12 Reasons -Why you need to use restaurantdiary
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Restaurantdiary is a reservation and table management software that can help restaurants in several ways: 1) It allows restaurants to efficiently manage reservations, seating, and waitlists to maximize tables turns and increase earnings. 2) It provides tools to spread out reservations and prevent issues like placing larger parties at smaller tables. 3) Restaurants can take online reservations 24/7 through the software to capture more business even when closed.
12 Reasons -Why you need to use restaurantdiary
- 1. 12 Reasons , why you need to userestaurantdiary12. Our diary, booking sheet & running order is such a mess, often we cannot follow it and everything turns into a complete nightmare.restaurantdiarywill manage all of this for you in an organised, tidy & efficient manner, and you can print out as often as needed.11. If we take a manual reservation, the table is redundant for up to 60 minutes before.restaurantdiarywill maximise your table timing, allocation & turns automatically and with ease. Increasing your yield by 30%+1. We cannot accept anymore Bookings at peak timesrestaurantdiarywill maximise your table timing, allocation & turns. Increasing your yield by 30%+.10. Our restaurant is so big and so busy, it takes us so long to see which table is free., sometimes 5 minutes to seat cutomers.restaurantdiarywill tell you immediately which table is available.2. Our service is always under extreme pressure. Kitchen are always shouting & screaming at us!restaurantdiarywill allow you to spread your reservations efficiently & effectively to suit your business and increase your cover count in a painless manner.9. Our staff continually place 2 tops on 4 tops, and reduce our earnings.restaurantdiarywill give you a set of rules that can stop this and a number of other nightmare situations, like the table occupied in the middle that stops you joining 3 tables together.3. We are too busy to take reservations by phone. It is rings non-stop.restaurantdiarywill allow you take take reservations 24/7 in real-time. 65% of online reservations are made at peak times in a restaurant or when closed.8. We have many dining areas, and it is an operational nightmare to manage.restaurantdiarywill assist you in managing all your tables & reservations across all areas. Each area & table has a priority.4. We have such high demand, we cannot afford No-Showsrestaurantdiarywill allow to take deposits, as well as black-list clients who No-Show regularly.7. We are trying to increase our levels of business.restaurantdiarywill give you a seamless online presence, that can link with your marketing & social media strategies. 1500+ restaurants in UK & Australia already 100,000s of reservations in a very short time.5. We dont have time to build a database of our customersrestaurantdiarywill manage this for you, very effectively.6. We desperately need to implement a marketing campaign, but dont have the time to do it or the money to employ professional services.restaurantdiarywill allow you to target your customers by email or SMS with regular promotions, forthcoming events , etcX