver Randall & David Bovis
- Own Your Autonomy
Oliver Randall
Consultant, Tribe365
Oliver is a career project professional since 2011 and started volunteering with APM in 2016 and has since chaired the People Interest Network and the North East Regional Network. Oliver has been consulting in culture, leadership and behaviours since 2019 and co-developed HPTM速an off the shelf high performance framework for teams and organisations and is currently working with SAS (Stellenbosch Academy for Sport) developing the culture, leadership and behaviours framework for future elite sportspeople whilst also holding down work as a project manager in the NHS at North Tees and Hartlepool Foundation Trust.
David Bovis
Consultant, Duxinaroe
A Leadership and Culture Change expert, David is the originator of BTFA and The Dux Model.
With a Masters in Applied Neuroscience from the Institute of Organisational Neuroscience, he is widely regarded as the Go-To expert in the field, recognised as an inspiring keynote speaker and change strategist.
He has an industrial engineering background, majoring in TPS / Lean. David worked his way up from his apprenticeship to earn his seat at the C-suite table. His career spans several industries, including Automotive, Aerospace, Defence, Space, Heavy Industries and Elec-Mech / polymer contract manufacture.
Published in Londons Evening Standard quarterly business supplement, James Caans Your business Magazine, Quality World, the Lean Management Journal and Cambridge Universities PMA, he works as comfortably with leaders from FTSE and Fortune 100 companies as he does owner-managers in SMEs. He is passionate about helping leaders understand the neurological root cause of a high-performance culture and sustainable change, in business.
Session | Own Your Autonomy The Importance of Autonomy in Project Management
#OwnYourAutonomy is aiming to be a global APM initiative to position everyone to take a more conscious role in their decision making process leading to increased outcomes for everyone and contribute to a world in which all projects succeed.
We want everyone to join the journey.
#OwnYourAutonomy is the culmination of 3 years of collaborative exploration within the Leadership Focus Group which is part of the APM People Interest Network. The work has been pulled together using the 5 HPTM速 Systems and the BTFA neuroscience leadership programme.
https://www.linkedin.com/showcase/apm-people-network/about/
Finals of Kaun TALHA : a Travel, Architecture, Lifestyle, Heritage and Activism quiz, organized by Conquiztadors, the Quiz society of Sri Venkateswara College under their annual quizzing fest El Dorado 2025.
Prelims of Rass MELAI : a Music, Entertainment, Literature, Arts and Internet Culture Quiz organized by Conquiztadors, the Quiz society of Sri Venkateswara College under their annual quizzing fest El Dorado 2025.
How to Manage Putaway Rule in Odoo 17 InventoryCeline George
油
Inventory management is a critical aspect of any business involved in manufacturing or selling products.
Odoo 17 offers a robust inventory management system that can handle complex operations and optimize warehouse efficiency.
Prelims of Kaun TALHA : a Travel, Architecture, Lifestyle, Heritage and Activism quiz, organized by Conquiztadors, the Quiz society of Sri Venkateswara College under their annual quizzing fest El Dorado 2025.
Safenut final presentation - Bacchetta - Dec 02 2010
1. AGRI GEN RES 068Safeguard of hazelnut and almond genetic resources:from traditional uses to novel agro-industrial opportunitiesA project co-fundedby the Commissionof the EuropeanCommunitiesfor the period01.03.2007to30.09.2010in the frameworkofAGRI GEN RES
2. Presentation Outline Safeguard of hazelnut and almond genetic resources: from traditional uses to novel agro-industrial opportunitiesHazelnut and Almond world productionInternal nuts market in EuropeScientific strategyMain achievementsSAFENUT added-value and impacts on European nuts area Conclusions and perspectivesAGRI GEN RES 068 SAFENUT FinalPresentation Brussels, December 2 2010
3. Hazelnut and Almond World ProductionSafeguard of hazelnut and almond genetic resources: from traditional uses to novel agro-industrial opportunitiesIn the last five years the world production of nuts increased more than 20%AGRI GEN RES 068 SAFENUT FinalPresentation Brussels, December 2 2010
4. Hazelnut and Almond European ProductionSafeguard of hazelnut and almond genetic resources: from traditional uses to novel agro-industrial opportunitiesMajor EU AlmondProducers Volume MT - ShelledBasisMajor EU HazelnutProducers Volume MT - ShelledBasisSource: FAS EuropeOfficesAGRI GEN RES 068 SAFENUT FinalPresentation Brussels, December 2 2010
5. Internal nuts market in Europe Safeguard of hazelnut and almond genetic resources: from traditional uses to novel agro-industrial opportunitiesThe per capita consumption of nuts in Greece (17 Kg/year) is the highest in the EU, followed by Spain and Italy.Nutritional valueDomestic EU hazelnut and almond production supplies less than 40 % of the local demand, the rest is imported mainly from Turkey and USA.AGRI GEN RES 068 SAFENUT FinalPresentation Brussels, December 2 2010
6. Crucial issues at the European levelSafeguard of hazelnut and almond genetic resources: from traditional uses to novel agro-industrial opportunitiesDisappearance of nut areas could have significant environmental, rural, social and economic consequences.Genetic erosion.Decrease in quality of hand made traditional productsAs stated in the Report Analysisof the nutsector- EU Commission SEC 2002 797improvedqualityisoneof the key factors in improving the internationalcompetitivenessof the treenutsector. AGRI GEN RES 068 SAFENUT FinalPresentation Brussels, December 2 2010
7. Social value: the case of Hazelnut and AlmondSafeguard of hazelnut and almond genetic resources: from traditional uses to novel agro-industrial opportunitiesNuts are strongly intertwined with the territory and the people who cultivated them for millenniaNuts are a traditional crop, grown for centuriesTheyplay a fundamental part in protecting and maintaining the environmental, social and rural balance in many regionsCommissionof the europeancommunities (Sec (2002) 797)Crops at high global indexAGRI GEN RES 068 SAFENUT FinalPresentation Brussels, December 2 2010
8. SAFENUT Action: objectivesSafeguard of hazelnut and almond genetic resources: from traditional uses to novel agro-industrial opportunitiesTo increase the knowledge of the European hazelnut and almond germplasm (Corylusavellana and Prunusdulci) in order to enhance its characterisation, preservation and utilisation油To recover and valorise local endangered germplasm in the traditional productive areas of the Mediterranean basin油To enhance the utilization of the germplams through the creation of core collectionsTo strengthen the meaning of genetic resources traditional knowledge to raise stakeholders awareness on the values of biodiversity in the framework of the sustainable development. To set up an interactive web database linked with the major thematic international databases and to create a strong European network油.AGRI GEN RES 068 SAFENUT FinalPresentation Brussels, December 2 2010
9. SAFENUT DATABASE The strategy of the SAFENUT ActionSafeguard of hazelnut and almond genetic resources: from traditional uses to novel agro-industrial opportunitiesHazelnut/Almond genetic resourcesCentralization of germplasm at the European levelSurvey on farm conserved genetic resourcesRationalization of collections and recovery of new ecotypesEvaluationBiochemical MolecularMorphologicalCore collectionDNA bankTraditional uses and agricultural practicesTraditional uses and agricultural practicesAGRI GEN RES 068 SAFENUT FinalPresentation Brussels, December 2 2010
10. SAFENUT ResultsSafeguard of hazelnut and almond genetic resources: from traditional uses to novel agro-industrial opportunitiesSAFENUT results meet the goals of the AGRI GEN RES program: Re-organizing the conservation of genetic resources Data acquisition on in situ and ex situ partners collections. Recovery and valorisation of on farm conserved ecotypes to preserve the maximum genetic diversity. AGRI GEN RES 068 SAFENUT FinalPresentation Brussels, December 2 2010
11. Data acquisition of in situ and ex situ European hazelnut and almond germplasm collectionsSafeguard of hazelnut and almond genetic resources: from traditional uses to novel agro-industrial opportunities215 cultivars and 58 selections exist in 13 European hazelnut collections among partner Countries. A new collection of 22 hazelnut cultivars was realized in Sicily-Italy180 Almondclones are mantained in collections in Spain, Italy, France and Greece.AGRI GEN RES 068 SAFENUT FinalPresentation Brussels, December 2 2010
12. Survey on hazelnut local endangered cultivars conserved on farm.Safeguard of hazelnut and almond genetic resources: from traditional uses to novel agro-industrial opportunitiesA widespread survey was carried out in Spain, Greece, Italy, Slovenia and Portugal in order to recover the on farm conserved ecotypes at risk of genetic erosion.140 ecotypeswerepre-selected:88 wereconfirmednewgenotypesby SSR markerItaly SpainSlovenia GreecePortugalAGRI GEN RES 068 SAFENUT FinalPresentation Brussels, December 2 2010
13. NavelliSurvey on hazelnut local endangered cultivars conserved on farmSafeguard of hazelnut and almond genetic resources: from traditional uses to novel agro-industrial opportunitiesAlmondclonesrecovered in Abruzzo (Italy):MandorloneMandorla Pesca RomparolaPiccola Rotonda MorosinaTenerellaPugliese Piatta Cornuta Amara122 old almond cultivars were recovered and updated in the Prunus databaseAGRI GEN RES 068 SAFENUT FinalPresentation Brussels, December 2 2010
14. SAFENUT ResultsSafeguard of hazelnut and almond genetic resources: from traditional uses to novel agro-industrial opportunitiesSAFENUT results meet the goals of the AGRI GEN RES program: Improvement of characterizationHarmonisation of primary descriptors.Development of suitable and effective molecular markers for genotype authentication. Definition of the quality and potential uses of the European cultivars.AGRI GEN RES 068 SAFENUT FinalPresentation Brussels, December 2 2010
15. Morphological Hazelnut characterizationSafeguard of hazelnut and almond genetic resources: from traditional uses to novel agro-industrial opportunitiesHarmonization of hazelnut morphological descriptors: selection of 48 specific primary descriptors65 hazelnut traditional cultivars were evaluated for three yearsPhenologyInvolucreColor of catkinsTreeNutAGRI GEN RES 068 SAFENUT FinalPresentation Brussels, December 2 2010
16. Morphological Almond characterizationSafeguard of hazelnut and almond genetic resources: from traditional uses to novel agro-industrial opportunitiesHarmonization of Almond morphological descriptors based on Prunus AGRI GEN RES 061: selection of 15 specific primary descriptors68 almond recovered cultivars were evaluatedFruit charactersTree charactersPhenologyAGRI GEN RES 068 SAFENUT FinalPresentation Brussels, December 2 2010
17. ItalySpainTurkeyIranMolecular analysesSafeguard of hazelnut and almond genetic resources: from traditional uses to novel agro-industrial opportunitiesGenetic profiles of Hazelnut accessions obtained at 10 SSR were elaborated and compared with database at DCA-UNITO Analysis of the Almond genetic diversity by SSR molecular markersGeneticstructureamonggene pools25 selected SSR markers have been identified in the Prunus reference map covering 8 groups of the genome.240 almond genotypes have been identified with DNA markers.275 almond genotypes have been genotyped for the co-dominant S gene (self-incompatibility gene).AGRI GEN RES 068 SAFENUT FinalPresentation Brussels, December 2 2010
18. 6050403020100FranceGreeceItalyPortugalSloveniaSpainBiochemical characterizationSafeguard of hazelnut and almond genetic resources: from traditional uses to novel agro-industrial opportunitiesFATTY acids and tocopherol analysisVariabilityoffattyacidscontent in 110 hazelnutaccessions(3 yearsaverage)Variability of fatty acids content in hazelnut accessions from 6 European CountriesTotal contentOleic acidLinoleic acidAlpha-tocopherolAGRI GEN RES 068 SAFENUT FinalPresentation Brussels, December 2 2010
19. 1 2 3 4 c1 c2 M1M2M3Biochemical characterizationSafeguard of hazelnut and almond genetic resources: from traditional uses to novel agro-industrial opportunitiesFATTY acids and tocopherol analysisStudy of nucleotide variability of 12 desaturase gene.Cloning and characterizationof the 5 and sequenceof fad2-gene fragmentsThe fad2 gene encodes the microsomal12 desaturasePhD in AgrobiodiversityGERMOPLASM PRESERVATION AND QUALITY EXPLOITATION OF LOCAL HAZELNUT GENETIC RESOURCES IN TYPICAL AREAS OF CULTIVATION AGRI GEN RES 068 SAFENUT FinalPresentation Brussels, December 2 2010
20. Biochemical characterizationSafeguard of hazelnut and almond genetic resources: from traditional uses to novel agro-industrial opportunitiesFATTY acids and tocopherolanalysis: HazelnutGreat variability of 13 phenolic compounds determined in 53 hazelnut and almond European cultivars from 7 cultivation areas.AGRI GEN RES 068 SAFENUT FinalPresentation Brussels, December 2 2010
21. Biochemical characterizationSafeguard of hazelnut and almond genetic resources: from traditional uses to novel agro-industrial opportunitiesFATTY acids and tocopherolanalysis: AlmondGreat variability of 13 phenolic compounds determined in 53 hazelnut and almond European cultivars from 7 cultivation areas.AGRI GEN RES 068 SAFENUT FinalPresentation Brussels, December 2 2010
22. Biochemical characterizationSafeguard of hazelnut and almond genetic resources: from traditional uses to novel agro-industrial opportunitiesProtein and minerals analysisAGRI GEN RES 068 SAFENUT FinalPresentation Brussels, December 2 2010
23. SAFENUT ResultsSafeguard of hazelnut and almond genetic resources: from traditional uses to novel agro-industrial opportunitiesSAFENUT results meet the goals of the AGRI GEN RES program: Enhancement of the utilization of genetic resources Establishment of a core collection: a useful tool to improve the utilization of genetic resources.The Database development: an efficient and timely device for the dissemination of germplasm information and, therefore, its utilization. AGRI GEN RES 068 SAFENUT FinalPresentation Brussels, December 2 2010
24. Almond Core-collectionSafeguard of hazelnut and almond genetic resources: from traditional uses to novel agro-industrial opportunitiesItalyAvolaTuonoGencoCristomortoSloveniaSaretHorvat 23Gregl9 Gregl10SpainMarconaDesmayoLarguetaRamilleteCartayeraPlanetade les GarriguesArguayo-1GarriguesBertinaFranceFournatde Br辿zenaudBartreFourcouronneBelle dAuronsLanguedocGreeceRetsouTsotilioouAg.Dimitrios 2Siastika 1BetluAGRI GEN RES 068 SAFENUT FinalPresentation Brussels, December 2 2010
25. SAFENUT ResultsSafeguard of hazelnut and almond genetic resources: from traditional uses to novel agro-industrial opportunitiesSAFENUT results meet the goals of the AGRI GEN RES program: Recovery of traditional knowledge and rising public awareness Survey on traditional exhibitions at European level Recovery of local uses and agricultural practices interaction with stakeholders to rise public awarenessAGRI GEN RES 068 SAFENUT FinalPresentation Brussels, December 2 2010
26. Survey on traditional knowledge and social ecological actionsSafeguard of hazelnut and almond genetic resources: from traditional uses to novel agro-industrial opportunitiesSurvey on the existing fruit exhibitions in Europe. Booklet on: Hazelnut and AlmondEuropeanFestivalsSavingthe memory of traditional uses and cultural practices in sustainable agricultural systemsTwo questionnaires:For the students: to promote the importance of safeguard of genetic resources - 2097 questionnaires For the farmers: to compare the social, economic, technical issues on almond and hazelnut crops at the European level - 75 FarmsAGRI GEN RES 068 SAFENUT FinalPresentation Brussels, December 2 2010
27. Saving the memory of traditional uses and cultural practices in sustainable agricultural systemsSafeguard of hazelnut and almond genetic resources: from traditional uses to novel agro-industrial opportunitiesThree almond growers accepted to plant orchards with old French cultivars:M. Morin Eric - Bourret, Lot et Garonne (82)
29. M. Morin Jean-Fran巽ois - Donzere, Drome (26).Two growers in Jouques near Aix-en-ProvenceSeedlings in soil in March 2008After 6 months Grafting in September 2008Trees in June 2010 AGRI GEN RES 068 SAFENUT FinalPresentation Brussels, December 2 2010
30. DisseminationSafeguard of hazelnut and almond genetic resources: from traditional uses to novel agro-industrial opportunitiesInterplay with EUROPEAN Projects on communicationPublicationsSAFENUT websitehttp://safenut.casaccia.enea.itScientific PapersConference proceedingsMagazinesNewspapersRELATE Project REsearchLAbs for TEaching journalistsEU-funded project aimed at bridging the gap between science and society (http://relateproject.eu/)DESIRE_NETDevelopment and Sustainability with International Renewable Energies network(http://www.desire-net.enea.it/)DESERTARTEEducation, training and awareness of young generations to the desertification related issues(http://www.desertarte.enea.it)SAFENUT DATABASEAGRI GEN RES 068 SAFENUT FinalPresentation Brussels, December 2 2010
31. SAFENUT DatabaseSafeguard of hazelnut and almond genetic resources: from traditional uses to novel agro-industrial opportunitiesLinkedwithPrunus AGRI GEN RES databaseTobeincluded in the ECP/GR network http://www.safenut.netAGRI GEN RES 068 SAFENUT FinalPresentation Brussels, December 2 2010
32. Information available for public access in the SAFENUT databaseSafeguard of hazelnut and almond genetic resources: from traditional uses to novel agro-industrial opportunitiesList of contributorsList of curatorsList and location of ex situin situ European collectionsList of old endangered accessionsList of Nut Exhbition in EuropePassport data: from Multicrop Passport descriptors (Biodiversity International)Specific descriptors: harmonized descriptor for hazelnut,Pictures Information on biochemical data, molecular markers (type, number, allele number).Query and view accession, download data in xml formatAGRI GEN RES 068 SAFENUT FinalPresentation Brussels, December 2 2010
33. Accessions dataSafeguard of hazelnut and almond genetic resources: from traditional uses to novel agro-industrial opportunitiesPassport data, specific descriptorsand other informationAGRI GEN RES 068 SAFENUT FinalPresentation Brussels, December 2 2010
34. SAFENUT impacts on the European nuts areaSafeguard of hazelnut and almond genetic resources: from traditional uses to novel agro-industrial opportunitiesContribute to increase nut production competitiveness in European Countries (Italy, Spain, Portugal, Greece, France, Slovenia)Improve local economies by the valorisation of on farm maintained traditional cultivarsEnlarge the genepoolsAdd plus value to recover traditional memory for future generation.Make available relevant information on the conservation, characterization, collection and utilization of nuts genetic resources to other Member States, the Community and, at the international level, particularly to Developing Countries.AGRI GEN RES 068 SAFENUT FinalPresentation Brussels, December 2 2010
35. SAFENUT Action: conclusions and perspectivesSafeguard of hazelnut and almond genetic resources: from traditional uses to novel agro-industrial opportunitiesThe SAFENUT Action represents an important opportunity to share, in a more efficient manner, the hazelnut and almond European genetic resources by meeting the EU goal on halting the loss of biodiversity.The definition of the core collections will allow to gather information on traits of economic importance promoting new economic opportunities. The SAFENUT work on traditional knowledge contributes to increase the public awareness on the importance of safeguarding old endangered cultivars that could be irremediably lost.The communication and dissemination of the SAFENUT Action paved the way to new synergies and interactions with other programs and project, at the National and European level (http://safenut.casaccia.enea.it/).AGRI GEN RES 068 SAFENUT FinalPresentation Brussels, December 2 2010
36. SAFENUT Action: conclusions and perspectivesSafeguard of hazelnut and almond genetic resources: from traditional uses to novel agro-industrial opportunitiesAbout the perspectivesThe AGRI GEN RES Program plays a strategic role in the conservation, characterization and utilization of genetic resources in agriculture. It is the only European Program that has supported, through international collaboration, the coordination among national and regional initiatives. Still, the fulfillment of the several issues related to nuts genetic resources is incomplete, particularly on breeding and diseases, promotion and integration of databases, involvement of partners outside of EU border. This Action should represent the first step towards an effective management and valorization of nuts European germplasm, and the fundament for a wider strategy on nuts genetic resources.AGRI GEN RES 068 SAFENUT FinalPresentation Brussels, December 2 2010
37. Research Groups involved in the SAFENUT ActionSafeguard of hazelnut and almond genetic resources: from traditional uses to novel agro-industrial opportunitiesENEA (Italy)AraminiM., BernardiniC., CaneseS., Di Giovanni B., MassiniG., TronciC., Padovani L.,Tosini C. , Bacchetta L.PI NAGREF (Greece)Pantelidis G., Drogoudi P.Univerza v Ljubljani, BiotehniskaFakulteta (Slovenia) Pliber邸ekT., Jurhar J., Veberi R., Vrhovnik I., Solar A.CRAB (Italy)Di Giammatteo V., Spera D. Istituto Sperimentale per la Frutticoltura (Italy)Vaccaro A., De Salvador R., Avanzato D. CITA- Zaragoza (Spain) Alonso J. M., Kodad O., Fern叩ndeziMart鱈 ., Espiau M. T., MateoA., Ans坦n J. M., Frontera O., B炭bal J., Socias R.DCA-Universita' degli Studi di Torino (Italy) Botta. R., Boccacci P., Calizzano F., Valentini N., Caviglione M., Torello Marinoni油 D. IRTA- Mas de Bover (Spain) Tous J., Romero A., Aramburu J., Rovira M.SERIDA-Villaviciosa (Spain) Ferreira J. Jos辿 UTAD (Portugal)Carrnide V., lvares dos Santos A., Gon巽alves B. M., Bacelar E. A., Carvalho R. P., PiresR. S., Silva A. P.INRA (France)Duval H.ISPOT NAGREF (Greece)GiannakakiA., Mezidakis I.ANPN (France)Sarraquigne J. P.AGRI GEN RES 068 SAFENUT FinalPresentation Brussels, December 2 2010
38. Thank you!Safeguard of hazelnut and almond genetic resources: from traditional uses to novel agro-industrial opportunitiesSAFENUT PartnersAGRI GEN RES 068 SAFENUT FinalPresentation Brussels, December 2 2010