The document discusses maintaining good health through proper nutrition and supplementation. It emphasizes disease prevention over treatment and outlines various lifestyle factors that can negatively impact health like stress, smoking, poor diet, etc. It then discusses the importance of a balanced diet, optimal nutrition, and supplementation to fill nutritional gaps. Several Nutrilite supplements are highlighted for their roles in providing essential nutrients like protein, fatty acids, fiber, vitamins and minerals.
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18011654.ppt
1. To share information with you for awareness.
To help & guide you for positive & optimal health.
MYMISSION
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2. WHAT DO YOU MEAN BY GOOD HEALTH ?
WHICH ONE YOU PREFER ?
DISEASE ANDTREATMENT
OR
DISEASE AND PREVENTION
2
3. IN A WORLD WHERE CONVENIENCE & TECHNOLOGY RULE, OUR
HEALTH IS AT STAKE.
(MOBILE PHONE, TV REMOTE, LESS WALK etc.)
HEART DISEASE
W.H.O estimates that60% of the Cardiac patients
will be Indians.
3
4. HIGH RISK LIFE STYLE FACTORS
STRESS AND ANXIETY (VS LAUGH & SMILE)
SMOKING & ALCOHOL
ATMOSPHERIC POLLUTION
FAST & PROCESSED FOOD & PRESERVATIVES
OVER & REPEATED COOKED FOOD
FERILIZERS & PESTICIDES
COLD STORAGE FRUITS & VEGETABLES
LIMITED FOOD CHOICE
FOOD LOW IN FIBRE
EATING ON RUN
AERATED DRINKS
MISSING / SKIPPING MEALS
HIGH INTAKE OF TEA/COFFEE
HIGH INTAKE OF SALT & SUGAR
ADULTERATION
EATING OUT AT HOTELS
MEDICATIONS
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5. OPTIMALHEALTH
The Science of STAYINGHEALTHY
REGULAR
EXERCISE
POSITIVE
ATTITUDE
ADEQUATE
RE
S
T
PROPER
NUTRITION
5
6. Macronutrients Micronutrients
Proteins Vitamins
Carbohydrates Minerals
Essential Fatty
Acids
Dietary Fiber
NUTRIENTSREQUIRED BY BODY
CARBOHYDRATE
& FAT 14%
VITAMINS
& MINERALS 6%
PROTEIN 20%
WATER 60%
OPTIMAL HEALTH
R D A
DEFICIENCY
DISEASE
THE END
Carb Fat Vit Min Protein
Rice
Roti
Oil, Ghee
Non Veg
Green Veg
Fruits
Green Veg
Fruits
Dal, Milk
Non Veg
+ + + + + + - - - - - - - - -
Water
1 ltr/20kg
min
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FOOD
7. So,We need BALANCE DIET
All food contains nutrient but all nutrients are not available in one
food group.
Nutritional GAP
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8. Absence of Complete &Balanced Nutrition
inourdaily diet..
Need for Supplementation
with essential nutrients like
PROTEIN,
VITAMINS & MINERALS,
OMEGA-3 FATTY ACID &
DIETARY FIBER.
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9. CELLS
TISSUES
ORGAN
SYSTEM
BODY
Any one noteating a
balanced diet.
Elderly persons.
Womenof childbearing
age.
Growing children /teenage
girls.
Vegetarians.
People on lowcalorie diet.
Personswhoare heavy
drinkersor smokers
Who needs supplementation ?
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SUPPLEMENTS
MEDICINES
10. Why Supplements ?
Supplementspromote
well-being
Fillsthe nutritional gap
Preventsearly aging and
diseases
Why Natural ?
All Nutrients are
available in plants.
Give life to all living
things.
Added benefit of
phytonutrients.
Ensure better absorption.
Antioxidant properties.
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11. NUTRILITE
is the worlds leading global brand of
Vitamins,Minerals and Dietary supplements.
NUTRILITE
is the only global brand to grow, harvest and
process plants on their own certified organic
farms.
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12. NUTRILITE owns more than 6400 acres of farmland at five locations
throughout USA, MEXICO and BRAZIL.
NUTRILITE has a staff of over 100 scientist including chemists, botanists and
nutrition specialists.
NUTRILITE has been awarded 161 patents from product to packaging.
NUTRILITE was one of the first companies to market multivitamin / multi-
mineral supplement.
NUTRILITE is a proud member of GMP hall of fame.
More than 14,000 quality assurance tests are performed every month 12
13. Readers Digest Asia
Trusted Brands Survey
N U T R I L I T E
has been voted as the
Most Trusted Brand
2006 to 2017
in category of
Vitamins / Health Supplements in Asia
13
14. Why do we need PROTEIN ?
Building Block for Muscles, bones, Cartilage,
and other body parts.
Build + Repair + Maintain Cells.
Help support Energy Level.
Support Healthy Metabolism.
Good for Hair, Skin & Nail.
Soya Protein is Good for Heart Health.
Aids in Growth & Development.
Support Healthy & Strong Body.
Antioxidant
HORMONES & ENZYMES are Proteins that
Plays role in regulating Body functions.
Do YOU Get
Enough
Protein?
ADULT :
1gm/kg body
weight/day.
PREGNANT
WOMAN :
1.5gm/kg
body
weight/day.
CHILDREN :
1.2gm/kg
body
weight/day. 14
15. NUTRILITE ALL PLANT PROTEIN POWDER
Its a combination of 3 plant sources-
SOY, PEA & WHEAT
Provides all the 9 EAA
High protein content of 80%
Cholesterol & lactose free formula
Provides Soy isoflavones prevents OSTEO-POROSIS and
Relieves POST-MENOPAUSAL SYMPTOMS, Anti-
Oxidant properties help to prevent FREE RADICAL
damages.
Meets WHO standard of highest quality, PDCAAS of 1.0,
easy to digest.
All natural with no artificial sweetener colour or
preservative is natural flavored .
USFDA approves 25 grams of soy protein a day reduces the
risk of heart disease.
Ideal for children, adolescents, elderly, pregnant or breast
feeding women, Athletes & Sports Persons.
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16. NUTRILITE ALL PLANT PROTEIN POWDER
CONTROLS DIABETES
REGULATES B.P.
REDUCES
CHOLESTEROL
PREVENTS WEIGHT
GAIN
RECOMMENDATION
NUTRILITE ALL PLANT
PROTEIN POWDER: 1
SCOOP 3TIMES A DAY
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17. Contains 13 vitamins and 11
minerals
Packed with natural plant
concentrates
(phytonutrients) such as
alfalfa, spinach, carrot,
acerola cherry, watercress
concentrate
Exclusive Nutrilock coating
preserves freshness and
guaranteed potency
Convenient once per day
serving
Energy boosters
NUTRILITE daily
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18. VITAMIN B COMPLEX
DECREASES
HOMOCYSTEINE
LEVEL THUS LESS
CHANCE OF HEART
DISEASES
ESSENTIAL FOR
INTEGRITYAND
FUNCTION OFCELLS
MUST BE
SUPPLEMENTED
BECAUSE THEYARE
VITAL TO BODY
RECOMMENDATION
NUTRILITE DAILY1
TAB DAILY
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NUTRILITE daily
19. BAD FAT- Saturated -Cholesterol etc.
GOOD FAT-Polyunsaturated (ESSENTIAL
FATTY ACIDS)
OMEGA3 & 6
WHY ESSENTIAL??
CRITICAL FOR GOOD HEALTH
BODY CANT MANUFACTURE
SOURCE
OMEGA 3
FISH ( SALMON, TUNA, MACKEREL )
SEA WEEDS, FLEXSEED OIL
(ALA)
OMEGA - 6
Flaxseed oil, Grape seed oil,
Pumpkin seeds,
Olive oil, Safflower, Sunflower oil
& Soybean
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Ideal consumption Ratio is
Omega-3 : Omega-6 = 1:5-10
Actual consumption ratio is
Omega-3 : Omega-6 = 1:30-70
Heart Attacks , Cancer, Insulin resistance, Asthma,Lupus, Schizophrenia,
Depression, AcceleratedAging, Stroke, Obesity, Diabetes,
Arthritis,Alzheimer's Disease
20. Omega-3 deficiencies
ADULTS:
DECREASED MEMORY AND
MENTAL ABILITIES
TINGLING SENSATION OF THE
NERVES
POOR VISION
INCREASED TENDENCY TO FORM
BLOOD CLOTS
DIMINISHED IMMUNE FUNCTION
INCREASED TG AND "BAD"
CHOLESTEROL (LDL) LEVELS
IMPAIRED MEMBRANE
FUNCTION, HYPERTENSION
IRREGULAR HEART BEAT
LEARNING DISORDERS
NUTRILITE
salmon omega -3
REDUCES CHOLESTEROL
LEVEL
DECREASES
TRIGLYCERIDE
INCREASES HDL
REDUCES B.P.
REDUCES PLATELET
ACTIVITY (LESS CHANCE
OF BLOOD CLOTTING)
AND PLAQUE FORMATION
THUS PREVENTS HEART
ATTACKS
MAINTAINS HEART
RHYTHM
RECOMMENDATION
NUTRILITE SALMON
OMEGA 3 ONE SOFTGEL
DAILY
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21. FIBER
The Foundation Nutrient
Prolongs stomach emptying time
Sugar is released and absorbed slowly , Maintains blood sugar levels.
Promotes regularity of bowel by absorbing water & forming bulk of thefeces.
Remove toxic waste through colon in less time
Increases Good Bacteria in Intestine!!
Binds with fatty acids, helps maintain cholesterol levels.
Provide good heart health
Reduces total calorie intake
Increases satiety
Gives a balanced diet
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22. Fiber recommendation for Adults
Institute of Medicine recommends
14 grams of fiber for every 1,000 calories of food each day.
An Adult needs 25 35gms/day
Do we get ENOUGH fiber from our daily diet
NUTRILITE fiber
improves Quality of Life,
supports normal G.I. Health
Available in 200 g pack
Provides 3.7g of natural, soluble dietary fiber per serving.
Source: Institute of Medicine. Dietary Reference Intakes for Energy, Carbohydrate, Fiber,
Fat, Fatty Acids, Cholesterol, Protein, and Amino Acids. 2002. Washington, D.C.: The
National Academies Press. Retrieved August 15, 2007
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