Farmers can take second crop or ratoon crop. For that you have to select suckers properly and timely. There are two types of suckers i.e., water sucker and sword sucker. You have to select sword sucker for high yielding.
it include the medicinal plant sarapgandha scientifically called rauvolfia serpentina it cure problem of high blood pressure and important for diabetic paitents,this ppt includes its botany cultural practices and its use
This document provides information on the production of dill and celery. It discusses the description, varieties, cultivation practices, harvesting, yields, and pests and diseases of both crops. For dill, it notes its origins in the Mediterranean region and economic importance as an aromatic herb. For celery, it highlights its distribution in northern India and use primarily for its seed. The document offers guidance on growing the crops through their lifecycles.
1. The document discusses principles of orchard establishment including selecting a suitable location, site preparation, planning the orchard layout, and planting systems. Key factors in selecting a location include suitable climate, soil, water supply, and proximity to markets and transportation.
2. Site preparation involves clearing the land, deep plowing, leveling, and adding manure or green manure crops to improve soil quality. Careful planning of the orchard includes optimizing tree spacing, grouping trees by ripening time, providing pollinators, and installing irrigation channels, roads, windbreaks, and fencing.
3. Common orchard layout systems include the square, rectangular, hexagonal, quincunx, and contour planting patterns, which
India is the second largest producer of fruits globally and fruit breeding research began in India in 1905 with the establishment of agricultural colleges. Several initiatives in the early 20th century helped boost fruit research. Fruit breeding is challenging due to long lifecycles, juvenile periods, heterozygosity, and other genetic factors of fruit crops. The objectives of fruit breeding are to develop varieties with high quality production, biotic/abiotic stress tolerance, and marketability. Fruit breeding plays an important role in developing improved varieties and meeting the needs of a growing population.
ADVANCES IN THE PRODUCTION TECHNOLOGY OF POTATOpavanknaik
油
- Potato is an important food crop worldwide, especially in Asia where India is the second largest producer.
- The document discusses the botany, varieties, cultivation practices and advances in potato production technology.
- Key findings from research studies show that integrated use of organic and inorganic fertilizers along with biofertilizers improves potato yield. Raised bed planting with drip or sprinkler irrigation also leads to higher yields than furrow irrigation.
This document provides information on the production technology of Aonla (Emblica officinalis), including varieties, soil and climate requirements, propagation methods, cultivation practices, fertilizer management, irrigation, flowering, fruit set issues, and harvesting. It discusses several varieties of Aonla from Pratapgarh, Uttar Pradesh, as well as varieties released by Narendra Deva University of Agriculture and Technology.
This document provides information on the taxonomy, distribution, botany, species, cultivars, methods of crop improvement, and production technology of the ornamental plant Crossandra infundibulifolia. It discusses that Crossandra is native to the Indo-Malaya region and is commercially cultivated in southern India. Important species include C. undulaefolia, C. guineensis, and C. nilotica. Popular cultivars with desirable traits like bright orange flowers and disease resistance were developed through introduction, selection, induced mutation, and hybridization. Production involves propagation by seed or cuttings, application of fertilizers and pest management, and harvesting flowers throughout the year.
This document provides information on chilli breeding in India. It discusses the botanical details of chilli and its importance as a crop rich in nutrients and used widely in curries. It presents data on the area and production of chilli in India from 2010-2015. It then outlines some common chilli breeding methods and objectives such as developing early maturity, high yield, and stress resistance. The document concludes by describing several popular chilli varieties developed in India, including Arka Lohit, Arka Sweta, Arka Harita, and Arka Suphal, as well as some chilli hybrids like TNAU Hybrid Chilli CO 1, Arka Meghana, Pusa Jwala, and
The document provides information on the Indian gooseberry or Aonla plant. Some key points:
- Aonla is a subtropical fruit native to tropical Asia that is rich in vitamin C and minerals. It is commonly used in Ayurvedic medicine.
- The plant can tolerate a wide range of climates and soils. Major producing states are Uttar Pradesh, Punjab, and Haryana.
- Common varieties include Banarasi, Kanchan, and Neelum. Propagation is primarily through budding, grafting, or seedlings.
- Pests include bark eating caterpillars and gall midges. Diseases include rust and soft rot fungus. Integr
French bean, also known as kidney bean or snap bean, is a popular dietary food that is rich in nutrients. It is cultivated in several states in India, with major growing regions being Karnataka, Andhra Pradesh, Maharashtra, Tamil Nadu, Gujarat, and West Bengal. There are four cultivated species of French bean, with the most common being Phaseolus vulgaris. Optimal growing conditions include temperatures between 15-25属C and rainfall of 600-1500 mm annually. Seeds are treated before sowing and manure, fertilizers, and pest/disease management practices are followed for good crop growth and yield. Regular harvesting of young pods ensures continued flowering and yield of 80-140 q/ha
Maize seed production technology involves land preparation, climate requirements, planting methods, and harvesting procedures. Maize is grown widely and is the highest yielding cereal crop. It requires fertile, well-drained soil between pH 6.5-7. For hybrid seed production, male and female plants are separated and manual pollination is done to ensure purity. Pests like smut and borers are controlled with fungicides and insects are removed by hand. Seed is harvested when husks dry, shelled, dried, graded and treated before storage. Standards specify minimum genetic and physical purity levels for quality seed. New varieties released include composites and hybrids suited to different growing conditions.
Cluster bean (guar) is a drought resistant legume crop grown for its green pods, dry seeds, and gum. It is native to India and has a chromosome number of 2n=14. The plant is cultivated for its green pods, dry seeds, as a forage crop, and for guar gum extraction. Varieties include Pusa Mausami, Pusa Sadabahar, and Pusa Navbhar.
This document provides information on strawberry production, including:
- Strawberries are a herbaceous plant cultivated for its fruit, which is rich in vitamin C and iron. The top producers are the United States, Turkey, and Spain.
- Ideal conditions for cultivation include a temperate climate, acidic soil, and planting from September to October for maximum growth.
- Popular varieties include Chandler, Tioga, and Torrey, which produce large, firm berries tolerant of disease. Proper spacing, fertilization, irrigation, and pest management are required.
- Strawberries are harvested from May to June when three-fourths of the fruit is red, and yields average 45-100 quintals per hect
The seed plot technique is used to produce healthy potato seed with low virus incidence. It involves selecting virus-free plants and storing their tubers separately to plant in isolated seed plots during periods of low aphid activity. This technique produces 2600 tons of breeder seed annually in India, saving $484 million by reducing seed imports. Studies show seed plot systems yield 6-15% higher than normal cultivation practices in Kenya, Uganda, and Ethiopia.
This document provides an overview of brinjal/eggplant, including its taxonomy, origin, distribution, floral biology, breeding techniques, objectives, and major research centers. It discusses that brinjal is a self-pollinated crop native to India that is an important vegetable worldwide. Common breeding objectives are to develop varieties with high yield, biotic/abiotic stress resistance, and preferred fruit qualities. Key breeding methods include pure line selection, pedigree, bulk, backcrossing, and heterosis. Major research on brinjal is conducted in India, Taiwan, and other Asian and North American countries.
This document provides information on the history, breeding methods, and genetic resources of banana. It discusses how banana breeding was started in Trinidad and Jamaica in the 1920s to develop Fusarium wilt resistant varieties. Important breeding programs and achievements are highlighted from India, including the development of hybrid varieties BRS-1 and BRS-2 at Kerala Agricultural University. Mutation breeding has also led to new varieties. The objectives of banana breeding include developing dwarf, disease resistant varieties with good quality fruit suited for different agro-ecological zones.
turmeric cultivativation , production technology of turmeric Arvind Yadav
油
TURMERIC.Scientific Name : Curcuma longa.
Family :Zingiberaceae,
2n = 3X=63.
Origin place : South East Asia.
Economic part :- dried rhizome.
Curcuma longa an herbaceous perennial herb.
Curcumin (4 -7 %) is the principle colouring pigment in turmeric .
Essential oil content :- 2.5 -7.2 %.Area and production :-
India is the largest producer and exporter of turmeric in the world.
Area :- 180.96 lakh hectares.
Annual production of 7.92 lakh metric tonnes.
Andhra Pradesh stood first contributing 30% of the production followed by Orissa, Tamilnadu.
The productivity of turmeric is 4,400 kg/hectare.
This document summarizes information about brinjal/eggplant breeding. It discusses the classification of brinjal as a species, its origins in India and surrounding regions, and key breeding objectives such as increased yield, disease resistance, fruit quality traits, and plant architecture. The document then outlines various breeding methods used for brinjal improvement, including pure line selection, pedigree breeding, hybrid breeding, and the development of the first transgenic brinjal variety resistant to the fruit and shoot borer insect pest through insertion of Bt cry genes.
This document provides information on the cultivation of colocasia (taro). It states that colocasia is one of the oldest crops cultivated throughout India and Southeast Asia. It describes the ideal climate and soil conditions for growth as well as important varieties grown in different parts of India. The document outlines the steps for propagation, planting, fertilization, irrigation, harvesting, and postharvest handling of colocasia. It notes that colocasia corms and leaves are a nutritious food source.
This document provides an overview of garlic, including its introduction, nutritional value, varieties, production, and plant protection. Some key points:
- Garlic is used as a spice and condiment throughout India and has antioxidant properties that promote heart and immune health.
- Major garlic producing countries include the USA, Egypt, China, Korea, and India. The state of Maharashtra is a major producer in India.
- Garlic has high nutritional value and is a source of carbohydrates, protein, phosphorus, vitamins and minerals.
- Popular garlic varieties developed in India include Bhima Omkar, Bhima Purple, and Yamuna Safed-5.
The document provides information on the production technology of onion. It discusses the botanical classification of onion, describes different varieties of onion including their characteristics, and provides production statistics. Some key points:
- Onion is a herbaceous annual plant cultivated for its edible bulb. India is the second largest producer of onions globally.
- There are different varieties of onions classified by color - red, white, and yellow onions. Many popular Indian varieties are described along with their traits.
- Leading onion producing states in India are Gujarat, Punjab, and Maharashtra. The highest productivity is seen in Gujarat at 25 tonnes/hectare.
- Onion varieties suited
This document provides information about seed production technology for tomato. It discusses the botanical details of tomato, varieties suitable for seed production, production practices like land preparation, nursery raising, transplanting, rouging, and harvesting. It also describes techniques for hybrid seed production including emasculation and pollination. Pests, diseases and their management are outlined. The optimal method of seed extraction is mentioned as the acid method to obtain high quality seeds.
Banana plant deficiency symptoms and corrective measures KisanConnect.com
油
The document discusses deficiency symptoms and corrective measures for various nutrients in banana plants. It describes symptoms such as chlorosis, stunted growth, and malformed leaves for deficiencies in nitrogen, phosphorus, potassium, calcium, magnesium, sulfur, boron, copper, iron, manganese, and zinc. The recommended corrective measures include soil and foliar applications of fertilizers containing the deficient nutrient, such as urea, super phosphate, potassium chloride, gypsum, magnesium sulfate, and borax. Timelines for application and concentrations are provided for each nutrient.
Bananas are grown commercially on plantations. Proper soil management is important for banana cultivation as salt accumulation at the top soil can harm banana plants. Maintaining the right pH and ensuring adequate nutrient availability in the soil is crucial for banana growth and yield.
ADVANCES IN THE PRODUCTION TECHNOLOGY OF POTATOpavanknaik
油
- Potato is an important food crop worldwide, especially in Asia where India is the second largest producer.
- The document discusses the botany, varieties, cultivation practices and advances in potato production technology.
- Key findings from research studies show that integrated use of organic and inorganic fertilizers along with biofertilizers improves potato yield. Raised bed planting with drip or sprinkler irrigation also leads to higher yields than furrow irrigation.
This document provides information on the production technology of Aonla (Emblica officinalis), including varieties, soil and climate requirements, propagation methods, cultivation practices, fertilizer management, irrigation, flowering, fruit set issues, and harvesting. It discusses several varieties of Aonla from Pratapgarh, Uttar Pradesh, as well as varieties released by Narendra Deva University of Agriculture and Technology.
This document provides information on the taxonomy, distribution, botany, species, cultivars, methods of crop improvement, and production technology of the ornamental plant Crossandra infundibulifolia. It discusses that Crossandra is native to the Indo-Malaya region and is commercially cultivated in southern India. Important species include C. undulaefolia, C. guineensis, and C. nilotica. Popular cultivars with desirable traits like bright orange flowers and disease resistance were developed through introduction, selection, induced mutation, and hybridization. Production involves propagation by seed or cuttings, application of fertilizers and pest management, and harvesting flowers throughout the year.
This document provides information on chilli breeding in India. It discusses the botanical details of chilli and its importance as a crop rich in nutrients and used widely in curries. It presents data on the area and production of chilli in India from 2010-2015. It then outlines some common chilli breeding methods and objectives such as developing early maturity, high yield, and stress resistance. The document concludes by describing several popular chilli varieties developed in India, including Arka Lohit, Arka Sweta, Arka Harita, and Arka Suphal, as well as some chilli hybrids like TNAU Hybrid Chilli CO 1, Arka Meghana, Pusa Jwala, and
The document provides information on the Indian gooseberry or Aonla plant. Some key points:
- Aonla is a subtropical fruit native to tropical Asia that is rich in vitamin C and minerals. It is commonly used in Ayurvedic medicine.
- The plant can tolerate a wide range of climates and soils. Major producing states are Uttar Pradesh, Punjab, and Haryana.
- Common varieties include Banarasi, Kanchan, and Neelum. Propagation is primarily through budding, grafting, or seedlings.
- Pests include bark eating caterpillars and gall midges. Diseases include rust and soft rot fungus. Integr
French bean, also known as kidney bean or snap bean, is a popular dietary food that is rich in nutrients. It is cultivated in several states in India, with major growing regions being Karnataka, Andhra Pradesh, Maharashtra, Tamil Nadu, Gujarat, and West Bengal. There are four cultivated species of French bean, with the most common being Phaseolus vulgaris. Optimal growing conditions include temperatures between 15-25属C and rainfall of 600-1500 mm annually. Seeds are treated before sowing and manure, fertilizers, and pest/disease management practices are followed for good crop growth and yield. Regular harvesting of young pods ensures continued flowering and yield of 80-140 q/ha
Maize seed production technology involves land preparation, climate requirements, planting methods, and harvesting procedures. Maize is grown widely and is the highest yielding cereal crop. It requires fertile, well-drained soil between pH 6.5-7. For hybrid seed production, male and female plants are separated and manual pollination is done to ensure purity. Pests like smut and borers are controlled with fungicides and insects are removed by hand. Seed is harvested when husks dry, shelled, dried, graded and treated before storage. Standards specify minimum genetic and physical purity levels for quality seed. New varieties released include composites and hybrids suited to different growing conditions.
Cluster bean (guar) is a drought resistant legume crop grown for its green pods, dry seeds, and gum. It is native to India and has a chromosome number of 2n=14. The plant is cultivated for its green pods, dry seeds, as a forage crop, and for guar gum extraction. Varieties include Pusa Mausami, Pusa Sadabahar, and Pusa Navbhar.
This document provides information on strawberry production, including:
- Strawberries are a herbaceous plant cultivated for its fruit, which is rich in vitamin C and iron. The top producers are the United States, Turkey, and Spain.
- Ideal conditions for cultivation include a temperate climate, acidic soil, and planting from September to October for maximum growth.
- Popular varieties include Chandler, Tioga, and Torrey, which produce large, firm berries tolerant of disease. Proper spacing, fertilization, irrigation, and pest management are required.
- Strawberries are harvested from May to June when three-fourths of the fruit is red, and yields average 45-100 quintals per hect
The seed plot technique is used to produce healthy potato seed with low virus incidence. It involves selecting virus-free plants and storing their tubers separately to plant in isolated seed plots during periods of low aphid activity. This technique produces 2600 tons of breeder seed annually in India, saving $484 million by reducing seed imports. Studies show seed plot systems yield 6-15% higher than normal cultivation practices in Kenya, Uganda, and Ethiopia.
This document provides an overview of brinjal/eggplant, including its taxonomy, origin, distribution, floral biology, breeding techniques, objectives, and major research centers. It discusses that brinjal is a self-pollinated crop native to India that is an important vegetable worldwide. Common breeding objectives are to develop varieties with high yield, biotic/abiotic stress resistance, and preferred fruit qualities. Key breeding methods include pure line selection, pedigree, bulk, backcrossing, and heterosis. Major research on brinjal is conducted in India, Taiwan, and other Asian and North American countries.
This document provides information on the history, breeding methods, and genetic resources of banana. It discusses how banana breeding was started in Trinidad and Jamaica in the 1920s to develop Fusarium wilt resistant varieties. Important breeding programs and achievements are highlighted from India, including the development of hybrid varieties BRS-1 and BRS-2 at Kerala Agricultural University. Mutation breeding has also led to new varieties. The objectives of banana breeding include developing dwarf, disease resistant varieties with good quality fruit suited for different agro-ecological zones.
turmeric cultivativation , production technology of turmeric Arvind Yadav
油
TURMERIC.Scientific Name : Curcuma longa.
Family :Zingiberaceae,
2n = 3X=63.
Origin place : South East Asia.
Economic part :- dried rhizome.
Curcuma longa an herbaceous perennial herb.
Curcumin (4 -7 %) is the principle colouring pigment in turmeric .
Essential oil content :- 2.5 -7.2 %.Area and production :-
India is the largest producer and exporter of turmeric in the world.
Area :- 180.96 lakh hectares.
Annual production of 7.92 lakh metric tonnes.
Andhra Pradesh stood first contributing 30% of the production followed by Orissa, Tamilnadu.
The productivity of turmeric is 4,400 kg/hectare.
This document summarizes information about brinjal/eggplant breeding. It discusses the classification of brinjal as a species, its origins in India and surrounding regions, and key breeding objectives such as increased yield, disease resistance, fruit quality traits, and plant architecture. The document then outlines various breeding methods used for brinjal improvement, including pure line selection, pedigree breeding, hybrid breeding, and the development of the first transgenic brinjal variety resistant to the fruit and shoot borer insect pest through insertion of Bt cry genes.
This document provides information on the cultivation of colocasia (taro). It states that colocasia is one of the oldest crops cultivated throughout India and Southeast Asia. It describes the ideal climate and soil conditions for growth as well as important varieties grown in different parts of India. The document outlines the steps for propagation, planting, fertilization, irrigation, harvesting, and postharvest handling of colocasia. It notes that colocasia corms and leaves are a nutritious food source.
This document provides an overview of garlic, including its introduction, nutritional value, varieties, production, and plant protection. Some key points:
- Garlic is used as a spice and condiment throughout India and has antioxidant properties that promote heart and immune health.
- Major garlic producing countries include the USA, Egypt, China, Korea, and India. The state of Maharashtra is a major producer in India.
- Garlic has high nutritional value and is a source of carbohydrates, protein, phosphorus, vitamins and minerals.
- Popular garlic varieties developed in India include Bhima Omkar, Bhima Purple, and Yamuna Safed-5.
The document provides information on the production technology of onion. It discusses the botanical classification of onion, describes different varieties of onion including their characteristics, and provides production statistics. Some key points:
- Onion is a herbaceous annual plant cultivated for its edible bulb. India is the second largest producer of onions globally.
- There are different varieties of onions classified by color - red, white, and yellow onions. Many popular Indian varieties are described along with their traits.
- Leading onion producing states in India are Gujarat, Punjab, and Maharashtra. The highest productivity is seen in Gujarat at 25 tonnes/hectare.
- Onion varieties suited
This document provides information about seed production technology for tomato. It discusses the botanical details of tomato, varieties suitable for seed production, production practices like land preparation, nursery raising, transplanting, rouging, and harvesting. It also describes techniques for hybrid seed production including emasculation and pollination. Pests, diseases and their management are outlined. The optimal method of seed extraction is mentioned as the acid method to obtain high quality seeds.
Banana plant deficiency symptoms and corrective measures KisanConnect.com
油
The document discusses deficiency symptoms and corrective measures for various nutrients in banana plants. It describes symptoms such as chlorosis, stunted growth, and malformed leaves for deficiencies in nitrogen, phosphorus, potassium, calcium, magnesium, sulfur, boron, copper, iron, manganese, and zinc. The recommended corrective measures include soil and foliar applications of fertilizers containing the deficient nutrient, such as urea, super phosphate, potassium chloride, gypsum, magnesium sulfate, and borax. Timelines for application and concentrations are provided for each nutrient.
Bananas are grown commercially on plantations. Proper soil management is important for banana cultivation as salt accumulation at the top soil can harm banana plants. Maintaining the right pH and ensuring adequate nutrient availability in the soil is crucial for banana growth and yield.
Roses come in many varieties including hybrid teas, floribundas, and climbers. Hybrid teas produce beautiful long-stemmed flowers in a wide range of colors. Floribundas bloom in large clusters and are used for bedding. Climbers have soft branches that spread and produce small flower clusters. Roses require well-drained soil, pruning, fertilization, and protection from pests like aphids and diseases like black spot. Flowers are harvested as buds to extend vase life or when partially open for loose flowers. With proper care, roses provide economic yields for several years.
This document provides information about rose cultivation. It begins with an introduction to roses and then discusses their importance, uses, botanical description, classification, varieties suitable for protected cultivation, propagation methods, climate requirements, soil needs, cultural practices like irrigation, fertilization, planting, use of plant growth regulators, disease management, effects of preservatives on vase life, transport, and yield. The document contains detailed information on growing roses successfully as a flower crop.
Protective structures provide protection for off-season vegetable production from environmental stresses. Common types include greenhouses, plastic houses, screen houses, and tunnels. They benefit production by protecting crops from rain, temperature extremes, and pests. Yield is higher for crops like tomatoes under protective structures compared to open field production. Proper design, orientation, cooling systems, and integrated pest management are important for optimizing vegetable yields year-round.
A presentation briefing about the economics of greenhouse production of Capsicum.
A Greenhouse is an integrated solution that provide us with an ideal environment for cultivation all year round.
Protected cultivation involves growing plants inside structures that protect them from environmental factors. It allows for higher quality and more productive cultivation year-round. Greenhouse rose cultivation provides benefits like improved quality, higher yields, and ability to harvest off-season. Key factors that affect rose cultivation include soil type, climate, temperature, light, carbon dioxide, humidity, irrigation, fertilization, weed control, and pest and disease management. Proper techniques such as pruning, disbudding, training, and harvesting are required to optimize rose production.
Cucumber can be grown in greenhouses with suitable temperatures between 15-35属C and soil that is well-drained, loamy and rich in lime. Seedlings are planted at a spacing of 1.5m between furrows and 50cm between rows. Cucumbers are harvested after 70-80 days, with a total yield of 40,000-45,000kg per acre. Production costs are around Rs. 6.60 per kg and income from selling the harvest at Rs. 25 per kg results in a profit of Rs. 18,39,988 in the first year without considering capital investments.
Protected cultivation of vegetable crops BY HARMANJEETStudent
油
This document provides an overview of protected cultivation of vegetable crops. It discusses the need for protected cultivation due to factors like globalization, climate change, and shrinking land. Protected cultivation ensures higher yields, quality, and profits. India has seen growth in protected cultivation, especially in states like Maharashtra, Karnataka, and Uttarakhand. The document outlines the potential crops well-suited for protected cultivation in Himachal Pradesh, including tomatoes, capsicum, cucumber, and french beans. It also discusses polyhouse design principles, types of polyhouses from low to high-cost, and considerations for site selection, orientation, and production systems. The key challenges of greenhouse cultivation include climate control and management of
Protected cultivation practices involve controlling the microclimate around plants for optimal growth. In Haryana State, India, polygreenhouses, net houses, and other protected structures are commonly used. Polyhouse cultivation has increased production of vegetables and extended the growing season. Greenhouses allow precise control of the environment to achieve high yields. They are classified based on technology level as low-cost, medium-tech, or high-tech depending on the automatic controls. Greenhouse design and components like irrigation systems also influence their effectiveness for crop production.
Leo Lo - University of New Mexico
This session explores the transformative potential of artificial intelligence (AI) in the research and knowledge ecosystem, drawing on the ARL/CNI 2035 Scenarios report. Dr. Leo S. Lo, Dean of University Libraries at the University of New Mexico, will present four divergent scenarios developed through extensive stakeholder engagement, highlighting critical uncertainties and strategic focal points for libraries and research institutions. These scenarios range from democratized and socially integrated AI to autonomous AI systems, offering insights into potential challenges and opportunities.
A measles outbreak originating in West Texas has been linked to confirmed cases in New Mexico, with additional cases reported in Oklahoma and Kansas. 61 individuals have required hospitalization, and 3 deaths, 2 children in Texas and 1 adult in New Mexico. These fatalities mark the first measles-related deaths in the United States since 2015 and the first pediatric measles death since 2003.
The YSPH Virtual Medical Operations Center Briefs (VMOC) were created as a service-learning project by faculty and graduate students at the Yale School of Public Health in response to the 2010 Haiti Earthquake. Each year, the VMOC Briefs are produced by students enrolled in Environmental Health Science Course 581 - Public Health Emergencies: Disaster Planning and Response. These briefs compile diverse information sources including status reports, maps, news articles, and web content into a single, easily digestible document that can be widely shared and used interactively. Key features of this report include:
- Comprehensive Overview: Provides situation updates, maps, relevant news, and web resources.
- Accessibility: Designed for easy reading, wide distribution, and interactive use.
- Collaboration: The unlocked" format enables other responders to share, copy, and adapt it seamlessly.
The students learn by doing, quickly discovering how and where to find critical information and presenting it in an easily understood manner.
The Road Not Taken (1).pptx prepared by Muhammad Irshad. ENG2k22..37irshadgishkori9
油
The Road Not Taken
"The Road Not Taken" is a poem by Robert Frost that explores the idea of choice and its consequences. The speaker stands at a fork in the road in a forest, symbolizing a turning point in life. He chooses the less-traveled road, which serves as a metaphor for individuality and self-discovery. The poem's central theme is the idea that our choices shape who we become and the life we lead. Frost's masterful use of language and symbolism invites readers to reflect on their own choices and the roads they have taken.
Key Themes
1. *Individuality*: The speaker's choice of the less-traveled road represents a desire for uniqueness and self-expression.
2. *Uncertainty*: The speaker is uncertain about the outcome of his choice, reflecting the uncertainty of life's journey.
3. *Regret and Reflection*: The poem's final line, "I took the one less traveled by, / And that has made all the difference," suggests a sense of satisfaction and acceptance, but also leaves room for interpretation about the speaker's true feelings.
The poem's beauty lies in its ability to evoke a sense of introspection and contemplation, encouraging readers to consider the significance of their own choices.
How to Manage Work Order Dependencies in Odoo 17 ManufacturingCeline George
油
When we manufacture certain products, some procedures may need to be completed before others may begin. To ensure that operations take place in the correct order, work order dependencies in the manufacturing module allow operations on a Bill of Materials (BoM) to be blocked by other operations that should be performed first.
Langman's Medical Embryology 14th Ed.pdfKalluKullu
油
embryology for medical students,E verystudentwillbeaffectedbypregnancy,eithertheirmothers,
because what happens in the womb does not necessarily stay in
the womb, or by someone elses. As health care professionals, you will often
encounter women of childbearing age who may be pregnant, or you may
have children of your own, or maybe it is a friend who is pregnant. In any
case, pregnancy and childbirth are relevant to all of us, and unfortunately,
these processes often culminate in negative outcomes. For example, 50% of
all embryos are spontaneously aborted. Furthermore, prematurity and birth
defects are the leading causes of infant mortality and major contributors to
disabilities. Fortunately, new strategies can improve pregnancy outcomes,
and health care professionals have a major role to play in implementing
these initiatives. However, a basic knowledge of embryology is essential to
the success of these strategies, and with this knowledge, every health care
professional can play a role in providing healthier babies.Clinical Correlates: In addition to describing normal events, each
chapter contains clinical correlates that appear in highlighted boxes. This
material is designed to demonstrate the clinical relevance of embryology
and the importance of understanding key developmental events as a first
step to improving birth outcomes and having healthier babies. Clinical
pictures and case descriptions are used to provide this information, and
this material has been increased and updated in this edition.
Genetics: Because of the increasingly important role of genetics and
molecular biology in embryology and the study of birth defects, basic
genetic and molecular principles are discussed. llqe first chapter provides
an introduction to molecular processes, defines terms commonly used
in genetics and molecular biology, and describes key pathways used
Auntifungal drugs are those medicine that kill or stop the growth of fungi th...AbuShahma9
油
Auntifungal drugs are those medicine that kill aur stop the growth of fungi.
These are also called antimycotic agents.
So, fungal infection are disease caused by fungus, dryness of skin or irritation cause of fungal infection. Fungal infection are most common on your skin and nails.
They are treated with antifungal drugs.
Mastering Boolean Algebra for Digital Logic: Laws and Design FundamentalsGS Virdi
油
In this presentation, Dr. G.S. VirdiFormer Chief Scientist at CSIR-Central Electronics Engineering Research Institute, Pilaniintroduces the core principles of Boolean Algebra, the theoretical foundation of digital systems. Youll learn how Boolean values (0 and 1) function as logic levels, discover the laws that govern Boolean expressions, and explore how these rules are used to analyze and design digital circuits.
Key Takeaways:
Fundamental Concepts Understand how Boolean Algebra frames the logic underpinning all digital electronics.
Boolean Laws Learn essential identities like the Commutative, Associative, and Distributive Laws, plus key principles like the Identity Law and Involution Law.
Practical Applications See how Boolean Algebra serves as a tool to simplify and optimize real-world circuit designs.
Who Should Watch:
This lecture is perfect for students, educators, and professionals in electronics or computer engineering who want to strengthen their grasp of digital logic and circuit design fundamentals.
Phytogeographic regions of India. Or Floristic Zones of India pptxPadmavathiSaripalli
油
The distribution of plants on earth is called phytogeographical regions or Botanical province or Floristic zones. Phytogeography derived from two Greek words (from Greek phyt坦n = "plant" and, geograph鱈a = "geography" meaning also distribution
Phytogeographic regions in India
Hooker (1907)- 8 zones
Chatterjee (1962)- 9 zones
Based on the Geographical features, climatic features and vegetation types Phytogeographical regions are classified into 9 Phytogeographic zones.
(1) Western Himalayas,
(2) Eastern Himalayas,
(3) Indus plain,
(4) Gangetic plain,
(5) Central India,
(6) Deccan,
(7) Western coasts of Malabar,
(8) Assam, and
(9) Islands of Andaman and Nicobar
CLINICAL SYMPTOMS & MANAGEMENT OF POISONING.pptxAshish Umale
油
The above slides indicated the detailed study about the poisoning conditions and its types.
There are three main categories of the poisoning such as corrosive, irritant, neurotics , which describes the various type of poisoning.
There are many different types and compounds are responsible for causing the poisoning conditions inside the body.
Some of the main categories that creates poisoning are mercury, lead, arsenic, organophosphorus, barbiturates etc.
All the above conditions caused poisoning conditions inside the body by performing various mechanisms on various receptors and various parts of the body which creats harmful effect and even may lead to death condition too. To cure these harmful conditions various drugs are used to treat them. Management of these diseases are important by which the spredispeed of these will reduce and the condition will be free from the impact o poison on the body.
Focus and Relevance: Well-defined criteria ensure the review answers the specific research question and includes only relevant studies.
Minimizing Bias: Clear criteria reduce the risk of selection bias (systematic differences between included and excluded studies).
Validity and Reliability: Including only appropriate studies strengthens the internal and external validity of the review's findings.
Reproducibility: Explicit criteria allow others to replicate the review process.
Efficiency: Clear criteria streamline the screening and selection process, saving time and resources.