This document discusses fish diseases in aquaculture. It notes that parasitic infestations are a prominent cause of health issues for fish. Maintaining good management of fish health in aquaculture ponds is important for sustained fish production, as fish live in a complex environment. Common diseases that hamper carp production include those caused by parasites, bacteria, fungi, and poor environmental conditions. Estimated annual losses of fish production in Assam, India due to disease were around 10.8% of total production. These losses could be reduced by implementing better management practices throughout the farming process.
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1.-Fish-Diseases.pdf
1. Types of Fish Diseases: Parasitic infestetion by parasites
like lernea, argulus, tapeworm etc.
prominently affect fish health.
Management of fish health in aquaculture
pond is very important for sustained
production of healthy fish as they live in a
very complex environment. The production of
carps often is hampered as they are vulnerable
to different types of diseases & particularly so in
intensive aquaculture. Normally high stocking
density, under feeding or over feeding and poor
pond environment, use of excess additional
inputs are major factors that stress the fish and
make more susceptible to diseases. Further, this
practice also favors the growth and proliferations
of pathogens in the environment.
Estimated loss of fish production (as percentage
of total production) and total economic loss
(in INR) were estimated to be around 10.8%
(30,770.00 per ha) in Assam and it may be similar
in other states also. This estimated economic
loss could be reduced by following better
management practices in pre stocking, stocking
and post stocking stages of farming.
Lernea Argulus Tapeworm
Eye Fluke
Cloudy Eyes,
Eyes Bulge
Hole in the Head
Fungus
Mouth Fungus
Gill Flukes,
Inflamed Gills
White Spot
Anchor
Worm
Fish Lice
Intestinal Worms
Velvet (oodinium)
Gold- Grey Spots
Ulcers or Open
Wounds
Dropsy, (pineapple
scales)
Costia, Bluish
Sheen Over body
Body Flukes Lymphocystis Fin Haemorrhaging
Fin/ Tail Rot
Fish Diseases in
Aquaculture Protozoan diseases
Helminth
Crustacean diseases
Bacterial diseases
Fungal diseases
Environment medicated/
genetics related
2. General Causes for Fish Diseases
Fish seed with low genetic immunity
Malnutrition due to under-feeding.
Deteriorated water and sediment conditions
favouring fast spread of pathogens.
Overcrowding pond with very high stocking
density resulting stress and physical injuries
leading to secondary infection.
Infected fish seed, equipment, feed, birds &
other external sources.
Biosecurity lapses.
Presence of Mollusc/Snail in fishery tank
Managing Fish Diseases
A sound health management program
requires good management practices at all
stages of aquaculture operations.
Treating a diseased fish in isolation is
difficult unlike land animals, & hence,
prevention is always the best approach in
aquaculture to control the disease
outbreak than treating the disease.
Prophylactic measures specially during
winter months like maintaining water
total alkalinity, proper water depth,
avoiding over feeding will help in
managing of fish health.
Causes for Fish Mortality
Treatment Strategies
Knowledge on the disease development
process, pathogens, the host & about the fish
environment is very important for developing
treatment strategies & health management in
pond aquaculture.
If only few individuals are affected & can be
isolated, they can be treated individually &
avoid further spreading.
In most cases pond treatment is practiced for
mass treatment of all the fishes.
Biosecurity Measures
Bio security is a set of management practices,
which reduce the potential for the
introduction, and spread of disease-causing
organisms into and between sites.
Bio-security procedures, particularly
disinfection and sanitation, should be
combined with selection of pathogen-free seed
and strategic treatments to either eradicate or
reduce these pathogens to non-infectious levels.
Proper quarantine of stocks, isolation of
affected stocks, personal hygiene, control of
movement of people are essential
biosecurity measures.
Bio-fencing is also a method of biosecurity
measure.
Maintain required
water depth (5-7 ft) at
all times
Clean excess aquatic
plants & weed
Clean off branches over
the pond
Clean algae blooms
from the pond
Reduce feeding during
excessive rain & winter
Cover pond with a net
to avoid bird predation
& bird faecal droppings
Provide a net fence
around the pond
to prevent entry of
predators
Provide a foot-bath
facility at entrance of
the farm
Parasitic infestation
Alternation in water
Bacterial diseases
Other factors
24%
46%
22%
8%